싱가포르 비트 주스 가격 및 무역 — 마켓 오버뷰 2026

하위 제품

블렌디드 비트 주스, HPP 비트 주스, NFC 비트 주스

원재료

신선 비트

HS 코드

200989

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

싱가포르의 비트 주스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 싱가포르의 비트 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

싱가포르 내 비트 주스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200989)

싱가포르의 비트 주스 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	15,322,373	28,783,285 USD
2022	16,666,206	31,354,160 USD

소싱 진단

싱가포르산 비트 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

싱가포르의 비트 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 싱가포르의 비트 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

싱가포르 내 비트 주스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200989)

싱가포르의 비트 주스 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	27,429,077	42,352,374 USD
2022	31,790,398	48,433,974 USD

수출 진단

우리 비트 주스, 이 싱가포르 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 싱가포르 비트 주스 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormJuice (bottled, ready-to-drink)

Industry PositionProcessed Food & Beverage Product

Market

In Singapore, beet juice is primarily an imported processed beverage sold as a wellness-oriented vegetable juice rather than a domestically produced agricultural product. Retail availability is driven by imported organic/direct-juice brands sold through supermarkets and specialty health/organic retailers, alongside e-commerce. Market access depends heavily on importer registration and compliant TradeNet/Cargo Clearance Permit declarations, plus label/claim compliance for prepacked foods. Because bottled juice is freight-heavy, landed cost sensitivity (ocean freight and in-market distribution) is an important commercial constraint for importers and distributors.

Market RoleImport-dependent consumer market

Domestic RoleNiche functional beverage segment within the retail processed-drinks market

Market GrowthNot Mentioned

SeasonalityConsumption is generally year-round; availability depends on import supply scheduling rather than local harvest seasons.

Specification

Physical Attributes

Deep ruby-red color is a typical consumer-facing quality cue in retail listings for pressed beetroot juice.

Compositional Metrics

Ingredient lists commonly describe 100% beetroot juice (including lacto-fermented variants) and, in some products, acidulants such as citric acid.

Packaging

Glass bottles are common in Singapore retail for imported beetroot juice (e.g., 750 ml).
Larger bottle sizes (e.g., 946 ml) also appear in market listings for beetroot juice products.

Supply Chain

Value Chain

Overseas manufacturer (bottled beet juice) → ocean freight to Singapore → importer/distributor warehousing → retail (supermarkets/health stores) and e-commerce fulfillment

Temperature

Shelf-stable storage before opening is commonly indicated for bottled beetroot juice; refrigeration after opening is typical for juice products.

Shelf Life

Post-opening handling is sensitive to cold-chain discipline at the consumer/retailer level (refrigerate after opening per product instructions where provided).

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighBeet juice is frequently marketed with wellness/performance messaging; Singapore’s food labelling/advertising rules prohibit therapeutic/prophylactic claims (e.g., claims to prevent, alleviate, or cure disease, or achieve improved physical condition by consuming the food). Non-compliant labeling/claims or incorrect product positioning can trigger enforcement outcomes such as delisting, rejection of sales claims, or product withdrawal.Pre-clear all label and marketing claims against SFA labelling/advertising guidance and HPB/MOH nutrition/health-claim requirements; avoid therapeutic language and keep claims factual, verifiable, and appropriately qualified.

Food Safety MediumRoot-vegetable juices can be exposed to contaminant and residue risks (e.g., heavy metals, microbiological issues) depending on raw material and processing controls; SFA enforces regulatory limits for contaminants and may sample/test products in-market.Require supplier COAs and periodic third-party lab testing aligned to SFA contaminant and microbiological expectations; retain records for SFA verification upon request.

Documentation Gap MediumProcessed food imports require correct TradeNet permit declarations (including SFA processed-food registration where applicable) and may require documentary proof for specific import control conditions; incomplete or inconsistent documentation can delay clearance.Use a pre-shipment checklist covering TradeNet data fields, SFA registration numbers, and supporting documents (invoice/packing list/transport docs and any required certificates) before vessel/flight departure.

Logistics MediumBottled beet juice is freight-intensive; ocean freight volatility and last-mile distribution costs can materially affect landed cost and retail competitiveness in Singapore.Optimize packaging density (where feasible), consolidate shipments, negotiate longer-term freight arrangements, and maintain a safety-stock policy sized to ocean lead times and retail service-level expectations.

Sustainability

Packaging and transport footprint sensitivity (heavy bottled liquids shipped into Singapore) can become a buyer requirement theme (e.g., glass vs. alternative packaging) in premium/organic retail channels.

Standards

HACCP
GMP

FAQ

Do I need to register or obtain permits to import beet juice for commercial sale in Singapore?Yes. Singapore Customs requires an import permit via TradeNet for imports, and the Singapore Food Agency (SFA) requires traders importing processed food to be registered (processed-food registration number) and to comply with SFA’s processed food import requirements.

What are the key labelling and claim risks for beet juice sold as a prepacked food in Singapore?SFA requires prepacked foods to meet food labelling rules, and its labelling/advertising guidance prohibits therapeutic or disease-related claims on food labels and advertisements. If the product carries nutrition or health claims, it must also meet the requirements overseen by the Health Promotion Board (HPB) and Ministry of Health (MOH).

What food-safety checks are most relevant for imported beet juice in Singapore?Importers should ensure additives used are permitted and within SFA limits, and that contaminants (including heavy metals, pesticide residues and microbiological criteria where relevant) comply with SFA’s regulatory limits. SFA also conducts sampling and testing of food products sold in Singapore to verify compliance.