캄보디아 신선 사탕수수 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

신선 검은 사탕수수, 신선 초록 사탕수수, 신선 보라 사탕수수, 신선 빨간 사탕수수, +1

파생 제품

사탕수수 원당, 사탕수수 주스

HS 코드

121293

최종 업데이트

2026-06-17

서치 및 소싱 팀을 위한 핵심 요약

캄보디아의 신선 사탕수수 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
캄보디아에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
캄보디아의 신선 사탕수수에 대해 수출 파트너 기업 0개와 수입 파트너 기업 1개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-06-17.

캄보디아 내 신선 사탕수수 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

캄보디아의 신선 사탕수수에 대해 수출 파트너 기업 0개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

캄보디아 내 신선 사탕수수의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 121293)

캄보디아의 신선 사탕수수 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	197,970,739	6,970,002 USD
2022	19,200	12,000 USD

캄보디아의 신선 사탕수수 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

캄보디아의 신선 사탕수수에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

신선 사탕수수의 캄보디아 샘플 수입 거래 및 가격 기록

캄보디아의 신선 사탕수수 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

캄보디아의 신선 사탕수수 샘플 수입 거래 단가(일자별): 2025-12-03: 0.77 USD / kg, 2025-11-27: 0.77 USD / kg, 2025-11-12: 0.77 USD / kg, 2025-11-12: 0.77 USD / kg, 2025-10-29: 0.78 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-03	SUG ****** ** * * ***** * ******** **** ************* * **********	0.77 USD / kg	(-)	(-)	-
2025-11-27	SUG ****** ** * * ***** * ******** **** ************* * **********	0.77 USD / kg	(-)	(-)	-
2025-11-12	SUG ****** ** * * ***** * ******** **** ************** * * * ******** * **********	0.77 USD / kg	(-)	(-)	-
2025-11-12	SUG ****** ** * * ***** * ******** **** ************** * * * ******** * **********	0.77 USD / kg	(-)	(-)	-
2025-10-29	SUG ****** ** * * ***** * ******** **** ************* * **********	0.78 USD / kg	(-)	(-)	-

캄보디아 내 상위 신선 사탕수수 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 캄보디아의 신선 사탕수수에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(캄보디아)

최근 수입 거래: 2026-05-17

산업군: 작물 생산식품 제조

밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조

캄보디아 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 캄보디아의 신선 사탕수수 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 캄보디아에서 활동 중인 신선 사탕수수 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

캄보디아 내 신선 사탕수수의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 121293)

캄보디아의 신선 사탕수수 수입 물량/금액 1년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	117,740	4,175 USD

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh sugarcane in Cambodia is primarily cultivated as feedstock for domestic sugar milling and refining, with major plantation-and-mill footprints documented in provinces such as Kampong Speu and Koh Kong. Reported producing areas also include Oddar Meanchey and Preah Vihear, and the crop is associated with irrigation-dependent cultivation constraints in Cambodia. The sector has a well-documented history of land concession controversy (“blood sugar”) and related human-rights allegations, including child labor concerns, which can be a decisive buyer due-diligence and market-access risk for Cambodian-origin sugarcane supply chains. Verified, product-specific public data on exports of fresh (unprocessed) sugarcane is limited compared with reporting on refined/processed sugar outputs.

Market RoleDomestic producer and processor market (sugarcane grown for sugar milling; fresh-cane export position not reliably documented)

Domestic RoleIndustrial feedstock crop for domestic sugar mills/refineries; also present in local fresh consumption channels (e.g., juice), but no official market sizing found

Market GrowthNot Mentioned

Specification

Secondary Variety

K95-84
K94-2-106
K88-92
K2000-89
K99-72
LK92-11
KK3
Roc.4

Supply Chain

Value Chain

Plantation/field harvest (e.g., Kampong Speu or Koh Kong) → truck delivery to mill intake → unloading/feeding to conveyors → crushing/milling into juice → clarification/evaporation/crystallization → centrifugation → (optionally) refining → bagging and distribution (sugar products).
For fresh-cane handling, commercial value retention is strongly dependent on minimizing harvest-to-processing delays due to rapid post-harvest sucrose deterioration.

