원원종 씨감자 마켓 오버뷰 2026

Name: 원원종 씨감자 Global Market Overview Dataset
Creator: Tridge

상위 제품

씨감자

최종 업데이트

2026-05-26

서치 및 소싱 팀을 위한 핵심 요약

원원종 씨감자 마켓 커버리지는 10개 국가에 걸쳐 있습니다.
이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 17개와 수입업체 20개가 색인되어 있습니다.
25건의 공급업체 연계 거래가 상위 5개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 0개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
페이지 데이터 최종 업데이트일: 2026-05-26.

원원종 씨감자에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 5개 국가에 걸친 공급업체 연계 거래 25건을 분석하고, 월간 단가 벤치마크로 원원종 씨감자의 수출 경쟁력과 소싱 리스크를 추적하세요.

원원종 씨감자 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

원원종 씨감자의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.

원원종 씨감자의 YoY 변동 상위 국가는 몽골 (-53.0%), 네덜란드 (+45.4%), 칠레 (+9.8%)입니다.

원원종 씨감자 국가별 공급업체 거래 및 단가 요약

2025-06 기준으로 원원종 씨감자 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.

2025-11 기준, 노출 가능한 원원종 씨감자 거래 단가가 있는 국가는 칠레 (1.07 USD / kg)입니다.

국가	전년 대비 변화	거래 건수	2025-06	2025-07	2025-08	2025-09	2025-10	2025-11
네덜란드	+45.4%	2	- (-)	- (-)	- (-)	- (-)	- (-)	- (-)
독일	+9.1%	1	- (-)	- (-)	- (-)	- (-)	- (-)	- (-)
칠레	+9.8%	19	1.39 USD / kg (150,000 kg)	- (-)	1.27 USD / kg (150,000 kg)	1.36 USD / kg (20,000 kg)	- (-)	1.07 USD / kg (100,000 kg)
미국	-	1	- (-)	- (-)	- (-)	- (-)	0.31 USD / kg (19,232.641 kg)	- (-)
몽골	-53.0%	2	- (-)	0.28 USD / kg (108,000 kg)	- (-)	- (-)	- (-)	- (-)

원원종 씨감자 Global Supply Chain Coverage

37개 기업

원원종 씨감자에 대해 수출업체 17개와 수입업체 20개가 매핑되어 있습니다.

수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 원원종 씨감자 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

원원종 씨감자 수출 공급업체 인텔리전스, 무역 흐름 및 가격 시그널

원원종 씨감자에 대해 Tridge Supply Chain Intelligence에 수출업체 17개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.

원원종 씨감자 상위 수출업체 및 공급업체 프로필

선도 수출업체 프로필을 검토하고 원원종 씨감자 공급망 인텔리전스 네트워크의 전체 수출업체 17개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.

(페루)

최근 수출 거래: 2026-04-26

임직원 규모: 직원 101 - 500명

매출액: 매출 USD 10M - 50M

산업군: 작물 생산식품 제조기타

밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조기타

수출 국가: 카자흐스탄

공급 제품: 씨감자, 원원종 씨감자

(네덜란드)

최근 수출 거래: 2025-12-08

산업군: 작물 생산식품 제조

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

수출 국가: 필리핀, 스리랑카, 파키스탄, 우크라이나, 방글라데시, 러시아, 카자흐스탄, 터키

공급 제품: 씨감자, 인증종 씨감자, 원원종 씨감자

(독일)

최근 수출 거래: 2026-04-26

산업군: 작물 생산식품 제조

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

수출 국가: 우크라이나, 파나마, 러시아, 우즈베키스탄, 카자흐스탄, 니카라과

공급 제품: 씨감자, 인증종 씨감자, 원원종 씨감자

(네덜란드)

최근 수출 거래: 2026-04-26

산업군: 작물 생산식품 제조

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

수출 국가: 터키, 우즈베키스탄, 파키스탄, 잠비아, 방글라데시, 스리랑카, 필리핀, 미국

공급 제품: 씨감자, 인증종 씨감자, 원원종 씨감자

(독일)

최근 수출 거래: 2026-04-26

산업군: 작물 생산식품 제조

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

수출 국가: 터키, 베트남, 러시아, 카자흐스탄, 우크라이나, 파키스탄, 키르기스스탄, 브라질, 우즈베키스탄, 방글라데시

공급 제품: 씨감자, 신선 감자, 인증종 씨감자 +3

(독일)

최근 수출 거래: 2026-04-26

산업군: 음료 제조브로커 및 무역 대행작물 생산식품 제조식품 포장식품 도매기타

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조무역

수출 국가: 러시아, 카자흐스탄, 우크라이나

공급 제품: 씨감자, 신선 감자, 인증종 씨감자 +2

원원종 씨감자 글로벌 수출업체 커버리지

17개 기업

수출업체 수는 원원종 씨감자의 공급 깊이와 소싱 선택지의 핵심 신호입니다.

공급망 인텔리전스 분석을 활용해 원원종 씨감자 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.

