Roasted Salted Peanut Snacks 공급업체, 무역 및 가격 — 마켓 오버뷰 2026
상위 제품
Roasted and Salted Nut Snacks
HS 코드
200811
최종 업데이트
2026-07-09
서치 및 소싱 팀을 위한 핵심 요약
Roasted Salted Peanut Snacks 마켓 커버리지는 141개 국가에 걸쳐 있습니다.
이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 728개와 수입업체 998개가 색인되어 있습니다.
3,037건의 공급업체·제조사 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
프리미엄 공급업체·제조사 1개와 카탈로그 0건이 현재 등록되어 있습니다.
도매 샘플 항목: 5건; 산지가 샘플 항목: 0건.
이 페이지 데이터셋의 최신 기준 연도는 2026입니다.
페이지 데이터 최종 업데이트일: 2026-07-09.
Roasted Salted Peanut Snacks에 대한 글로벌 공급업체·제조사 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 3,037건을 분석하고, 월간 단가 벤치마크로 Roasted Salted Peanut Snacks의 수출 경쟁력과 소싱 리스크를 추적하세요.
Roasted Salted Peanut Snacks 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
Roasted Salted Peanut Snacks의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
Roasted Salted Peanut Snacks의 YoY 변동 상위 국가는 태국 (+182.5%), 콜롬비아 (+26.2%), 니카라과 (+23.6%)입니다.
Roasted Salted Peanut Snacks 국가별 공급업체 거래 및 단가 요약
2025-08 기준으로 Roasted Salted Peanut Snacks 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2026-01 기준, 노출 가능한 Roasted Salted Peanut Snacks 거래 단가가 있는 국가는 태국 (24.30 USD / kg), 남아프리카 (6.49 USD / kg), 콜롬비아 (6.13 USD / kg), 우즈베키스탄 (5.72 USD / kg), 필리핀 (5.16 USD / kg), 외 9개국입니다.
Roasted Salted Peanut Snacks Global Supply Chain Coverage
1,726개 기업
Roasted Salted Peanut Snacks에 대해 수출업체 728개와 수입업체 998개가 매핑되어 있습니다.
수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 Roasted Salted Peanut Snacks 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.
Roasted Salted Peanut Snacks 수출 공급업체·제조사 인텔리전스, 무역 흐름 및 가격 시그널
Roasted Salted Peanut Snacks에 대해 Tridge Supply Chain Intelligence에 수출업체 728개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.
Roasted Salted Peanut Snacks 검증된 수출 공급업체, 제조사 및 프리미엄 파트너
프리미엄 Roasted Salted Peanut Snacks 공급업체 1개는 국가, 산업, 연락 가능성 시그널을 포함해 신뢰할 수 있는 수출 파트너를 더 빠르게 우선순위화할 수 있게 합니다.
Chirps International
인도
문의
식음료 서비스업식품 포장식품 도매식료품점
프리미엄 공급업체로 가입하여 Tridge 공급망 네트워크에 참여하고 마케팅 및 수출 채널 전략을 고도화하세요.
Roasted Salted Peanut Snacks 상위 수출업체, 제조사 및 공급업체 프로필
선도 수출업체 프로필을 검토하고 Roasted Salted Peanut Snacks 공급망 인텔리전스 네트워크의 전체 수출업체 728개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.
(멕시코)
최근 수출 거래: 2026-06-09
산업군: 기타
밸류체인 역할: 무역
(폴란드)
최근 수출 거래: 2026-06-09
산업군: 기타
밸류체인 역할: 물류
수출 국가: 러시아
공급 제품: Roasted and Salted Nut Snacks, Roasted Salted Peanut Snacks
(남아프리카)
최근 수출 거래: 2026-06-09
산업군: 식품 제조
밸류체인 역할: 식품 제조
(중국)
최근 수출 거래: 2026-06-09
산업군: 기타
밸류체인 역할: 무역
(독일)
최근 수출 거래: 2026-06-09
임직원 규모: 직원 1000명 초과
매출액: 매출 USD 1B 초과
산업군: 식품 제조식품 도매식료품점
밸류체인 역할: 유통 / 도매식품 제조소매
(독일)
최근 수출 거래: 2026-06-09
산업군: 식품 제조
밸류체인 역할: 식품 제조
Roasted Salted Peanut Snacks 글로벌 수출업체 커버리지
728개 기업
수출업체 수는 Roasted Salted Peanut Snacks의 공급 깊이와 소싱 선택지의 핵심 신호입니다.
공급망 인텔리전스 분석을 활용해 Roasted Salted Peanut Snacks 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.
Roasted Salted Peanut Snacks의 주요 수출국 (HS 코드 200811) 2024
Roasted Salted Peanut Snacks의 2024년 기준, 상위 공급국 10개의 수출 물량과 금액을 비교해 핵심 공급 구조를 파악하세요.
Roasted Salted Peanut Snacks의 수출국-수입국 흐름을 금액, 물량, 점유율 기준으로 추적해 잠재력 높은 수출 경로를 발굴하세요.
Roasted Salted Peanut Snacks 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크
Roasted Salted Peanut Snacks 수요 인텔리전스를 위해 수입업체 998개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.
