Some of the strengths of Indian ginger are its size, low fiber content, and is well-known in the international markets for its aroma, quality, and shelf life. Competition from others ginger producing countries such as China and Thailand are their weakness. The climate change remains a threat, while Indian ginger can take advantage of the opportunity of the health and wellness trends.
The below chart shows Strengths, Weaknesses, Opportunities, and Threats for Indian ginger in the global market.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다.
개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.