원원종 씨감자 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크

원원종 씨감자 수요 인텔리전스를 위해 수입업체 20개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.

원원종 씨감자 상위 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 원원종 씨감자에 대해 추적되는 전체 수입업체 20개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.

(우크라이나)

최근 수입 거래: 2026-04-26

산업군: 작물 생산식품 제조

밸류체인 역할: -

(러시아)

최근 수입 거래: 2026-04-26

산업군: 작물 생산식품 제조

밸류체인 역할: 우즈베키스탄

(파키스탄)

최근 수입 거래: 2026-01-15

산업군: 작물 생산식품 제조

밸류체인 역할: -

(우크라이나)

최근 수입 거래: 2026-04-26

산업군: 작물 생산

밸류체인 역할: 스페인, 몰도바, 네덜란드, 벨기에, 조지아, 튀니지

(파키스탄)

최근 수입 거래: 2026-04-26

산업군: 작물 생산기타

밸류체인 역할: -

(파키스탄)

최근 수입 거래: 2025-12-12

산업군: 기타

밸류체인 역할: -

글로벌 수입업체 커버리지

20개 기업

수입업체 수는 원원종 씨감자에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 원원종 씨감자 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.

Classification

Product TypeRaw Material

Product FormFresh (Dormant tubers for planting)

Industry PositionAgricultural Input (Planting Material)

Raw Material

Commodity GroupSeed potato (vegetable planting material)

Scientific NameSolanum tuberosum

PerishabilityMedium

Growing Conditions

Cool to mild temperate growing conditions favored for seed health management
Well-drained soils to reduce tuber defects and storage rot risk
Strong field hygiene and rotation management to control soil-borne pests (e.g., cyst nematodes) and volunteers

Main VarietiesProcessing varieties (French fry/chip types), Table varieties (fresh market types), Starch/industrial varieties (where relevant)

Consumption Forms

Planting material for commercial potato production (table, processing, and seed multiplication)

Grading Factors

Certification class and documented testing/inspection outcomes
Freedom from regulated pests and diseases; low virus incidence per scheme thresholds
Tuber size grade for planting, skin integrity, and low mechanical damage
Dormancy/sprout status aligned to intended planting date

Planting to HarvestSingle growing season; cycle length varies by variety, latitude, and production system, with harvest timed to achieve target tuber size and physiological maturity for storage.

Market

Basic seed potato is a vegetatively propagated planting material used to establish commercial potato crops, making phytosanitary status and certification the primary determinants of tradability. Global export supply is concentrated in temperate, high-grade certification systems—especially Northwestern Europe and North America—shipping dormant tubers timed to destination planting windows. Demand is anchored in regions where local multiplication is constrained by disease pressure, climate, or limited access to new varieties, with North Africa and the Middle East prominent import destinations. Trade is highly sensitive to regulated pests and diseases (e.g., potato cyst nematodes, potato wart, bacterial ring rot) and to regulatory decisions that can suspend market access rapidly.

Major Producing Countries

네덜란드Major producer of certified seed potatoes with strong export orientation under formal certification schemes.
프랑스Large certified seed potato sector supplying domestic growers and export markets.
독일Significant certified seed potato production, including intra-European trade.
영국Notable production in Scotland; historically important supplier to some export markets subject to evolving access rules.
캐나다Certified seed potato production supporting domestic needs and exports to selected destinations.
미국Large domestic seed potato production with exports governed by destination phytosanitary requirements.

Major Exporting Countries

네덜란드Leading global exporter of certified seed potatoes in many trade datasets; broad destination reach.
프랑스Major exporter, often supplying North Africa and other nearby markets.
독일Important European exporter with trade influenced by regulated pest status and certification class.
캐나다Exports to select markets; trade is highly dependent on pest-free area status and bilateral protocols.
영국Exports can be significant for specific destinations but are sensitive to regulatory changes and quarantine rules.

Major Importing Countries

이집트Large import destination for seed potatoes used to establish ware potato crops for domestic use and processing/export chains.
알제리Recurring importer to support domestic potato production; import timing is tied to planting windows.
모로코Imports certified seed potatoes to meet variety and phytosanitary needs for commercial crops.
사우디아라비아Imports seed potatoes for irrigated commercial production; compliance and shipment timing are critical.
방글라데시Imports higher-grade material where local seed systems may not fully meet demand for specific varieties and health status.
인도네시아Imports seed potatoes for commercial production in suitable highland regions; access depends on quarantine rules.

Supply Calendar

Northwestern Europe (e.g., Netherlands, France, Germany, UK):Oct, Nov, Dec, Jan, Feb, Mar, AprMain harvest occurs in late summer to autumn; exports rely on cold storage to supply winter-to-spring destination planting windows.
Canada (Atlantic Canada and prairie seed regions):Dec, Jan, Feb, Mar, Apr, MayHarvested in autumn with winter storage; shipments commonly align with early-year planting demand in importing regions.
United States (major seed potato states):Dec, Jan, Feb, Mar, Apr, MaySupply is supported by regional storage and variable planting calendars; exports depend on destination access and phytosanitary certification.

