투르크메니스탄 크림 치즈 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

가향 크림 치즈, 플레인 크림 치즈, 휘핑 크림 치즈

파생 제품

치즈케이크

원재료

우유

HS 코드

040610

최종 업데이트

2026-08-16

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-16.

소싱 진단

투르크메니스탄산 크림 치즈, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

투르크메니스탄의 크림 치즈 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

투르크메니스탄의 크림 치즈에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

크림 치즈의 투르크메니스탄 샘플 수입 거래 및 가격 기록

투르크메니스탄의 크림 치즈 샘플 수입 거래 4건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

투르크메니스탄의 크림 치즈 샘플 수입 거래 단가(일자별): 2026-02-10: 3.26 USD / kg, 2025-12-15: 2.55 USD / kg, 2025-12-15: 2.64 USD / kg, 2025-10-06: 3.46 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-02-10	ПРО** ************* * ** ********* ******** ****** ***** *********** * ****** * ** * *** **** ***	3.26 USD / kg	(-)	(-)	-
2025-12-15	КРЕ* ******* ******* * ********** ** *** ******	2.55 USD / kg	(-)	(-)	-
2025-12-15	КРЕ* ******* ******* * ******* ******** **** *** ******	2.64 USD / kg	(-)	(-)	-
2025-10-06	ПРО** ************* * ** ********* ******** ****** ***** *********** * ****** * ** * *** **** ***	3.46 USD / kg	(-)	(-)	-

투르크메니스탄 내 상위 크림 치즈 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 투르크메니스탄의 크림 치즈에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(투르크메니스탄)

최근 수입 거래: 2026-07-16

산업군: 작물 생산식품 제조식품 포장기타

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조기타

(투르크메니스탄)

최근 수입 거래: 2026-07-16

산업군: 식품 도매

밸류체인 역할: 유통 / 도매무역

투르크메니스탄 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 투르크메니스탄의 크림 치즈 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 투르크메니스탄에서 활동 중인 크림 치즈 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 크림 치즈, 이 투르크메니스탄 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 투르크메니스탄 크림 치즈 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormChilled

Industry PositionDairy Processed Product

Market

Cream cheese in Turkmenistan is a domestic-consumption dairy category supplied by local producers and imports, with market access for imports shaped heavily by non-tariff compliance. Local reporting and producer disclosures show domestic production of spreadable cheeses such as Täze Aý’s “Ereme Peýnir” (described as cream cheese / spreadable processed cheese) produced in Mary velayat. Imported dairy/food products are subject to certification and sanitary testing for certificates of conformity, and customs-enforced labeling requirements (including Turkmen-language labeling). The food safety law also restricts imports that lack required conformity/registration documentation or that have insufficient remaining shelf life at the time of import.

Market RoleDomestic consumption market with domestic production and imports (high compliance burden for imported dairy)

Domestic RoleRetail and foodservice product used as a spreadable dairy item and as an ingredient in home cooking and bakery-style applications.

Specification

Physical Attributes

Soft, spreadable texture; near-white to light-yellow appearance (Codex CXS 275-1973).
Local example product positioning: “Ereme Peýnir” is marketed as cream cheese / spreadable processed cheese for spreading on bread or use in recipes.

Compositional Metrics

Codex cream cheese composition references include minimum 25% milkfat in dry matter and minimum 22% dry matter (CXS 275-1973).
Local example (producer-declared): Täze Aý “Ereme peýniri” lists 30.0% fat content and 45-day expiry date (product listing).

Packaging

Retail pack sizes reported for local spreadable cheese/cream cheese products include 130 g (producer listing) and 250 g (local press reporting for “Ereme Peýnir”).

Supply Chain

Value Chain

Domestic production/processing → distribution to markets and retail outlets (local dairy brands report fresh delivery to retail).
For imports: contract/document preparation → conformity/sanitary certification and customs clearance → refrigerated storage/distribution.

Temperature

Cold-chain capability exists in-country for dairy and in port logistics (industrial refrigerated storage for dairy is documented; Turkmenbashi port infrastructure includes refrigerated-container rack capacity).

Shelf Life

Local example product shelf-life disclosure: a spreadable processed cheese/cream-cheese-type product is listed with a 45-day expiry date by a domestic producer.
Food import restrictions include minimum remaining shelf-life thresholds at import: generally at least 50% of shelf life remaining (or at least 30% remaining for products with shelf life of 3 months or less).

Freight IntensityMedium

Transport ModeMultimodal

Risks

Regulatory Compliance HighImports of cream cheese can be blocked, delayed, or rejected if required conformity/state-registration documentation is missing or if labeling requirements (including Turkmen-language labeling) are not met; food imports are also restricted when the remaining shelf life at import falls below statutory thresholds.Use an experienced local importer/agent early; register contracts at SCRME when required; pre-translate/validate labels and documents; obtain conformity/sanitary certificates before shipment; ship with substantial remaining shelf life buffer.

Logistics MediumChilled dairy is temperature- and time-sensitive; slow and bureaucratic customs procedures and multi-step certification/label checks can increase dwell time and reduce remaining shelf life, raising spoilage and rejection risk.Ship in validated cold chain (reefer where needed) with temperature logging; plan for clearance lead time; avoid tight-dated inventory; align paperwork to minimize holds.

Trade Policy MediumRegulatory opacity and sudden policy changes (including potential import bans or licensing shifts) are noted as a recurring business risk that can disrupt supply plans.Add contract clauses for regulatory change; monitor official updates through local partners; diversify routes/suppliers and keep alternative SKUs approved.

Food Safety MediumSanitary certification/testing is applied to imported food products, and non-conformities can trigger rejection; dairy products are inherently sensitive to microbiological and cold-chain failures.Provide robust certificates of analysis and hygiene controls; ensure plant-level HACCP/GMP documentation is available for importer requests; maintain strict cold chain and hygienic packaging.

Labor & Social

Country-level human rights due diligence note: independent monitoring reports describe state-imposed forced labor in Turkmenistan’s annual cotton harvest; while not dairy-specific, it is a reputational and compliance consideration for broader supplier/operations screening in Turkmenistan-linked value chains.

FAQ

Which documents are commonly needed to clear imported cream cheese in Turkmenistan?For import clearance under a contract basis, commonly referenced documents include a contract registered at SCRME, transport documents (a bill of lading for sea freight or a CMR for truck shipments), a certificate of origin and quality, a certificate of conformance/conformity from the relevant Turkmen authorities, and the customs declaration.

What labeling language and information is expected for imported cream cheese in Turkmenistan?Trade.gov guidance states that imported goods must carry Turkmen-language labels and that customs strictly enforces labeling. For food products, labels generally need to include the product name, ingredients, production and expiration dates, storage conditions, allergens, net quantity, and importer/manufacturer details.

Are there shelf-life restrictions that can block cream cheese imports into Turkmenistan?Yes. Turkmenistan’s food safety law restricts importation of food products if too little shelf life remains at the time of import (generally less than 50% remaining, or less than 30% remaining for products with a shelf life of three months or less), and it also restricts imports that lack required conformity/registration documentation.

Is there domestic production of cream-cheese-type products in Turkmenistan?Yes. Local reporting describes a domestic producer (Täze Aý) launching a cream cheese product called “Ereme Peýnir,” and the producer’s own product listings include “Ereme peýniri” positioned as a spreadable processed cheese.