홀 생 아몬드 커널 마켓 오버뷰 2026

Name: 홀 생 아몬드 커널 Global Market Overview Dataset
Creator: Tridge

상위 제품

생 아몬드 커널

최종 업데이트

2026-05-23

서치 및 소싱 팀을 위한 핵심 요약

홀 생 아몬드 커널 마켓 커버리지는 11개 국가에 걸쳐 있습니다.
이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 23개와 수입업체 27개가 색인되어 있습니다.
32건의 공급업체 연계 거래가 상위 5개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 0개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
페이지 데이터 최종 업데이트일: 2026-05-23.

홀 생 아몬드 커널에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 5개 국가에 걸친 공급업체 연계 거래 32건을 분석하고, 월간 단가 벤치마크로 홀 생 아몬드 커널의 수출 경쟁력과 소싱 리스크를 추적하세요.

홀 생 아몬드 커널 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

홀 생 아몬드 커널의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.

홀 생 아몬드 커널의 YoY 변동 상위 국가는 베트남 (+34.4%), 미국 (+0.4%)입니다.

홀 생 아몬드 커널 국가별 공급업체 거래 및 단가 요약

2025-06 기준으로 홀 생 아몬드 커널 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.

2025-11 기준, 노출 가능한 홀 생 아몬드 커널 거래 단가가 있는 국가는 미국 (6.66 USD / kg)입니다.

국가	전년 대비 변화	거래 건수	2025-06	2025-07	2025-08	2025-09	2025-10	2025-11
미국	+0.4%	24	8.54 USD / kg (15,882.708 kg)	- (-)	6.83 USD / kg (19,958.4 kg)	6.75 USD / kg (39,916 kg)	6.53 USD / kg (155,244.6 kg)	6.66 USD / kg (19,958.4 kg)
말레이시아	-	1	- (-)	- (-)	- (-)	- (-)	15.78 USD / kg (249.6 kg)	- (-)
베트남	+34.4%	1	- (-)	- (-)	- (-)	- (-)	8.27 USD / kg (2,460 kg)	- (-)
멕시코	-	5	2.00 USD / kg (-)	6.05 USD / kg (1.12 kg)	8.33 USD / kg (0.12 kg)	4.00 USD / kg (0.25 kg)	- (-)	- (-)
터키	-	1	- (-)	6.30 USD / kg (19,958.4 kg)	- (-)	- (-)	- (-)	- (-)

홀 생 아몬드 커널 Global Supply Chain Coverage

50개 기업

홀 생 아몬드 커널에 대해 수출업체 23개와 수입업체 27개가 매핑되어 있습니다.

수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 홀 생 아몬드 커널 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

홀 생 아몬드 커널 수출 공급업체 인텔리전스, 무역 흐름 및 가격 시그널

홀 생 아몬드 커널에 대해 Tridge Supply Chain Intelligence에 수출업체 23개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.

홀 생 아몬드 커널 상위 수출업체 및 공급업체 프로필

선도 수출업체 프로필을 검토하고 홀 생 아몬드 커널 공급망 인텔리전스 네트워크의 전체 수출업체 23개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.

(아랍에미리트)

최근 수출 거래: 2026-04-23

산업군: 식품 도매기타

밸류체인 역할: 유통 / 도매무역

수출 국가: 파키스탄

공급 제품: 아몬드, 아몬드 커널, 비탈피 아몬드 커널 +2

(영국)

최근 수출 거래: 2026-04-23

산업군: 식품 포장식품 도매브로커 및 무역 대행음료 제조식품 제조

밸류체인 역할: 식품 제조무역

수출 국가: 인도, 베트남, 콜롬비아, 터키, 멕시코, 코스타리카

공급 제품: 아몬드, 비탈각 아몬드, 아몬드 커널 +5

(터키)

최근 수출 거래: 2025-07-19

산업군: 식품 도매식품 포장음료 제조식품 제조

밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조유통 / 도매

수출 국가: 우크라이나

공급 제품: 생 캐슈넛, 건조 살구, 아몬드 +5

(칠레)