Specification

Major VarietiesRusset Burbank, Innovator, Agria, Maris Piper, Spunta, Desiree

Physical Attributes

Dormant, firm tubers suitable for planting with intact skin and low mechanical damage
Size grading (seed-size ranges) to deliver uniform emergence and stand establishment
Physiological age and sprout status (dormant, chitting/pre-sprouted) managed to match planting schedules

Compositional Metrics

Virus tolerance is managed through certification thresholds (e.g., limits for PVY/PLRV depending on scheme/class)
Rot incidence and internal defects (e.g., soft rot risk) assessed through lot inspection protocols rather than compositional chemistry

Grades

Certified classes (commonly structured as Pre-basic → Basic → Certified) under national/OECD-aligned schemes
Lot-level tolerances for regulated pests and diseases (zero tolerance for some quarantine organisms) and limited tolerance for others depending on class

Packaging

Ventilated bags (commonly 25 kg class) or bulk bins/big-bags where permitted
Clear lot identification and certification labels linking to variety, class, origin, and inspection records

Supply Chain

Value Chain

Pathogen-tested tissue culture (nuclear stock) → minitubers/first field generations → multi-year field multiplication under certification → grading and sizing → cold storage and dormancy management → phytosanitary certification and export documentation → import inspection/quarantine compliance → distribution to growers

Demand Drivers

Yield and quality gains from higher-grade, low-disease planting material versus farm-saved seed
Access to processing-targeted varieties (e.g., French fry or chip types) and newer genetics via certified channels
Disease pressure and limited local multiplication capacity in some importing regions increasing reliance on imported certified seed

Temperature

Cold storage is used to maintain dormancy and reduce decay risk; temperature setpoints vary by variety and intended planting date
Avoid freezing and condensation during loading/unloading; maintain airflow to prevent localized heating and rot development

Atmosphere Control

Ventilation and humidity control are critical to limit CO₂ buildup, moisture condensation, and storage rots in bulk holds or containers

Shelf Life

Dormant tubers can be stored for months under controlled conditions, but dormancy break and sprouting risk increase over time and with warmer temperatures
Quality at planting is sensitive to handling damage and to any storage rot development, which can propagate losses rapidly within lots

Risks

Phytosanitary HighSeed potatoes carry amplified biological risk because they are vegetatively propagated: regulated pests and diseases (e.g., potato cyst nematodes, potato wart, bacterial ring rot, and key viruses) can trigger immediate market-access suspensions and destroy lot value. A single detection can lead to export bans, quarantine actions, and tightened testing protocols that disrupt global supply to time-sensitive planting seasons.Source from accredited certification programs; require documented field inspections and lab testing; diversify origins; use contract clauses for rejection/recall and contingency supply aligned to planting windows.

Regulatory Compliance MediumTrade depends on compliance with destination-specific phytosanitary requirements, pest-free area claims, and certification class rules; requirements can change with pest detections or policy updates, increasing the risk of border holds or rejection.Pre-validate protocols with NPPO guidance, align documentation (phytosanitary certificate, lot IDs, treatment declarations), and use pre-shipment inspections and sampling plans.

Climate MediumHeat, drought, and extreme rainfall events can reduce multiplication yields and increase disease pressure (e.g., blight-favorable conditions), tightening certified supply and elevating rejection rates for health or size specifications.Use geographically diversified production regions, irrigation where sustainable, and robust integrated pest management with resistant varieties where available.

Logistics MediumShipments are highly time-sensitive to planting windows and physiologically sensitive to temperature excursions and handling damage; delays, improper ventilation, or condensation can increase rot and premature sprouting, reducing field performance.Plan buffer time ahead of planting, specify transport conditions (ventilation/temperature), and enforce careful handling and rapid clearance at destination.

Sustainability

Energy use and emissions from prolonged cold storage and temperature-managed logistics
High plant-protection intensity in seed multiplication (fungicides/insecticides) driven by strict health standards and disease control needs
Soil health management in intensive potato rotations, including erosion and nutrient leaching risks in some production systems

Labor & Social

Worker safety risks associated with pesticide handling and machinery-intensive harvest and grading operations
Traceability and compliance burden for small growers participating in certification schemes (documentation, inspections, and audit readiness)

FAQ

What is a seed potato in international trade?A seed potato is a tuber sold as planting material (not as food) to establish a potato crop. Because it is vegetatively propagated, it is typically traded under formal certification and phytosanitary controls that focus on freedom from regulated pests and diseases and on lot traceability.

Why is phytosanitary status such a critical issue for seed potato trade?Seed potatoes can transmit pests and diseases directly into new production areas, so importing countries often apply strict quarantine rules and testing requirements. Detections of regulated organisms can lead to shipment rejection or sudden market-access suspensions, which makes health status the single biggest trade risk.

Where does most export supply come from, and who imports it?Export supply is concentrated in temperate certification systems in Northwestern Europe and North America, supported by cold storage that enables seasonal shipment scheduling. Major import demand is often associated with North Africa and the Middle East, where import timing is closely tied to local planting windows.