Market
In-shell almonds in Peru are primarily supplied through imports rather than domestic commercial production. UN Comtrade/WITS records Peru importing HS 080211 (almonds in shell, fresh or dried), with the United States recorded as the supplier for Peru’s 2023 imports. Market availability is therefore driven by importer procurement, ocean freight, and border clearance performance rather than local harvest seasonality. Market-access execution depends on SENASA phytosanitary requirements (PFI prior to shipment and a phytosanitary certificate) and customs classification/treatment checks via SUNAT.
Market RoleNet importer (import-dependent consumer market)
Domestic RoleImport-supplied market; domestic commercial production not evidenced in the sources used for this record
SeasonalityYear-round availability via imports; no meaningful domestic harvest seasonality evidenced in the sources used for this record.
Risks
Regulatory Compliance HighIf a regulated plant product shipment arrives without SENASA’s required phytosanitary import authorization (PFI obtained prior to shipment) and/or the required phytosanitary certificate (when applicable), entry can be delayed, subjected to enforcement measures, or refused.Confirm SENASA import requirements for in-shell almonds by origin/provenance, obtain the PFI via VUCE before shipment, and ensure the phytosanitary certificate text matches SENASA-required declarations/treatments; run a pre-shipment document and labeling/lot-ID check with the importer/broker.
Food Safety MediumMycotoxin risk (aflatoxins) is a relevant control point for almonds; Peru’s inocuidad framework sets limits for contaminants and references Codex Alimentarius limits where national limits are absent, creating a compliance risk if storage/handling leads to elevated aflatoxins.Use supplier COAs and periodic third-party testing for total aflatoxins aligned to Codex-referenced limits for almonds intended for processing vs ready-to-eat; enforce dry, humidity-controlled storage and pest control through the distribution chain.
Climate MediumBecause UN Comtrade/WITS shows Peru’s in-shell almond imports sourced from the United States, supply/price exposure is linked to climatic stress and water constraints in major U.S. producing regions, which can tighten availability and raise costs.Maintain alternate-origin qualification (where SENASA requirements allow) and contractual flexibility; include water-risk and continuity questions in supplier due diligence for U.S. origin programs.
Logistics MediumOcean-freight and port/clearance delays can materially affect inventory continuity for import-supplied niche volumes, especially if documentation gaps trigger holds.Pre-clear documentation with broker/importer, use conservative lead times around peak shipping periods, and maintain safety stock calibrated to clearance variability.
Sustainability- Water stewardship scrutiny in key supplier origins (notably California) and buyer programs emphasizing water-use efficiency and continuous improvement.
- Pollinator and pest-management expectations in almond supply chains (buyer-facing sustainability narratives often include pollinator protection and IPM).
FAQ
What are the key phytosanitary steps to import in-shell almonds into Peru?SENASA requires importers to check the approved phytosanitary import requirements for the specific product and origin, obtain a Permiso Fitosanitario de Importación (PFI) before the shipment is embarked toward Peru, and provide an official phytosanitary certificate from the exporting country when required. If requirements are not yet established for a given product/origin, SENASA may require a risk analysis before authorizing entry.
Which country supplies Peru’s recorded imports of in-shell almonds?UN Comtrade data accessed via the World Bank WITS portal shows Peru’s 2023 imports of HS 080211 (almonds in shell, fresh or dried) recorded the United States as the supplier.
What HS code is commonly used for in-shell almonds in trade data?The UN Statistics Division’s HS 2012 classification lists HS 080211 as 'almonds, fresh or dried, in shell.'