Temperature

Operational priority is minimizing cut-to-crush delay (rather than cold chain) to reduce sucrose losses and downstream processing problems linked to cane deterioration.

Shelf Life

Sugarcane deteriorates rapidly after harvest; sucrose losses begin immediately and increase with longer delays between harvesting and milling/processing, creating a practical shelf-life constraint for fresh cane logistics.

Freight IntensityHigh

Transport ModeLand

Risks

Human Rights HighCambodia’s sugarcane sector has a well-documented “blood sugar” history involving allegations of land grabbing and forced evictions tied to economic land concessions (including in Koh Kong), with linked reporting of child labor vulnerability among affected communities; this can trigger buyer exclusion, enhanced due diligence requirements, and reputational/contract termination risk for Cambodian-origin sugarcane supply chains.Map sourcing to plantation/concession level; require documented land tenure/FPIC evidence where applicable; screen suppliers against credible human-rights reporting; implement third-party social audits and grievance mechanisms with remediation plans.

Labor Rights MediumChild labor in sugarcane production is reported for Cambodia, including hazardous tasks (cutting, carrying loads, pesticide exposure), creating compliance and buyer policy risk for supply chains connected to plantation labor.Adopt and enforce a no-child-labor policy with independent verification; require age verification and safe-work protocols; prioritize suppliers with credible monitoring and remediation capacity.

Logistics MediumFresh sugarcane is time-to-process sensitive: post-harvest sucrose deterioration begins quickly and increases with harvest-to-crush delays, increasing loss and processing issues; long-haul transport and border delays can materially degrade value.Design procurement around cut-to-crush SLAs; pre-book transport; route to nearest qualified mill; use queue management at weighbridge/intake and contingency plans for border delays.

Regulatory Compliance MediumExporting fresh sugarcane as a plant product may require a phytosanitary certificate issued by MAFF DPPSP, including inspection and potential lab testing and treatment; documentation gaps can delay or block clearance in destination markets.Confirm destination import conditions in advance; complete DPPSP exporter registration; run pre-shipment document checks (invoice/packing list consistency) and schedule inspections/treatments early.

Climate MediumSugarcane cultivation in Cambodia is described as irrigation-dependent, which increases vulnerability to drought conditions and water availability constraints in producing areas.Assess water-risk at farm/estate level; prioritize irrigated reliability and water stewardship plans; diversify supply across provinces when feasible.

Sustainability

Economic land concession (ELC)-linked land-use change and environmental destruction risks: independent assessments of Cambodia’s sugar sector document clearing of farmland and reported destruction of community forest/protected areas to make way for sugar plantations.
Water/irrigation dependency risk: sugarcane cultivation in Cambodia is described as irrigation-reliant, which can constrain expansion and increase exposure to drought and local water competition.

Labor & Social

“Blood sugar” controversy: Cambodian and international human-rights reporting links parts of the sugarcane sector (notably concession areas in Koh Kong and Kampong Speu, and reported cases in other provinces) to land grabbing/forced evictions and community harms.
Child labor risk: the U.S. Department of Labor reports child labor in Cambodia’s sugarcane sector, including hazardous tasks and heightened vulnerability among families who lost land through concessions.

FAQ

Which Cambodian provinces are most commonly cited as sugarcane producing areas?Open Development Cambodia summarizes sugarcane cultivation as mostly occurring in Kampong Speu, Koh Kong, Oddar Meanchey, and Preah Vihear provinces.

What document is commonly needed to export fresh sugarcane from Cambodia when the destination requires plant health clearance?Cambodia’s National Trade Repository describes a phytosanitary certificate issued by MAFF’s Department of Plant Protection Sanitary and Phytosanitary (DPPSP), based on inspection and sometimes lab analysis, as the standard plant-health certification used for exported plant products when required by the importing country.

What is the single biggest trade-blocking risk for Cambodian sugarcane supply chains from a buyer due-diligence perspective?The most critical risk is the well-documented “blood sugar” controversy in Cambodia’s sugar sector—allegations of land grabbing/forced evictions linked to economic land concessions and related labor concerns (including reported child labor in sugarcane). These issues can lead buyers to reject suppliers unless strong traceability and human-rights due diligence evidence is provided.