오스트리아 파인애플 주스 농축액 가격 및 무역 — 마켓 오버뷰 2026

파생 제품

과일 펀치 음료

원재료

신선 파인애플

HS 코드

200949

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

오스트리아의 파인애플 주스 농축액 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 오스트리아의 파인애플 주스 농축액 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

오스트리아 내 파인애플 주스 농축액의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200949)

오스트리아의 파인애플 주스 농축액 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	294,793	1,076,837 USD
2022	286,407	1,241,308 USD

소싱 진단

오스트리아산 파인애플 주스 농축액, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

오스트리아의 파인애플 주스 농축액 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 오스트리아의 파인애플 주스 농축액 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

오스트리아 내 파인애플 주스 농축액의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200949)

오스트리아의 파인애플 주스 농축액 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	5,369,091	14,738,475 USD
2022	5,277,601	14,429,664 USD

수출 진단

우리 파인애플 주스 농축액, 이 오스트리아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 오스트리아 파인애플 주스 농축액 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormConcentrate

Industry PositionFood Ingredient (Beverage/Food Manufacturing Input)

Market

Pineapple juice concentrate in Austria is an import-dependent ingredient market primarily serving beverage manufacturing (juice, nectars, juice drinks) and other food processors using fruit bases. Austria has established bottling and beverage-processing capacity, so imported concentrate is commonly reconstituted, blended, and packaged locally rather than produced from domestic fruit. Market access and downstream product claims are shaped by EU compositional definitions for fruit juice products and EU food-safety controls. Commercial demand is therefore closely linked to procurement programs, private-label supply, and compliance/quality assurance requirements rather than domestic agricultural seasonality.

Market RoleNet importer and manufacturing input market (imported concentrate used for local reconstitution/blending and beverage production)

Domestic RoleIndustrial ingredient for Austrian beverage and food manufacturing; limited direct consumer trade in concentrate compared with finished beverages

Market GrowthNot Mentioned

SeasonalityYear-round availability is driven by imported supply and contract shipment schedules; seasonal effects are indirect and depend on origin crop cycles and ocean freight timing.

Specification

Physical Attributes

Aseptic bulk appearance and handling suitability (no leakage, no swelling, intact seals)
Color and aroma consistency suitable for blending into juice/nectar formulations

Compositional Metrics

Brix (soluble solids) target agreed in buyer specification (exact value depends on contract and intended application)
Acidity and sugar/acid balance targets agreed in buyer specification
Pulp/insoluble solids limits specified for processing performance (filters, fillers)

Packaging

Aseptic bag-in-drum (bulk industrial packaging)
Aseptic bag-in-box for smaller industrial lots
IBC/tote formats where supported by supplier and buyer handling systems

Supply Chain

Value Chain

Origin fruit processing → concentration → aseptic bulk packing → ocean freight to EU entry port → inland transport to Austria → storage → reconstitution/blending → filling/packaging → retail/foodservice distribution

Temperature

Typically shipped and stored as aseptic ambient product; protect from excessive heat exposure and freezing to reduce quality and packaging failure risk

Shelf Life

Shelf life is primarily determined by aseptic integrity and storage conditions; once opened, microbiological risk increases and handling controls become critical

Freight IntensityMedium

Transport ModeSea

Risks

Food Safety HighNon-compliance or suspected adulteration (e.g., undeclared added sugars/syrups or other authenticity issues) can trigger EU border actions, customer rejection, recalls, or loss of program approval for juice products supplied into Austria and the EU single market.Use qualified suppliers with validated authenticity controls (e.g., SGF/IRMA participation or equivalent), require COA per lot, and run periodic authenticity and residue/contaminant verification testing aligned to EU requirements.

Regulatory Compliance MediumMisalignment between concentrate specifications and intended downstream claims (fruit juice vs nectar vs juice drink) can cause labeling/composition non-compliance under EU fruit-juice rules and customer dispute risk.Align specifications, formulations, and product claims with EU fruit-juice legislation and maintain documentation demonstrating compliance for each finished SKU.

Logistics MediumOcean freight volatility and port congestion can disrupt delivery schedules for bulk aseptic drums and increase landed cost, affecting production planning for Austrian bottlers relying on just-in-time ingredient supply.Contract freight where feasible, maintain safety stock for critical formulations, and qualify alternative origins/suppliers to reduce single-lane exposure.

Climate MediumSupply shocks in major pineapple-growing origins (extreme weather and climate variability) can tighten global concentrate availability and raise input costs for Austrian manufacturers.Diversify approved origins and maintain flexible formulations/blending options to manage price and availability swings.

Sustainability

High agrochemical-use scrutiny in pineapple cultivation in some major origin countries, creating ESG due-diligence and reputational risk for EU buyers
Water stewardship and local environmental impacts near large plantation zones (origin-dependent; risk must be screened at supplier/origin level)

Labor & Social

Plantation-agriculture labor risks in some pineapple origins (e.g., occupational health and labor rights concerns), requiring supplier auditing and grievance mechanisms for EU-facing buyers

Standards

SGF/IRMA (fruit juice sector authenticity and quality control framework)
FSSC 22000
BRCGS Food Safety
IFS Food
ISO 22000 / HACCP-based systems

FAQ

Is pineapple juice concentrate produced in Austria?Austria does not produce pineapples as an agricultural crop, so pineapple juice concentrate used in Austria is typically imported and then reconstituted, blended, or packaged by beverage and food manufacturers.

Which EU rule matters most for products marketed as fruit juice made from concentrate in Austria?EU fruit juice legislation (Directive 2001/112/EC and its amendments) defines compositional and labeling rules for fruit juice products, which shapes what Austrian manufacturers can claim on-pack when using imported concentrate.

What quality-assurance programs are commonly requested for fruit juice concentrate supplied into the EU, including Austria?Buyers commonly request GFSI-recognized food safety certifications (such as FSSC 22000, IFS Food, or BRCGS) and, in the fruit juice sector, authenticity/quality control frameworks such as SGF/IRMA.