볶은 커피 원두 (카페인) 이스라엘 마켓 오버뷰 2026

상위 제품

볶은 커피 원두

하위 제품

아라비카 볶은 커피 원두 (카페인), 블렌디드 볶은 커피 원두 (카페인), 로부스타 볶은 커피 원두 (카페인)

최종 업데이트

2026-05-14

서치 및 소싱 팀을 위한 핵심 요약

이스라엘의 볶은 커피 원두 (카페인) 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
이스라엘에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
이스라엘의 볶은 커피 원두 (카페인)에 대해 수출 파트너 기업 0개와 수입 파트너 기업 4개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-14.

이스라엘의 볶은 커피 원두 (카페인) 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

이스라엘의 볶은 커피 원두 (카페인)에 대해 수입 파트너 기업 4개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

볶은 커피 원두 (카페인)의 이스라엘 샘플 수입 거래 및 가격 기록

이스라엘의 볶은 커피 원두 (카페인) 샘플 수입 거래 3건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

이스라엘의 볶은 커피 원두 (카페인) 샘플 수입 거래 단가(일자별): 2025-12-30: 4.80 USD / kg, 2025-11-27: 35.83 USD / kg, 2025-08-18: 23.04 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-30	Unk** *****	4.80 USD / kg	(-)	(-)	-
2025-11-27	КАВ *** * ********** * ****** * * **** ** ***** ****** * * ***** ** * ***** ** * ******* ******** * ** ****** * * * ********	35.83 USD / kg	(-)	(-)	-
2025-08-18	КАВ *** * ********** * ****** * * **** ** ***** ****** * * ***** ** * ***** ** * ******* ******** * ** ****** * * * ********	23.04 USD / kg	(-)	(-)	-

이스라엘 내 상위 볶은 커피 원두 (카페인) 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 이스라엘의 볶은 커피 원두 (카페인)에 대해 추적되는 전체 수입 파트너 기업 4개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(이스라엘)

최근 수입 거래: 2026-04-12

산업군: 식음료 서비스업

밸류체인 역할: 호레카

(이스라엘)

최근 수입 거래: 2026-04-12

임직원 규모: 직원 1000명 초과

산업군: 식품 제조식음료 서비스업식품 도매

밸류체인 역할: 소매식품 제조유통 / 도매

(이스라엘)

최근 수입 거래: 2026-04-12

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 식품 포장작물 생산식품 제조

밸류체인 역할: 무역식품 제조농업 / 생산 / 가공 / 포장유통 / 도매

(이스라엘)

최근 수입 거래: 2026-04-12

산업군: 식품 포장음료 제조식품 제조

밸류체인 역할: 유통 / 도매소매식품 제조

이스라엘 수입 파트너 커버리지

4개 기업

수입 파트너 기업 수는 이스라엘의 볶은 커피 원두 (카페인) 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 이스라엘에서 활동 중인 볶은 커피 원두 (카페인) 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormRoasted (whole bean)

Industry PositionProcessed Agricultural Product

Market

Roasted coffee beans in Israel are supplied primarily through imports, with domestic players active in roasting/blending and retail plus away-from-home channels. Market access for imported roasted coffee is shaped by Israel’s Ministry of Health imported-food approval and shipment release procedures, and correct customs classification in the Israel Tax Authority tariff system. A major local branded participant is Strauss Coffee Israel (Elite Coffee), which operates across retail and away-from-home coffee segments. Logistics volatility affecting sea routes (including Red Sea/Suez disruptions) can materially impact lead times and landed costs for this import-dependent market.