Roasted Salted Peanut Snacks 상위 바이어, 수입업체 및 수요 파트너
선도 바이어 프로필을 검토하고 Roasted Salted Peanut Snacks에 대해 추적되는 전체 수입업체 998개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.
(베트남)
최근 수입 거래: 2026-06-09
산업군: 기타
밸류체인 역할: -
(러시아)
최근 수입 거래: 2026-06-09
산업군: 식품 도매
밸류체인 역할: 불가리아, 몽골
(카자흐스탄)
최근 수입 거래: 2026-06-09
산업군: 식품 도매
밸류체인 역할: -
(카자흐스탄)
최근 수입 거래: 2026-06-09
임직원 규모: 직원 1 - 10명
산업군: 기타
밸류체인 역할: -
(키르기스스탄)
최근 수입 거래: 2026-06-09
산업군: 브로커 및 무역 대행기타
밸류체인 역할: -
(카자흐스탄)
최근 수입 거래: 2026-06-09
임직원 규모: 직원 1 - 10명
산업군: 식품 도매
밸류체인 역할: -
글로벌 수입업체 커버리지
998개 기업
수입업체 수는 Roasted Salted Peanut Snacks에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.
공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Roasted Salted Peanut Snacks 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.
Roasted Salted Peanut Snacks의 주요 수입 수요 국가 (HS 코드 200811) 2024
Roasted Salted Peanut Snacks의 2024년 기준, 상위 수요국 10개의 수입 물량과 금액을 비교해 우선 시장을 식별하세요.
Product FormRoasted and salted (shelf-stable, packaged)
Industry PositionConsumer Packaged Food (Snack)
Market
Roasted-salted peanut snacks are traded globally under prepared/preserved groundnut product lines (commonly HS 200811), with international flows spanning bulk foodservice packs and retail-ready branded products. Supply economics are anchored in groundnut production concentrated in China, India, and major African and American origins, while value-added roasting/packing is distributed across Asia, North America, and Europe. In 2023 UN Comtrade data (via WITS), China, the Netherlands, the United States, India, and Argentina were among the largest exporters of preserved peanuts, and France, the United States, Germany, Japan, and Canada were among the largest importers. Market access and margin stability are strongly influenced by aflatoxin control, allergen labelling requirements, and shelf-life management (oxidation/rancidity).
Major Producing Countries
중국Largest global groundnut producer in many recent FAOSTAT series; major upstream supplier base for snack kernels and ingredients.
인도Leading producer with extensive smallholder production; significant domestic use alongside exports of peanut products.
나이지리아Major producer in West Africa; production largely oriented to domestic/regional markets with variable export participation depending on quality compliance.
미국Large producer with integrated shelling/processing; significant exporter of prepared/preserved peanuts and peanut-based foods.
수단Important producer in Africa; export potential is sensitive to food safety and quality controls.
아르헨티나Major producer and exporter, including higher-grade kernels suitable for snack processing and international markets.
Major Exporting Countries
중국Top exporter of preserved/processed peanuts in 2023 UN Comtrade data (WITS, HS 200811).
네덜란드Major exporter in 2023 UN Comtrade data (WITS, HS 200811), reflecting EU processing and re-export hub roles.
미국Major exporter in 2023 UN Comtrade data (WITS, HS 200811), supplying nearby and overseas markets.
인도Significant exporter in 2023 UN Comtrade data (WITS, HS 200811), spanning bulk and retail-oriented formats.
아르헨티나Significant exporter in 2023 UN Comtrade data (WITS, HS 200811), often positioned on kernel quality for snack uses.
Major Importing Countries
프랑스Largest importer by value in 2023 UN Comtrade data (WITS, HS 200811).
미국Major importer by value in 2023 UN Comtrade data (WITS, HS 200811), alongside substantial domestic processing.
독일Major importer by value in 2023 UN Comtrade data (WITS, HS 200811), linked to EU snack and ingredient demand.
일본Major importer by value in 2023 UN Comtrade data (WITS, HS 200811), supporting snack and food manufacturing demand.
캐나다Major importer by value in 2023 UN Comtrade data (WITS, HS 200811).
영국Major importer by value in 2023 UN Comtrade data (WITS, HS 200811).
Specification
Major VarietiesRunner-type peanuts, Virginia-type peanuts, Spanish-type peanuts, Valencia-type peanuts
Physical Attributes
Kernel size/shape uniformity (whole-kernel snack style vs. splits/pieces)
Roast color consistency (light-to-medium roast vs. dark roast specifications)
Crunch/texture retention through distribution (moisture pickup control)
Compositional Metrics
Protein and oil composition of groundnut kernels is commonly cited around ~25% protein and ~50% oil (ICRISAT overview).
Moisture and water activity targets are set to limit microbial growth and reduce risk of texture loss during storage.
Mycotoxin requirements (notably total aflatoxins) are frequently embedded in buyer specifications; Codex includes a 15 µg/kg maximum level for peanuts intended for further processing with associated sampling guidance.
Grades
Buyer specifications typically define maximum defects (foreign matter, damaged/moldy kernels), kernel counts/size ranges, and limits for contaminants such as aflatoxins.
