인도 브로콜리 분말 공급업체 및 가격 — 마켓 오버뷰 2026

원재료

신선 브로콜리

최종 업데이트

2026-06-04

서치 및 소싱 팀을 위한 핵심 요약

인도의 브로콜리 분말 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
인도에 대한 샘플 수출 거래 3건이 요약되어 있습니다.
인도의 브로콜리 분말에 대해 수출 파트너 기업 1개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-06-04.

인도 내 브로콜리 분말 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

인도의 브로콜리 분말에 대해 수출 파트너 기업 1개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

인도에서의 브로콜리 분말 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 3건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

브로콜리 분말의 인도 샘플 수출 공급업체 거래 기록

인도의 브로콜리 분말 샘플 거래 3건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

인도의 브로콜리 분말 샘플 거래 단가(일자별): 2026-03-20: 5.43 USD / kg, 2025-08-07: 5.43 USD / kg, 2025-08-07: 5.50 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-03-20	BRO** ****	5.43 USD / kg	(인도)	(미국)
2025-08-07	BRO** ****	5.43 USD / kg	(인도)	(미국)
2025-08-07	BRO** ****	5.50 USD / kg	(인도)	(미국)

인도 내 상위 브로콜리 분말 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 인도의 브로콜리 분말에 대해 추적되는 전체 수출 파트너 기업 1개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(인도)

최근 수출 거래: 2026-05-04

임직원 규모: 직원 51 - 100명

매출액: 매출 USD 10M - 50M

산업군: 작물 생산식품 제조

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

인도 수출 파트너 커버리지

1개 기업

총 수출 파트너 기업 수는 인도의 브로콜리 분말 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 인도 내 브로콜리 분말 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

Classification

Product TypeIngredient

Product FormPowder (dehydrated)

Industry PositionProcessed Agricultural Ingredient

Market

Broccoli powder in India is a dehydrated-vegetable ingredient that can be sold as a food ingredient or positioned as a functional-food/health-supplement input depending on intended use and claims. India participates in the broader processed-vegetables segment (including dehydrated vegetable products) with both domestic supply and export-facing channels. Broccoli cultivation in India is associated with cooler-season production in hill/temperate zones and northern plains, and agronomic trials in eastern India use autumn-winter (October–December) planting windows. Market access and trade operations hinge on FSSAI compliance, especially product categorization, pre-pack labeling, and (for imports) clearance via FSSAI’s import controls and testing regime.

Market RoleDomestic producer within the processed/dehydrated vegetables segment with export capability; niche ingredient market

Domestic RoleB2B ingredient used by processed-food manufacturers; may also be used in health-supplement/nutraceutical products where positioned with functional claims

SeasonalityBroccoli is grown as a cool-season crop in many Indian regions; published agronomic work in eastern India evaluates autumn-winter (October–December) planting windows.

Specification

Physical Attributes

Free-flowing powder with minimal caking (moisture control critical)
Color and odor consistency are common buyer acceptance indicators for vegetable powders
Low extraneous matter/foreign matter expectation in ingredient-grade supply

Compositional Metrics

Moisture control and water activity management are key to stability
Particle size distribution (milling/sieving) is commonly specified by buyers

Grades

Food-grade (general ingredient use)
Higher-assurance grade when positioned for functional-food/health-supplement applications (documentation and compliance requirements typically increase)

Packaging

Moisture-barrier packaging (e.g., laminated pouches for retail packs)
Bulk food-grade bags/drums with inner liners to reduce moisture uptake during storage and transit

Supply Chain

Value Chain

Broccoli harvest and trimming → washing/sorting → dehydration → milling/sieving → packaging → B2B ingredient distribution and/or export shipment

Temperature

Cold-chain dependence is reduced versus fresh broccoli; storage is primarily managed by keeping product cool and dry to limit quality degradation and caking

Atmosphere Control

Moisture and oxygen barrier protection during storage and shipping helps preserve color and sensory quality

Shelf Life

Shelf life is typically longer than fresh broccoli but is sensitive to moisture pickup and poor warehouse conditions

Freight IntensityLow

Transport ModeSea

Risks

Regulatory Compliance HighProduct categorization is a potential deal-breaker in India: broccoli powder sold as a standard food ingredient vs. positioned with functional/health claims can trigger different FSSAI regulatory pathways (e.g., Health Supplements/Nutraceuticals frameworks and, where not standardized, prior approval for non-specified foods/ingredients). Misclassification, non-compliant claims, or labeling deviations can block market access or lead to enforcement action.Lock the intended use (ingredient vs. health-supplement/functional positioning) early; validate whether the product is standardized/proprietary/non-specified under FSSAI and complete any required prior-approval pathway; run label and claims review against FSSAI Labelling and relevant category regulations before launch/import.

Food Safety HighVegetable powders can fail compliance due to contaminants or residues (e.g., metals, crop contaminants, and other regulated residues). Non-compliance can trigger rejection at import clearance or domestic enforcement actions.Implement a lot-wise testing plan aligned to applicable FSSAI contaminant/residue requirements; keep Certificates of Analysis and traceable batch records ready for inspection and importer audits.

Import Clearance MediumImport timelines can be disrupted by FSSAI document scrutiny, sampling, and laboratory testing under the import clearance process; adverse findings can lead to non-conformance reporting and refusal of clearance.Pre-validate document sets (specs, COA, label declarations) and align product category mapping to the correct regulation before shipment; build lead-time buffers for testing-based clearance.

Plant Quarantine MediumIndia’s plant quarantine framework regulates imports of plants and plant products and can require permits and phytosanitary documentation depending on product form and assessed pest risk; mismatches can cause delays or rejection.Confirm whether the broccoli powder (and any accompanying plant-based packing/inputs) falls under plant-quarantine controls for the specific shipment; if applicable, secure import permits and ensure phytosanitary documentation aligns with declared product description and origin.

Logistics MediumHumidity exposure during inland transport, warehousing, or sea freight can cause caking and quality degradation; export economics also face container-rate and port-disruption volatility.Use moisture-barrier liners and desiccant/packaging controls where appropriate; specify maximum humidity/handling conditions in contracts; maintain alternate routing/forwarder options for peak disruption periods.

FAQ

What is the biggest compliance risk when selling broccoli powder in India as a functional product?The biggest risk is regulatory misclassification and non-compliant claims/labeling. If broccoli powder is positioned with health or functional claims, it may need to comply with FSSAI’s health supplements/nutraceutical frameworks and, if the product/ingredient is not standardized, may require prior approval under FSSAI’s non-specified food and food-ingredient rules.

How are imported consignments of broccoli powder cleared at Indian ports?Customs can refer imported food consignments to FSSAI for clearance through the Food Import Clearance System (FICS), integrated with ICEGATE under SWIFT. The process includes document scrutiny, visual inspection, and risk-based sampling/testing, after which FSSAI may issue a No Objection Certificate (NOC) or refuse clearance through non-conformance reporting.

Which rulebook governs labeling for pre-packaged broccoli powder sold in India?Pre-packaged foods in India are governed by the Food Safety and Standards (Labelling and Display) Regulations, 2020, which set mandatory declarations and rules against misleading presentation.