러시아 신선 무화과 공급업체 및 가격 — 마켓 오버뷰 2026

파생 제품

건조 무화과, 무화과 농축액, 무화과 주스

HS 코드

080420

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-09-01.

소싱 진단

러시아산 신선 무화과, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

러시아의 신선 무화과 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

러시아의 신선 무화과에 대해 수입 파트너 기업 4개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 14.7%에서 샘플링되었습니다.

신선 무화과의 러시아 샘플 수입 거래 및 가격 기록

러시아의 신선 무화과 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

러시아의 신선 무화과 샘플 수입 거래 단가(일자별): 2026-03-10: 3.41 USD / kg, 2026-02-13: 3.61 USD / kg, 2026-02-09: 3.58 USD / kg, 2025-11-24: 7.93 USD / kg, 2025-10-01: 3.60 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-03-10	HIG ***** * ******	3.41 USD / kg	(-)	(-)	-
2026-02-13	HIG ***** * ******	3.61 USD / kg	(-)	(-)	-
2026-02-09	HIG ***** * ******	3.58 USD / kg	(-)	(-)	-
2025-11-24	HIG ***** * ******	7.93 USD / kg	(-)	(-)	-
2025-10-01	HIG ***** * ******	3.60 USD / kg	(-)	(-)	-

러시아 내 상위 신선 무화과 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 러시아의 신선 무화과에 대해 추적되는 전체 수입 파트너 기업 4개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(러시아)

최근 수입 거래: 2026-08-01

산업군: 기타

밸류체인 역할: 유통 / 도매

(러시아)

최근 수입 거래: 2026-08-01

임직원 규모: 직원 11 - 50명

매출액: 매출 USD 1M - 5M

산업군: 식품 도매기타

밸류체인 역할: 유통 / 도매기타

(러시아)

최근 수입 거래: 2026-08-01

임직원 규모: 직원 11 - 50명

산업군: 음료 제조작물 생산식품 제조식품 포장식품 도매기타

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장무역

(러시아)

최근 수입 거래: 2026-08-01

산업군: 기타

밸류체인 역할: 무역

러시아 수입 파트너 커버리지

4개 기업

수입 파트너 기업 수는 러시아의 신선 무화과 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 러시아에서 활동 중인 신선 무화과 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 신선 무화과, 이 러시아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 러시아 신선 무화과 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh figs in Russia function primarily as an import-dependent fresh fruit category, with Russia identified among notable fresh-fig import markets in international fig-trade commentary. Domestic cultivation exists but is geographically constrained to Russia’s limited humid subtropical zones and Black Sea microclimates, making local supply niche relative to imported volumes. Imported fresh figs are highly perishable, so market access and quality outcomes are strongly shaped by cold-chain performance and border clearance speed. Trade execution for deliveries into Russia is also materially shaped by Russia-related sanctions and compliance constraints affecting payment, counterparties, and logistics.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleNiche domestic cultivation in southern humid-subtropical/Black Sea zones; domestic supply is limited and largely locally consumed

Market Growth

SeasonalityImports underpin availability across much of the year; any domestic supply is seasonal and concentrated in Russia’s limited subtropical production zones.

Specification

Physical Attributes

Harvest maturity and acceptance commonly rely on skin color and flesh firmness; overripe fruit may be rejected due to fermentation odors, and defects (skin cracking, rot, insect damage) reduce marketability.

Packaging

Protective packaging that minimizes compression and bruising is critical for fresh figs due to fragility during handling and distribution.

Supply Chain

Value Chain

Origin harvest & packing (near-ripe for fresh market) → rapid cooling → temperature-controlled transport → customs clearance and quarantine phytosanitary control in Russia (Rosselkhoznadzor oversight) → wholesale/retail distribution → rapid retail turnover due to short shelf life

Temperature

Cold-chain management is central: UC Davis postharvest guidance lists an optimum storage temperature around -1°C to 0°C with expedited forced-air cooling to 0°C strongly recommended.
High relative humidity is recommended (e.g., 90–95%) to limit desiccation during storage and distribution.

Atmosphere Control

Controlled-atmosphere storage can be used as a decay-control/firmness-retention tool for figs in some supply chains (e.g., reduced oxygen with elevated CO2), subject to operator capability and buyer requirements.

Shelf Life

Fresh figs are very short shelf-life fruit; delays at border or distribution nodes can quickly translate into decay and shrink, making time-to-market a primary operational KPI.

Freight IntensityMedium

Transport ModeMultimodal

Risks

Sanctions Compliance HighRussia-related sanctions regimes and associated compliance constraints can block or disrupt transactions for fresh-fig shipments into Russia by restricting counterparties, payments, insurance, and logistics services, creating non-performance risk even when product demand exists.Conduct sanctions and beneficial-ownership screening (e.g., OFAC/EU/UK where applicable), confirm bank/payment routing and logistics/insurance feasibility before shipment, and obtain legal/compliance clearance for the specific transaction chain.

Phytosanitary Control MediumQuarantine phytosanitary non-compliance (e.g., missing/invalid phytosanitary certificates, quarantine pest detections, or document inconsistencies) can result in delays, mandatory treatment, return, or prohibition of entry for plant-product consignments at Russian checkpoints.Align the phytosanitary certificate and shipping documents to importer and Rosselkhoznadzor requirements; implement pre-shipment inspection and pest-control protocols; use document pre-clearance checks to minimize mismatch risk.

Cold Chain MediumFresh figs are highly perishable; clearance delays or temperature excursions can quickly cause softening, fermentation odors, and decay, leading to rejection or heavy shrink in Russia’s distribution chain.Use rapid postharvest cooling, maintain near-0°C cold chain with high humidity, avoid compression in packaging, and choose the fastest reliable routing to the intended distribution hub.

FAQ

Which HS code is typically used to classify fresh figs for import into Russia?At the international HS 6-digit level, figs are classified under HS 080420 (figs, fresh or dried). In EAEU customs declarations, fresh figs may be declared under a more detailed FEACN/TN VED line such as 0804201000 for fresh figs, depending on the exact nomenclature version and product presentation.

Which authority oversees quarantine phytosanitary control for imported fresh fruit consignments entering Russia?Quarantine phytosanitary control for imported plant products is overseen by Rosselkhoznadzor (the Federal Service for Veterinary and Phytosanitary Surveillance) through its import/export control system and territorial administrations.

Why are transit delays a major commercial risk for fresh figs shipped into Russia?Fresh figs are extremely perishable and require rapid cooling and strict cold-chain management to maintain firmness and prevent decay. Postharvest guidance from UC Davis highlights near-0°C storage and prompt cooling as key controls; delays or temperature breaks can quickly cause softening, fermentation odors, and spoilage, which can lead to rejection or high shrink at delivery.