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유기농 생강 추출물 마켓 오버뷰 2026

상위 제품
생강 추출물
최종 업데이트
2026-05-10
서치 및 소싱 팀을 위한 핵심 요약
  • 유기농 생강 추출물 마켓 커버리지는 19개 국가에 걸쳐 있습니다.
  • 이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 28개와 수입업체 41개가 색인되어 있습니다.
  • 156건의 공급업체 연계 거래가 상위 10개 국가에 걸쳐 요약되어 있습니다.
  • 현재 프리미엄 공급업체 0개와 카탈로그 항목 0개가 등록되어 있습니다.
  • 도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
  • 페이지 데이터 최종 업데이트일: 2026-05-10.

유기농 생강 추출물에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 10개 국가에 걸친 공급업체 연계 거래 156건을 분석하고, 월간 단가 벤치마크로 유기농 생강 추출물의 수출 경쟁력과 소싱 리스크를 추적하세요.

유기농 생강 추출물 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

유기농 생강 추출물의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
유기농 생강 추출물의 YoY 변동 상위 국가는 미국 (-98.0%), 인도 (-97.7%), 독일 (-60.3%)입니다.

유기농 생강 추출물 국가별 공급업체 거래 및 단가 요약

2025-06 기준으로 유기농 생강 추출물 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2025-11 기준, 노출 가능한 유기농 생강 추출물 거래 단가가 있는 국가는 피지 (26.45 USD / kg), 페루 (3.19 USD / kg), 파나마 (0.80 USD / kg)입니다.
국가전년 대비 변화거래 건수2025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-05
페루-5.6%1333.25 USD / kg (140,641 kg)3.12 USD / kg (154,000 kg)3.41 USD / kg (164,671 kg)3.06 USD / kg (390,010 kg)2.72 USD / kg (795,676.62 kg)3.19 USD / kg (351,289.289 kg)
태국-6- (-)- (-)- (-)2.89 USD / kg (74,040 kg)1.10 USD / kg (49,360 kg)- (-)
네덜란드+3.4%6- (-)- (-)- (-)- (-)- (-)- (-)
독일-60.3%1- (-)- (-)- (-)- (-)- (-)- (-)
파나마-2- (-)- (-)- (-)0.80 USD / kg (-)- (-)0.80 USD / kg (22,750 kg)
피지-2- (-)- (-)- (-)- (-)- (-)26.45 USD / kg (29,500 kg)
중국-2- (-)- (-)- (-)- (-)0.58 USD / kg (38,746 kg)- (-)
미국-98.0%1- (-)- (-)- (-)- (-)1.19 USD / kg (927.91 kg)- (-)
인도-97.7%2- (-)- (-)- (-)2.50 USD / kg (12,100 kg)- (-)- (-)
덴마크-1- (-)8.06 USD / kg (74.4 kg)- (-)- (-)- (-)- (-)
유기농 생강 추출물 Global Supply Chain Coverage
69개 기업
유기농 생강 추출물에 대해 수출업체 28개와 수입업체 41개가 매핑되어 있습니다.
수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 유기농 생강 추출물 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

Classification

Product TypeIngredient
Product FormBotanical extract (liquid oleoresin or powdered extract)
Industry PositionProcessed botanical ingredient for food, beverage, and dietary supplement manufacturing

Market

Organic ginger extract is a value-added botanical ingredient derived from ginger rhizome (Zingiber officinale) and used globally in flavor systems, beverages, and dietary supplements. Upstream ginger production is concentrated in a small set of countries—led by India, with Nigeria and China also major producers—creating exposure to origin-specific agronomic shocks. Trade for ginger rhizome is globally active (commonly tracked under HS 091010), with major importing markets including the United States, Japan, and key EU entry points such as the Netherlands and Germany, while extract trade is often embedded in broader “vegetable extracts” or “essential oil/oleoresin” HS headings that limit product-specific visibility. Organic positioning increases the importance of certification, chain-of-custody documentation, and residue-contamination controls across multi-country supply chains. Market outcomes are strongly shaped by regulatory compliance (organic integrity, contaminants, and labeling) and by buyers’ specification requirements for consistent sensory performance and standardized composition.
Major Producing Countries
  • 인도Largest global producer of ginger (upstream raw material for extract production) per FAOSTAT.
  • 나이지리아Major global ginger producer per FAOSTAT; upstream supply relevance for extract processors.
  • 중국Major global ginger producer per FAOSTAT; also a leading exporter of ginger rhizome in trade statistics.
  • 네팔Meaningful ginger producer per FAOSTAT; regional supplier into Asian processing and trade channels.
  • 인도네시아Significant ginger producer per FAOSTAT; upstream relevance for regional extract manufacturing.
Major Exporting Countries
  • 중국Largest exporter of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; often a key upstream origin for extract supply chains.
  • 네덜란드Major exporter in HS 091010 data consistent with re-export/redistribution hub dynamics; extract trade may route via EU logistics hubs.
  • 페루Major exporter of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; relevant upstream origin for organic supply programs.
  • 태국Major exporter of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; relevant upstream origin for extract processors.
  • 인도Significant exporter of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; also hosts large spice-processing sector supporting extract/oleoresin manufacturing.
Major Importing Countries
  • 미국Top importer of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; important demand center for organic-certified botanical ingredients.
  • 네덜란드Top importer of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; acts as an EU entry and redistribution hub.
  • 독일Top importer of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; major EU destination market.
  • 일본Top importer of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; significant demand market for ginger-derived ingredients.
  • 영국Major importer of ginger rhizome in 2023 UN Comtrade/WITS HS 091010 data; relevant market for organic and botanical ingredient demand.