최근 수출 거래: 2026-04-23

산업군: 음료 제조작물 생산식품 제조식품 포장

밸류체인 역할: 식품 제조농업 / 생산 / 가공 / 포장유통 / 도매

수출 국가: 러시아, 터키, 인도, 모로코

공급 제품: 아몬드, 호두, 생 캐슈넛 +5

(일본)

최근 수출 거래: 2026-04-23

임직원 규모: 직원 1000명 초과

산업군: 식품 포장식품 제조기타포워딩 및 복합운송

밸류체인 역할: 무역유통 / 도매물류

수출 국가: 일본, 미국

공급 제품: 아몬드, 건포도, 건조 자두 +5

(미국)

최근 수출 거래: 2026-04-23

임직원 규모: 직원 51 - 100명

산업군: 음료 제조작물 생산식품 제조식품 포장

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

수출 국가: 인도, 베트남, 콜롬비아, 멕시코, 에콰도르, 코스타리카, 대한민국, 터키, 필리핀, 파키스탄

공급 제품: 아몬드, 아몬드 가루, 비탈각 아몬드 +5

홀 생 아몬드 커널 글로벌 수출업체 커버리지

23개 기업

수출업체 수는 홀 생 아몬드 커널의 공급 깊이와 소싱 선택지의 핵심 신호입니다.

공급망 인텔리전스 분석을 활용해 홀 생 아몬드 커널 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.

홀 생 아몬드 커널 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크

홀 생 아몬드 커널 수요 인텔리전스를 위해 수입업체 27개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.

홀 생 아몬드 커널 상위 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 홀 생 아몬드 커널에 대해 추적되는 전체 수입업체 27개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.

(칠레)

최근 수입 거래: 2026-04-23

임직원 규모: 직원 11 - 50명

산업군: 브로커 및 무역 대행식품 도매

밸류체인 역할: 아르헨티나, 페루, 브라질

(파키스탄)

최근 수입 거래: 2026-04-23

산업군: 식품 제조식품 도매

밸류체인 역할: -

(콜롬비아)

최근 수입 거래: 2026-04-23

산업군: 식품 도매

밸류체인 역할: -

(콜롬비아)

최근 수입 거래: 2026-04-23

임직원 규모: 직원 11 - 50명

산업군: 식품 제조식품 도매식음료 서비스업

밸류체인 역할: -

(콜롬비아)

최근 수입 거래: 2026-04-23

임직원 규모: 직원 11 - 50명

산업군: 식품 제조기타

밸류체인 역할: -

(콜롬비아)

최근 수입 거래: 2026-04-23

산업군: 식품 제조

밸류체인 역할: 페루, 미국, 파나마, 멕시코, 엘살바도르, 과테말라, 푸에르토리코, 파라과이, 독일

글로벌 수입업체 커버리지

27개 기업

수입업체 수는 홀 생 아몬드 커널에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 홀 생 아몬드 커널 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.

Classification

Product TypeRaw Material

Product FormDried

Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupTree Nuts

Scientific NamePrunus dulcis

PerishabilityLow

Growing Conditions

Mediterranean-type climates with mild, wet winters and hot, dry summers
Winter chill requirement followed by warm spring conditions; bloom is sensitive to frost and adverse weather
Reliable water supply where rainfall is insufficient; good drainage to reduce root disease risks
Dependence on effective pollination (many commercial systems rely on managed honey bees)

Main VarietiesNonpareil-type (California soft-shell cultivars), Mediterranean hard-shell types (e.g., Marcona-type), Self-fertile Mediterranean cultivars (e.g., Guara-type)

Consumption Forms

Whole kernels for snacking and confectionery inclusions
Processed forms (blanched, sliced/diced, roasted)
Milled ingredients (almond flour/meal)
Almond butter/paste and other ingredient preparations

Grading Factors

Whole-kernel integrity (whole vs broken)
Size and uniformity per buyer specification
Defect tolerance (insect damage, mold, foreign material, shrivel, discoloration)
Moisture status and evidence of rancidity/oxidation
Food-safety compliance (e.g., mycotoxin and residue conformity to destination requirements)

Planting to HarvestTypically ~3–4 years to first commercial harvest, with full production reached several years later depending on orchard management and variety.

