이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 231개와 수입업체 287개가 색인되어 있습니다.
1,635건의 공급업체 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 0개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-03-24.
치커리 뿌리 분말에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 1,635건을 분석하고, 월간 단가 벤치마크로 치커리 뿌리 분말의 수출 경쟁력과 소싱 리스크를 추적하세요.
치커리 뿌리 분말 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
치커리 뿌리 분말의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
치커리 뿌리 분말의 YoY 변동 상위 국가는 이탈리아 (+690.5%), 스위스 (+292.9%), 아르헨티나 (-50.2%)입니다.
치커리 뿌리 분말 국가별 공급업체 거래 및 단가 요약
2025-04 기준으로 치커리 뿌리 분말 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2025-09 기준, 노출 가능한 치커리 뿌리 분말 거래 단가가 있는 국가는 벨기에 (12.63 USD / kg), 남아프리카 (11.73 USD / kg), 중국 (9.17 USD / kg), 멕시코 (4.92 USD / kg), 칠레 (3.91 USD / kg), 외 5개국입니다.
Industry PositionFood Ingredient / Dietary Supplement Ingredient
Market
Chicory root powder is a globally traded plant-derived ingredient used in dietary supplements and food formulations, commonly positioned as a soluble dietary fiber source (often associated with chicory inulin/fructans). Industrial-scale sourcing and processing are strongly associated with Northwestern Europe, where dedicated chicory cultivation and extraction/drying capacity underpin much of the internationally traded supply. Trade is shaped by buyer requirements on fiber content and contaminant limits (e.g., microbiological criteria, heavy metals, pesticide residues) and by country-specific rules governing labeling and digestive-health claims. Substitution risk and price sensitivity are influenced by availability of alternative fibers (e.g., other inulin sources or soluble fibers) and by energy and logistics costs for drying/extraction.
Market GrowthNot Mentioned
Major Producing Countries
벨기에Northwestern Europe hub for industrial chicory cultivation and inulin/chicory-ingredient processing
프랑스Major industrial chicory growing area supplying ingredient-grade chicory inputs
네덜란드Important processing and export platform for chicory-derived ingredients
독일Significant processing and downstream use in food and nutraceutical manufacturing
Major Exporting Countries
벨기에Exports chicory-derived fibers/ingredients via established EU ingredient supply chains
네덜란드Exports through EU ingredient distribution networks
프랑스Exports ingredient products and intermediate chicory materials within and beyond the EU
Supply Calendar
Northwestern Europe (Belgium/France/Netherlands/Germany):Sep, Oct, NovChicory root harvest is commonly concentrated in autumn; processing and shipment can be extended via storage and year-round ingredient manufacturing schedules
Specification
Physical Attributes
Powdered ingredient sold in forms ranging from light-colored fiber powders to darker roasted chicory powders (where applicable)
Hygroscopic behavior can drive caking if exposed to high humidity; packaging and storage conditions are therefore commercially important
Compositional Metrics
Declared chicory-derived fiber/inulin/fructan content (method and basis defined in specification or certificate of analysis)
Moisture content and water activity controls to reduce caking and microbial risk
Microbiological criteria (e.g., total plate count, yeasts/molds; absence criteria for key pathogens per buyer/market requirements)
Heavy metals and pesticide residue compliance aligned to destination-market rules and customer specifications
Grades
Food grade
Dietary supplement grade
Organic grade (when certified under applicable schemes)
Packaging
Bulk multiwall bags with inner liners for B2B ingredient trade
Fiber drums or intermediate bulk packaging for moisture control and handling
Retail supplement packs (pouches/jars) for consumer-facing fiber powders
ProcessingWhole-root pathway: washing/cleaning, slicing, drying, milling, sieving; optional steam treatment for microbial reduction depending on specExtract pathway (for chicory inulin-type powders): hot-water extraction, purification/filtration, concentration, spray drying; optional agglomeration for improved dispersibilityRoasted chicory powder variants involve roasting prior to milling to develop flavor and color (when the product is positioned for beverage/coffee-substitute applications)
Supply Chain
Value Chain
Contract cultivation of industrial chicory → harvest → cleaning and slicing → drying and milling (whole-root powder) OR extraction/purification and spray drying (fiber powders) → packaging → ingredient distributors → supplement/food manufacturers
Demand Drivers
Use as a plant-derived dietary fiber ingredient in supplement powders and functional food formulations
Formulation demand for bulking/texture and mild sweetness associated with chicory-derived soluble fibers (spec- and jurisdiction-dependent)
Temperature
Ambient logistics typical; product quality is primarily protected by dry, cool storage and moisture-barrier packaging
Shelf Life
Shelf life is generally driven by moisture pickup, caking, and (for roasted variants) aroma stability; good moisture control and packaging integrity are key
Risks
Supply Concentration HighInternationally traded chicory-root-derived powders are closely tied to a concentrated set of European growing areas and specialized processing capacity; adverse weather in key root-crop regions, factory outages, or sustained energy price shocks can tighten availability and disrupt export commitments.Qualify multiple suppliers and product specifications (whole-root vs extracted fiber powders), hold safety stock for critical SKUs, and pre-approve alternates (other soluble fibers) for non-claim-critical formulations.
Regulatory Compliance MediumPermitted labeling language for digestive-health or fiber-related benefits can differ by jurisdiction, and non-compliant on-pack or marketing claims can trigger enforcement actions, reformulations, or delisting risk.Align claims and substantiation to destination-market rules, keep product positioning conservative where required, and maintain documentation packages (specs, COAs, and claim substantiation files).
Food Safety MediumAs a dried plant-derived powder, chicory root powder can face quality risks from contamination (e.g., microbiological load, foreign material) and chemical compliance issues (e.g., heavy metals, pesticide residues) if sourcing and process controls are weak.Use validated supplier approval programs, set clear microbiological and contaminant specifications, require routine third-party testing, and implement robust foreign-material controls (sieving, magnets, metal detection where appropriate).
Sustainability
Energy intensity and emissions exposure in drying/spray-drying operations (cost and carbon footprint sensitivity)
Agronomic sustainability and soil stewardship for industrial chicory rotations in key European growing regions
Water stewardship considerations where drought risk affects root-crop yields and quality
Labor & Social
Seasonal and contracted farm labor considerations in root-crop harvesting supply chains
Supplier due diligence expectations for agricultural raw materials and processing facilities (traceability and audit readiness)
FAQ
What is chicory root powder typically used for in supplements and food formulations?It is commonly used as a plant-derived ingredient positioned around dietary fiber functionality, and it can also be used for bulking/texture in formulations depending on the exact product specification (whole-root powder versus extracted fiber powders).
Why is Northwestern Europe often referenced in chicory-root ingredient supply chains?Northwestern Europe is frequently associated with industrial chicory cultivation and specialized processing capacity for chicory-derived ingredient powders, which makes it a key origin region for globally traded supply.
What are common quality and compliance checks buyers apply to chicory root powder?Buyer specifications commonly focus on declared fiber-related composition, moisture and caking control, microbiological criteria, and chemical compliance such as heavy metals and pesticide residues, aligned to destination-market rules and customer standards.