신선 사탕무 썸네일

신선 사탕무 독일 마켓 오버뷰 2026

최종 업데이트
2026-04-16
서치 및 소싱 팀을 위한 핵심 요약
  • 독일의 신선 사탕무 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
  • 독일에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
  • 독일의 신선 사탕무에 대해 수출 파트너 기업 3개와 수입 파트너 기업 0개가 매핑되어 있습니다.
  • 도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
  • 수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
  • 페이지 데이터 최종 업데이트일: 2026-04-16.

독일 내 신선 사탕무 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

독일의 신선 사탕무에 대해 수출 파트너 기업 3개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.
독일에서의 신선 사탕무 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.
스캐터 포인트는 전체 거래 데이터셋의 60.8%에서 샘플링되었습니다.

신선 사탕무의 독일 샘플 수출 공급업체 거래 기록

독일의 신선 사탕무 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.
독일의 신선 사탕무 샘플 거래 단가(일자별): 2025-12-02: 1.74 USD / kg, 2025-11-26: 1.75 USD / kg, 2025-11-19: 1.75 USD / kg, 2025-11-18: 1.75 USD / kg, 2025-11-12: 1.75 USD / kg.
일자신고 품목단가수출업체수입업체 
2025-12-02Unk**** *******1.74 USD / kg (독일) (칠레)
2025-11-26Unk**** *******1.75 USD / kg (독일) (칠레)
2025-11-19Unk**** *******1.75 USD / kg (독일) (칠레)
2025-11-18Unk**** *******1.75 USD / kg (독일) (칠레)
2025-11-12Unk**** *******1.75 USD / kg (독일) (칠레)

독일 내 상위 신선 사탕무 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 독일의 신선 사탕무에 대해 추적되는 전체 수출 파트너 기업 3개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.
(독일)
최근 수출 거래: 2026-03-16
임직원 규모: 직원 1000명 초과
매출액: 매출 USD 1B 초과
산업군: 기타작물 생산
밸류체인 역할: 농업 / 생산 / 가공 / 포장
(독일)
최근 수출 거래: 2026-03-16
임직원 규모: 직원 1000명 초과
매출액: 매출 USD 1B 초과
산업군: 기타포워딩 및 복합운송
밸류체인 역할: 물류기타
(독일)
최근 수출 거래: 2025-04-30
최근 수출 파트너 기업: 4
임직원 규모: 직원 1000명 초과
산업군: 작물 생산식품 제조식품 포장음료 제조식음료 서비스업
밸류체인 역할: 무역식품 제조소매유통 / 도매농업 / 생산 / 가공 / 포장
독일 수출 파트너 커버리지
3개 기업
총 수출 파트너 기업 수는 독일의 신선 사탕무 수출 네트워크 깊이를 보여주는 핵심 신호입니다.
수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 독일 내 신선 사탕무 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh sugar beet in Germany is primarily an industrial feedstock crop grown under grower–processor contracting for the domestic beet-sugar industry. Cultivation is concentrated in established beet regions, and deliveries are organized to supply sugar factories during the annual processing “campaign”. The campaign typically starts in early September and can run into January, reflecting tight coordination between harvesting, storage, and factory throughput. A critical disruptor risk for German beet supply is the spread of the reed glasswinged planthopper and associated pathogens linked to SBR/Stolbur, which can reduce beet quality and sugar content and impair processing performance.
Market RoleMajor producer and processor (beet sugar feedstock market)
Domestic RoleKey contracted raw material for German sugar factories (food sugar and co-products)
Market GrowthNot Mentioned
SeasonalityAutumn harvest with an extended factory processing campaign into winter.

Specification

Physical Attributes
  • Low soil tare/earth adhesion and clean deliveries are valued to stabilize intake and processing efficiency during campaign
  • Minimized mechanical damage supports better storability and reduces processing losses during campaign operations
Compositional Metrics
  • Sugar content and processing-relevant quality can be negatively impacted by SBR/Stolbur-associated infections, affecting processing performance
Packaging
  • Bulk, loose root deliveries by truck to sugar factory intake during campaign
  • Short-term field-side piles/clamps used to buffer deliveries (campaign logistics dependent)

Supply Chain

Value Chain
  • Contracted growers → mechanized harvest and topping → field-side piling (buffer) → truck transport to sugar factory → intake/cleaning and processing during campaign
Temperature
  • Campaign storage and delivery management is important because beets are processed during a time-limited autumn–winter window; excessive soil tare can reduce storage suitability and processing stability
Shelf Life
  • Fresh beets are handled as a campaign crop with limited practical storability, driving continuous 24/7 factory processing during the campaign period
Freight IntensityHigh
Transport ModeLand

Risks

Plant Health HighSpread of the reed glasswinged planthopper (Schilf-Glasflügelzikade) and associated pathogens can trigger SBR/Stolbur in sugar beet, leading to rubbery beets, reduced sugar content, and quality losses that can disrupt contracted deliveries and factory processing performance in Germany.Monitor regional advisories and field surveillance, apply integrated pest-management and region-specific control recommendations where available, and diversify sourcing across less-affected beet regions and factories during campaign planning.
Logistics MediumCampaign logistics concentrate large bulk volumes into a narrow seasonal window; trucking bottlenecks, diesel-price volatility, or weather-disrupted harvest schedules can delay deliveries and reduce beet quality/processing efficiency.Use delivery-slot management with factories, maintain flexible haulage capacity, and align field-side buffering and cleaning/tare controls to reduce intake disruptions.
Climate MediumGerman beet yield and quality are sensitive to heat, drought, and wet harvest conditions; adverse weather can raise storage losses, increase soil tare, and reduce campaign processing performance.Contract across multiple regions, prioritize resilient agronomy (soil moisture conservation, variety selection per local guidance), and adapt harvest timing and storage practices to weather conditions.
Regulatory Compliance MediumFor any non-EU sourcing into Germany/EU, failure to meet EU plant health certification and inspection requirements can result in delays, rejection, or required treatments; residue and traceability controls add compliance complexity for food/feed chain uses.Confirm product classification and applicable TARIC and plant-health requirements pre-shipment, run document pre-checks, and maintain auditable traceability and compliance records across the chain.
Sustainability
  • Crop protection constraints and pest-management pressure: controlling vectors and diseases (e.g., SGFZ-linked SBR/Stolbur) while meeting EU pesticide-residue and plant protection compliance expectations
  • Soil management in arable rotations (soil health and erosion risk management) in intensive beet-growing regions
Labor & Social
  • High mechanization and contractor use during harvest increase the importance of machinery safety and road-transport safety compliance during the campaign window

FAQ

When is Germany’s sugar beet harvest and processing season?Germany’s beet supply is organized around the annual sugar factory “campaign”, which typically starts in early September and can run into January. Harvest and deliveries concentrate in autumn, with factories processing continuously through the campaign window.
Which regions are commonly cited as major sugar beet areas in Germany?Official German agricultural statistics highlight historical beet regions especially in Lower Saxony, Bavaria, North Rhine-Westphalia, and Saxony-Anhalt, with additional beet-growing areas in northern and central/eastern regions linked to regional sugar industry structures.
What is the main plant-health barrier for importing fresh sugar beet into Germany from non-EU countries?For regulated plants and plant products coming from non-EU countries, EU plant health rules rely on phytosanitary certification and official checks (documentary, identity, and plant health inspection) at entry. Missing or non-compliant phytosanitary documentation can trigger delays or refusal of entry.

Sources

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