Market

Whole raw almond kernels are a globally traded tree-nut commodity used in snack, bakery, confectionery, and ingredient applications. Global export availability is strongly concentrated in the United States (notably California), with Spain and Australia as other significant suppliers and processors. Major import demand is centered in India, the European Union, and East Asia, with trade shaped by price volatility, food-safety compliance (especially aflatoxins and pathogen controls), and logistics costs. Because kernels are storable, trade flows are less constrained by short shelf life than fresh produce, but quality preservation and contamination control are central to marketability.

Market GrowthGrowing (medium-term outlook)Generally expanding use across snacking, bakery/confectionery, and almond-based food ingredients, with demand periodically tempered by high prices and substitution toward other nuts and seeds.

Major Producing Countries

미국Dominant producer with production concentrated in California; sets much of global export availability and pricing.
스페인Major European producer and processor; supplies regional markets and participates in intra-EU trade flows.
호주Significant Southern Hemisphere producer supplying counter-seasonal shipments and Asia-oriented trade lanes.
터키Notable producer primarily serving regional and domestic demand; export presence varies by crop year.
이란Traditional producer with variable export participation influenced by sanctions, FX constraints, and crop variability.
모로코Regional producer with expanding orchards in some areas; trade footprint is smaller than top exporters.

Major Exporting Countries

미국Leading exporter of shelled kernels; export performance is highly sensitive to California water/climate conditions and shipping costs.
스페인Exports kernels and processed forms (e.g., blanched/sliced) into EU and neighboring markets; also acts as a processor/re-exporter in some channels.
호주Key exporter to Asia-Pacific and other destinations; Southern Hemisphere harvest supports diversification of origin risk.

Major Importing Countries

인도Among the largest import markets for almonds; demand spans retail snacking and ingredient uses.
독일Major EU import and processing hub for nuts and ingredients used in bakery and confectionery supply chains.
중국Large consumer and processing market; imports fluctuate with relative prices, consumer trends, and trade policy conditions.
아랍에미리트Important re-export and distribution hub serving Middle East and nearby markets.
일본Quality- and specification-driven import market with strong food-safety and labeling expectations.
네덜란드EU logistics and distribution gateway supporting onward trade within Europe.

Supply Calendar

United States (California):Aug, Sep, Oct, NovMain harvest is late summer to autumn; post-harvest processing and shipments commonly ramp up into Q4.
Australia:Feb, Mar, Apr, MaySouthern Hemisphere harvest provides diversification and counter-seasonal marketing relative to Northern Hemisphere origins.
Spain (Mediterranean):Aug, Sep, OctLate-summer harvest; kernels often enter regional processing and EU distribution channels.

Specification

Major VarietiesNonpareil, Carmel, Monterey, Butte, Padre, Marcona, Guara, Tuono

Physical Attributes

Kernel size and uniformity (count/size specifications depend on buyer segment)
Color/brightness and absence of rancid or musty odor
Defect tolerance limits (broken, chipped, shriveled, insect-damaged, mold-affected)

Compositional Metrics

Moisture control to reduce mold risk and preserve texture during storage and transit
Aflatoxin compliance (regulatory limits vary by destination market) and pesticide residue compliance to destination MRLs

Grades

Commercial grades are typically defined by defect tolerance, kernel integrity (whole vs broken), and size specifications in buyer contracts
Export transactions commonly reference national or industry grade/quality standards alongside destination regulatory requirements

Packaging

Bulk cartons or bags (often with poly liners) for industrial users
Vacuum-packed or nitrogen-flushed packs used to slow oxidation and preserve quality during long transit/storage
Food-grade labeling with lot traceability for recall readiness and compliance

ProcessingFrequently traded as raw kernels and as value-added forms such as blanched, sliced/diced, roasted, or milled (almond flour/meal)Many supply chains apply validated pathogen-reduction steps where required by regulation or buyer programs

