네팔 분유 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

강화 분유, 영아용 조제분유, 탈지분유, 전지 분유

파생 제품

글루텐 프리 초콜릿 스프레드, 인스턴트 커스터드 믹스, 인스턴트 핫 초코 분말, 밀크 초콜릿, +9

HS 코드

040210

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

네팔산 분유, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

네팔의 분유 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

네팔의 분유에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

분유의 네팔 샘플 수입 거래 및 가격 기록

네팔의 분유 샘플 수입 거래 3건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

네팔의 분유 샘플 수입 거래 단가(일자별): 2026-06-08: 3.42 USD / kg, 2026-02-08: 3.42 USD / kg, 2025-08-07: 9.37 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-06-08	FAT **** ****	3.42 USD / kg	(-)	(-)	-
2026-02-08	FAT **** ****	3.42 USD / kg	(-)	(-)	-
2025-08-07	N-C****	9.37 USD / kg	(-)	(-)	-

네팔 내 상위 분유 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 네팔의 분유에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(네팔)

최근 수입 거래: 2026-07-23

산업군: 식품 도매

밸류체인 역할: 유통 / 도매무역

네팔 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 네팔의 분유 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 네팔에서 활동 중인 분유 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

네팔 내 분유의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 040210)

네팔의 분유 수입 물량/금액 1년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2022	478,336	4,339,338 USD

수출 진단

우리 분유, 이 네팔 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 네팔 분유 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormPowder

Industry PositionProcessed Dairy Ingredient

Market

Milk powder in Nepal is an import-dependent dairy ingredient used to bridge the country’s lean-season milk supply gap and to support dairy processing and household use (e.g., tea/coffee whiteners). Import policy has periodically constrained skimmed milk powder (SMP) inflows—creating a deal‑breaker regulatory risk for suppliers—while domestic processors and the state-owned Dairy Development Corporation (DDC) also operate milk powder capacity. Nepal’s milk powder value chain is shaped by the milk “flush vs lean” cycle, with processors using powder (and reconstitution) as a balancing tool when raw milk supply is volatile. As a landlocked market, Nepal’s third-country dairy imports depend heavily on transit logistics through India, adding lead-time and disruption exposure.

Market RoleImport-dependent consumer and processing market with limited domestic milk powder production; net importer

Domestic RoleMilk powder is used to balance the dairy supply cycle (flush-to-lean), including distribution to smaller dairies for reconstitution and use in processed dairy products.

SeasonalityDemand for milk powder typically rises during Nepal’s lean milk production season, while flush-season oversupply can increase domestic conversion of raw milk into powder for storage and later reconstitution.

Specification

Physical Attributes

Free-flowing dry powder (often supplied as agglomerated/instant or non-instant forms depending on end use).
Highly moisture-sensitive: caking and quality deterioration risk increases if packaging integrity is compromised in humid conditions.

Compositional Metrics

Codex CXS 207-1999 provides internationally used compositional anchors for milk powders and cream powder (including moisture and milk-protein expectations).
Nepal sector references include benchmark specifications for whole milk powder and skimmed milk powder (e.g., moisture ≤5% and minimum milk protein in MSNF ≥34%), consistent with Codex-aligned practice.

Packaging

Industrial: bulk multiwall bags or lined sacks for processors and reconstitution use.
Consumer: retail packs (tins/pouches/sachets) and dairy whiteners positioned for tea/coffee use.

Supply Chain

Value Chain

Domestic raw milk collection (cooperatives/collection centers) → chilling → processing into milk powder/whitener (spray drying) → warehousing → distribution to dairies/food manufacturers/retail
Imports: overseas producer → sea leg to Indian port (for third-country cargo) → inland transit to Nepal customs points → DFTQC food import permit and inspection/testing processes (via Nepal National Single Window where applicable) → importer warehousing → industrial/retail distribution

Temperature

No cold chain is required, but storage must minimize heat and humidity exposure to prevent caking and quality loss.
Warehousing discipline (dry, pest-controlled, sealed packaging) is critical in monsoon and high-humidity periods.

Atmosphere Control

Moisture and oxygen ingress control via intact barrier packaging and proper palletization is important for shelf-stability during long inland transit.

Shelf Life

Shelf life is primarily limited by moisture ingress, fat oxidation (especially for whole milk powder), and contamination risk during handling rather than temperature alone.

Freight IntensityMedium

Transport ModeMultimodal

Risks

Regulatory Compliance HighNepal has a documented history of restricting or halting skimmed milk powder (SMP) imports (including bans and permit constraints), which can abruptly block shipments, strand inventory, or invalidate supply contracts for milk powder suppliers.Before contracting, confirm the current import-permit status and any active quantitative restrictions with DFTQC/NNSW and the importer of record; structure contracts with regulatory-change clauses and staged shipments.

Logistics MediumAs a landlocked market, Nepal’s third-country dairy supply chains rely on transit through India (ports and inland corridors). Port/border congestion, corridor disruptions, or procedural delays in permits/inspection can extend lead times and raise landed costs.Build schedule buffer for port-to-border transit, pre-file NNSW/permit documentation, and maintain alternative routing/entry-point options where feasible.

Food Safety MediumFood quality enforcement and public reporting in Nepal include milk and dairy categories; heightened scrutiny increases the risk of detention/rejection if labeling, compositional claims, or safety documentation do not match Nepal’s standards and import-permit conditions.Use Codex-aligned specifications (CXS 207-1999) and provide complete COA, microbiological and contaminant testing as requested; ensure label claims (fat/protein, intended use) match HS classification and permit documentation.

Market Volatility MediumNepal’s dairy market experiences flush/lean season dynamics and periodic demand-supply mismatches; these conditions can trigger rapid policy shifts (tightening or loosening import controls) and price swings for milk powder inputs.Monitor seasonal procurement signals and policy announcements; diversify customer base across processors and retail channels and avoid overexposure to a single regulatory regime (e.g., only SMP).

FAQ

What is the single biggest trade-stopper risk for supplying milk powder into Nepal?Import access can change abruptly because Nepal has periodically restricted or halted skimmed milk powder (SMP) imports and can tighten food import permitting. Suppliers should verify the live import-permit status with the importer and DFTQC/NNSW before shipping and build regulatory-change clauses into contracts.

Which HS heading is typically used for milk powder imports into Nepal?Milk powder is commonly classified under HS 0402 (milk and cream, concentrated or containing added sugar or other sweetening matter). Nepal’s tariff schedule distinguishes subheadings by fat content (e.g., skimmed vs higher-fat powders) and also has separate lines for infant/baby milk foods.

How does Nepal’s landlocked geography affect milk powder logistics and documentation?Third-country shipments typically move by sea to Indian ports and then inland to Nepal, making lead times sensitive to transit and border clearance. Nepal also uses a food import permit process led by DFTQC, with many permit and inspection workflows handled through the Nepal National Single Window (NNSW), so document readiness and pre-filing are critical to avoid delays.