The value chain of Australian grapes starts from the growers to the packing houses, then to the exporters, and finally to the importers.
Timeline
July/August: Retail buyers who are experienced in buying directly from growers will reach out to book volumes
Will tell growers what volumes of what colors for what weeks
November: Other buyers who work with importers or aren’t very familiar with buying direct will buy via spot deals
November: Exports Start
Table grapes can be picked, packed and air freighted to Asian markets within 48–60 hours of harvest or within 12-20 days of harvest by sea in refrigerated containers
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.