Supply Chain

Value Chain

Orchard harvest (mechanical shaking) -> hulling/shelling -> drying -> cleaning and sorting (including optical sorting) -> kernel grading -> pathogen-reduction treatment where required -> packaging -> containerized shipping -> importer processing/packing -> retail/industrial distribution

Demand Drivers

Snack and bakery/confectionery demand for whole and processed kernels
Ingredient demand for almond flour/meal and almond-based products in some markets
Premiumization around origin, variety, and quality specifications in higher-income markets

Temperature

Quality preservation relies on cool, dry storage and avoidance of high heat exposure that accelerates oxidation and rancidity
Humidity control is critical to reduce mold risk and protect kernel texture

Atmosphere Control

Oxygen-limiting packaging (vacuum or inert gas flushing) is used in some channels to slow oxidative quality loss
Controlled storage conditions help maintain flavor and reduce rancidity risk during extended storage

Shelf Life

Kernels are relatively shelf-stable compared with fresh produce, but shelf life is strongly affected by temperature, oxygen exposure, and moisture control
Long storage or hot transit conditions can increase rancidity risk and reduce buyer acceptance

Risks

Climate And Water HighGlobal export availability is highly exposed to drought and water-policy constraints in major producing regions, especially California in the United States. Multi-year drought, groundwater regulation, and heat events can reduce yields, shift orchard economics, and tighten exportable supply, creating rapid price and availability shocks for import-dependent markets.Diversify origin mix (e.g., incorporate Southern Hemisphere supply), contract with multiple suppliers, and monitor water-policy and drought indicators in major producing regions.

Food Safety HighTree nuts can face major trade disruptions from contamination events or regulatory non-compliance, including aflatoxins (linked to mold risk) and pathogen concerns that trigger recalls, border rejections, and intensified inspections. Compliance burden is higher for markets with strict mycotoxin and residue limits.Use validated supplier food-safety programs, robust lot traceability, routine mycotoxin/residue testing aligned to destination limits, and strict moisture/temperature controls through storage and transit.

Trade Policy And Compliance MediumTariffs, sanctions, or shifting import requirements can quickly re-route trade flows and change netback pricing, especially when supply is concentrated in a few major exporters. Regulatory changes (e.g., updated MRLs or labeling/traceability rules) can also strand inventory or require rework.Maintain regulatory watchlists for key destinations, keep flexible logistics routes, and structure contracts to address tariff/regulatory change contingencies.

Quality Degradation In Transit MediumExtended storage or warm, humid logistics increase risk of rancidity and mold-related defects, which can cause claim disputes and downgrades even when product remains legally compliant. Container delays and heat exposure are a recurring risk during global shipping disruptions.Specify moisture and packaging requirements in contracts, prioritize temperature/humidity management, and use oxygen-limiting packaging for longer transit or higher-risk lanes.

Sustainability

Water stewardship and drought exposure in key producing regions (notably California) can affect yields and export availability
Pollinator dependence (managed honey bees) creates vulnerability to bee health issues and rising pollination costs
Land-use and biodiversity considerations associated with orchard expansion and agrochemical use

Labor & Social

Seasonal and migrant labor reliance in orchard and processing operations; worker safety and labor-rights compliance are recurring due-diligence topics
Traceability expectations in major import markets increase scrutiny of labor practices across growers, hullers/shellers, and packers

FAQ

Which country is the most important global supplier of whole almond kernels?The United States is the most influential global supplier, with production concentrated in California and a major share of global export availability. Spain and Australia are also significant suppliers and exporters, supporting diversification of origin risk.

What are the most common compliance and quality issues in international almond kernel trade?The most common issues are food-safety compliance (especially aflatoxin limits and other contaminant controls) and quality preservation risks such as rancidity and moisture-related defects. Buyers typically manage these through testing, strict moisture and storage requirements, and traceable supplier programs.

What is the single biggest global risk to almond kernel supply and prices?Climate and water risk in major producing regions—especially drought and water-policy constraints in California—can tighten exportable supply and trigger rapid price and availability shocks across import-dependent markets.