Specification

Physical Attributes
  • Concentrated ginger aroma and pungent flavor profile compared with raw ginger
  • Commercial forms include viscous liquid oleoresin-type extracts and free-flowing powdered extracts on carriers
  • Color and viscosity can vary by extraction method, carrier system, and concentration level
Compositional Metrics
  • Buyer specifications commonly include identity testing and marker-constituent or compositional fingerprinting (method and target depend on buyer and intended use)
  • Residual solvent limits are typically specified for solvent-extracted products in line with destination regulatory expectations
  • Contaminant limits (e.g., heavy metals) and microbiological criteria are commonly required for food/dietary supplement applications
Grades
  • Food-grade botanical extract
  • Dietary supplement-grade botanical extract
  • Organic-certified (claims subject to certification and chain-of-custody controls)
Packaging
  • Liquid extracts/oleoresins commonly packed in sealed, food-contact containers such as lined drums or pails to limit oxygen and light exposure
  • Powdered extracts commonly packed in moisture-barrier liners inside fiber drums or multiwall bags
ProcessingExtraction method (aqueous, hydroalcoholic, solvent, or supercritical CO2) strongly affects solubility and flavor delivery in formulationsPowdered extracts may be produced by adsorption onto carriers or by spray drying of concentrated extracts

Supply Chain

Value Chain
  • Organic ginger cultivation and harvest (rhizome) -> cleaning and preparation (washing/slicing/drying as needed) -> milling -> extraction -> filtration -> concentration -> standardization/blending -> optional drying to powder -> packaging -> export -> downstream blending into flavors/supplements/foods
Demand Drivers
  • Use as a natural flavoring component in beverages, confectionery, bakery, sauces, and seasonings
  • Use in dietary supplements and functional products where botanical positioning is valued
  • Premium demand for organic-labeled formulations where compliant certification and traceability can be demonstrated
Temperature
  • Quality protection typically focuses on avoiding heat, light, and oxygen exposure (oxidation risk) and preventing moisture uptake (powder caking and microbiological risk)
  • Storage conditions depend on formulation (liquid vs powder) and carrier system; sealed packaging and controlled humidity are common handling priorities
Shelf Life
  • Compared with fresh ginger, extract formats generally enable longer shelf-life if protected from oxidation and moisture, but stability depends on packaging integrity, carrier system, and storage conditions

Risks

Organic Integrity HighOrganic ginger extract supply chains are exposed to organic-integrity failure (e.g., prohibited pesticide residues, commingling, documentation gaps, or fraud), which can trigger loss of organic status, shipment holds, delisting by buyers, and market access disruptions—especially in regulated import markets that require strong traceability and oversight.Use accredited organic certification with chain-of-custody controls, implement supplier qualification and mass-balance checks, run risk-based residue testing, and maintain shipment-level traceability documentation (including import certificates where required).
Regulatory Compliance MediumCross-border trade is sensitive to destination-specific organic rules, labeling expectations, and documentation requirements (including shipment-level import certificate systems in some markets), creating non-tariff risk even when product quality is acceptable.Map destination organic and labeling requirements early, align claims and documentation with importing-country rules, and maintain auditable records for each lot and shipment.
Food Safety MediumAs a spice-derived ingredient used across many formulations, ginger extract can face scrutiny for contaminants and microbiological quality; failures can lead to import refusals or recalls in high-compliance markets.Apply preventive controls (validated kill-step where applicable), routine microbiological and contaminant testing to buyer/destination limits, and supplier controls for upstream raw material quality.
Supply Variability MediumConcentrated upstream production in a limited set of origins increases vulnerability to weather shocks and crop health issues that can tighten ginger availability and raise input costs, with knock-on effects for extract pricing and lead times.Diversify approved origins and processors, maintain dual sourcing for critical SKUs, and use forward contracting or safety stocks for high-velocity formulations.

FAQ

What is organic ginger extract made from?Organic ginger extract is derived from the rhizome (underground stem) of ginger, the plant Zingiber officinale. Ginger rhizome identity and botanical name are described in recognized references such as the USP ginger monograph and the EMA herbal monograph.
What does “organic” mean for internationally traded ginger extract?“Organic” is generally tied to compliance with organic production and processing rules and credible inspection/certification systems, as reflected in Codex organic guidelines. In some import markets, organic shipments also require specific traceability documentation—such as USDA NOP import certificate processes for organic products entering the United States.
Why is residue contamination a high-impact risk for organic ginger extract?Organic supply chains can be disrupted when testing finds residues from prohibited substances or when traceability is insufficient to demonstrate compliance. USDA has described strengthened residue testing as a tool to protect organic integrity, and similar compliance expectations can affect buyer acceptance and border outcomes.

유기농 생강 추출물 공급업체, 수출 흐름, 가격 데이터 국가 커버리지

공급업체 커버리지, 무역 흐름, 가격 벤치마크를 위해 유기농 생강 추출물의 국가별 마켓 페이지를 탐색하세요.

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