Snack-grade lots commonly require tighter sorting (color/size) than lots destined for oil crushing.
Packaging
Oxygen- and moisture-barrier flexible packs (often metallized or high-barrier laminates), frequently nitrogen-flushed to slow oxidation
Rigid jars or composite cans for premium retail and foodservice formats
Bulk cartons with inner liners for wholesale distribution and repacking
ProcessingRoasting method selection (dry vs. oil roasting) to achieve target flavor profile and color while controlling oxidative stabilitySalt/seasoning adhesion and distribution uniformityUse of antioxidants in some formulations to slow rancidity (where permitted and used)
Supply Chain
Value Chain
Groundnut farming and harvesting -> drying/curing -> shelling and kernel cleaning -> aflatoxin sampling/testing -> sorting/grading -> blanching (optional) -> roasting -> salting/seasoning -> cooling -> metal detection -> high-barrier packaging (often nitrogen flush) -> ambient distribution
Demand Drivers
Convenience snacking and bar/snack mix usage in retail and foodservice
Perceived protein/energy density and satiety appeal
Use as an ingredient/topping in packaged foods and culinary applications (e.g., salads, confectionery inclusions)
Temperature
Ambient logistics is standard, but elevated temperatures accelerate oil oxidation and can shorten usable shelf life; cool, dry storage is preferred.
Moisture control is critical to preserve crunch and to limit mold growth risks in upstream kernels.
Atmosphere Control
High-barrier packaging and oxygen control (e.g., nitrogen flushing) are common approaches to slow rancidity and flavor fade.
Shelf Life
Shelf life is driven by oxidative rancidity and moisture pickup; packaging barrier performance and storage temperature/humidity are key determinants.
Once opened, product quality depends on resealing and limiting humidity exposure.
Risks
Mycotoxin Contamination HighAflatoxin contamination risk is a primary trade-disrupting hazard for peanut snacks because it can trigger border rejections and recalls. Codex provides a maximum level of 15 µg/kg total aflatoxins for peanuts intended for further processing with an associated sampling plan, and WHO/JECFA have pursued additional data work specifically on ready-to-eat peanuts, underscoring ongoing regulatory scrutiny.Use origin-appropriate drying/curing and storage controls, apply rigorous lot sampling/testing, deploy defect and color sorting, and qualify suppliers against Codex-aligned contaminant programs (including documented corrective actions).
Allergen Labeling HighPeanuts are a major allergen and must be declared when intentionally present in prepackaged foods under Codex labelling provisions; failures in allergen control or label accuracy can cause severe consumer harm and product recalls.Implement validated allergen management (segregation, sanitation verification, label controls, changeover checks) and ensure allergen declarations meet Codex-aligned requirements in destination markets.
Trade Concentration MediumInternational trade in preserved/prepared peanuts is concentrated among a small set of major exporters (e.g., China, the Netherlands, the United States, India, Argentina in 2023 UN Comtrade data), creating exposure to logistics shocks, regulatory actions, or capacity constraints in those hubs.Maintain multi-origin sourcing options and qualify alternate packers/roasters across regions; pre-agree substitution specs (size/roast/salt) to keep continuity.
Shelf Life and Quality MediumRoasted peanuts are susceptible to oxidative rancidity and texture degradation from moisture pickup, which can lead to claim disputes, write-offs, and brand damage in long distribution chains.Specify oxidation and moisture performance targets (packaging OTR/MVTR), use oxygen control where appropriate, and manage storage/transport temperature and humidity.
Climate Variability MediumGroundnut yields and quality are sensitive to drought, heat, and unseasonal rainfall, which can shift supply availability and heighten aflatoxin risk by stressing crops and complicating drying/curing.Monitor origin climate signals and crop reports, diversify origins across hemispheres/regions, and contract for quality-linked delivery with clear contingency clauses.
Sustainability
Food loss and waste risks from rejected lots due to aflatoxin non-compliance, especially where drying and storage infrastructure is weak
Packaging waste from multi-layer high-barrier snack packs that can be difficult to recycle in many markets
Water and heat stress exposure in semi-arid peanut production zones, influencing yield stability and irrigation needs
FAQ
Which countries are major exporters of preserved/prepared peanuts relevant to roasted-salted peanut snack trade?In 2023 UN Comtrade data (via the World Bank WITS portal) for HS 200811 (ground-nuts, preserved), China, the Netherlands, the United States, India, and Argentina were among the top exporters.
What is the most critical food safety risk for roasted peanut snacks in global trade?Aflatoxin contamination is a top risk because it can trigger import rejections and recalls. Codex sets a total aflatoxin maximum level and sampling guidance for peanuts intended for further processing, and WHO has also issued calls for data related to ready-to-eat peanuts, reflecting sustained regulatory attention.
Why is peanut allergen labelling treated as a high-severity compliance issue?Because peanuts are a recognized allergenic food, Codex labelling provisions require peanuts and peanut-derived ingredients to be declared when intentionally present in prepackaged foods. Incorrect or missing allergen information can cause serious consumer harm and prompt recalls.