냉동 미절단 닭고기
HS Code: 020714 - Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen
|
FAO Code: 1058 - Meat of chickens, fresh or chilledMarket:
Share in Export
2023
39.92%Rank 1
Share in Import
2023
0.04%Rank 104
Share in Production
2023
11.79%Rank 2
Export Volume
2023
3.68BKG
1Y +9.89%
Import Volume
2023
2.10MKG
1Y -56.35%
Production Volume
2023
14.83BKG
1Y +2.13%
Overview of 냉동 미절단 닭고기 Market in 브라질
Browse the total import/export value of 냉동 미절단 닭고기 in 브라질 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
-0.68%
compared to the week before
of all changes in country's wholesale prices
M
-2.03%
Q
-2.13%
Y
+11.17%
in 2023
+7.08B
USD
Ranked 0th, 0% share in global export
1Y
+3.74%
3Y
+35.11%
5Y
+45.93%
in 2023
+19.33M
USD
Ranked 0th, 0% share in global import
1Y
+211.29%
3Y
+28.83%
5Y
+64.71%
in 2023
+14.83B
KG
Ranked 2nd, % share in global production
1Y
+2.13%
3Y
+7.58%
5Y
+9.78%
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Products
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CHICKEN ALL PARTS · 브라질
Processed Style: Cut, Frozen | Form & Cut: Half, Leg Quarter, Leg - Thigh + Drumstick, Strips, Fillet, Quarter | Cultivation Type: Farm, Conventional | Grade: Halal, High Quality, Excellent Quality, Class 1 | Size: Medium (700-850 g) | Part: Wing - Mid-Joint, Feet, Leg - Thigh, Wing - Mid Wing, Whole | Bone: Boneless | Skin: Skinless
Basic Suppliers
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News
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On-the-Ground Updates
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Analysis
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Opinion
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Report
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Price Entries
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Export
Discover export data of 냉동 미절단 닭고기 from 브라질. Get export value, volume, price data, trends and more. The information below is based on the HS code 020714 (Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen).
Import
Discover import data of 냉동 미절단 닭고기 to 브라질. Get import value, volume, price data, trends and more. The information below is based on the HS code 020714 (Meat and edible offal; of fowls of the species Gallus domesticus, cuts and offal, frozen).
Production
Discover production data of 냉동 미절단 닭고기 in 브라질. Get production volume, price data, trends, and more. The information below is based on the FAO code 1058 (Meat of chickens, fresh or chilled).
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