Market RoleImport-dependent consumer market with domestic roasting/blending and packaging for retail and away-from-home channels

Domestic RoleDomestic consumption market supplied by imports and local roasting/packaging operations serving retail and HoReCa/away-from-home demand

Specification

Physical Attributes

Consistent roast color and low defect/broken-bean rate are common buyer acceptance checks for roasted whole bean coffee
Aroma preservation depends on packaging integrity and oxygen exposure control

Compositional Metrics

Moisture and roast development consistency are typical quality-control focus areas in roasted coffee production

Grades

Roast profile and blend specification aligned to buyer use-case (e.g., espresso programs or Turkish-style consumption preferences)

Packaging

Consumer and foodservice packs; imported retail packs must meet Israeli imported-food labeling requirements administered by the Ministry of Health

Supply Chain

Value Chain

Overseas roasting/packing or domestic roasting from imported beans → sea freight → port/airport quarantine station inspection and release → importer warehousing → retail and away-from-home distribution

Temperature

Dry, ambient distribution with avoidance of high-heat exposure during warehousing and last-mile handling is important to limit staling

Shelf Life

Staling risk increases with oxygen exposure; roast-date management and packaging integrity are key for retail freshness expectations

Freight IntensityMedium

Transport ModeSea

Risks

Logistics HighRed Sea/Suez route disruption and rerouting around the Cape of Good Hope can extend transit times and increase freight cost volatility, creating supply interruptions and margin pressure for roasted coffee imports into Israel.Build safety stock for core SKUs, diversify shipping routes/carriers, and use forward freight planning and landed-cost scenarios during disruption periods.

Regulatory Compliance MediumImported roasted coffee shipments can be delayed if importer registration, online declarations (where applicable), or shipment-release documentation is incomplete or inconsistent with Ministry of Health requirements at quarantine stations.Use a pre-shipment document checklist aligned to the Ministry of Health release process; ensure importer registration validity and keep declaration confirmations and product dossiers updated.

Religious Dietary MediumFor sales into kosher-certified retail/foodservice, gaps in kosher import certification and labeling claims can trigger commercial rejection or reputational damage if the product is marketed as kosher without the appropriate approvals.Align early with the intended kosher supervision body and submit Chief Rabbinate import-kosher certificate applications when targeting kosher channels.

Labor And Human Rights MediumCoffee is listed among goods for which there are documented child labor/forced labor concerns in certain source countries; Israel importers may face buyer scrutiny requiring origin-level due diligence and remediation planning.Map origin risk, require supplier social compliance documentation, and consider recognized third-party certification and audit programs where appropriate.

Food Safety MediumShipments may be sampled and tested by authorized laboratories during import release; nonconformities (e.g., contamination, labeling noncompliance) can cause holds, rework, or rejection.Implement supplier approval and COA controls, maintain robust roasting/packaging hygiene programs (HACCP/ISO 22000-aligned), and verify labeling compliance before shipment.

Sustainability

Climate and disease pressures in origin countries (e.g., coffee rust and weather shocks) can affect supply reliability and green/roasted bean availability for Israel’s import-dependent market.
Growing use of sustainability and regenerative agriculture certifications in coffee supply chains can influence sourcing choices and buyer requirements.

Labor & Social

Child labor and forced labor risks are documented in parts of the global coffee sector (origin dependent); importers and brand owners supplying Israel may need origin-specific human-rights due diligence.

Standards

HACCP (Codex-aligned) food safety management
ISO 22000 (Food safety management systems)
FSSC 22000 (Certification scheme based on ISO 22000)

FAQ

What are the typical Ministry of Health steps and documents to import roasted coffee beans into Israel?Importers generally need to be registered with the Ministry of Health’s National Food Services, submit the relevant online declaration/approval pathway for non-animal-based food (regular vs. sensitive, as applicable), and then obtain shipment release approval at the port quarantine station before customs release. Common documents include the importer registration certificate, the confirmation of the online declaration (where applicable), the shipment release application, supplier invoice, bill of lading, and (if available) a packing list.

What is the biggest trade-disruption risk for roasted coffee imports into Israel?Logistics disruption and freight cost volatility linked to Red Sea/Suez instability can force longer rerouting (e.g., around the Cape of Good Hope), which raises transit times and costs and can interrupt supply for an import-dependent market like Israel.

Is kosher certification relevant for imported roasted coffee beans sold in Israel?It can be relevant for access to kosher-certified retail and foodservice channels. If the product is marketed as kosher, importers may seek a kosher certificate for imported foods/raw materials through the Chief Rabbinate’s import-kosher application process, with requirements depending on the specific product and supervision arrangement.