대만 딸기 잼 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

수제 딸기 잼, 일반 딸기 잼, 저당 딸기 잼, 무가당 딸기 잼, +4

원재료

신선 딸기, 백설탕

HS 코드

200799

최종 업데이트

2026-09-27

서치 및 소싱 팀을 위한 핵심 요약

대만에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-09-27.

대만의 딸기 잼 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

대만의 딸기 잼에 대해 수출 파트너 기업 12개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

대만에서의 딸기 잼 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 200799의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 81.8%에서 샘플링되었습니다. 각 점은 실제 거래입니다. 가입하고 확인해 보세요 — 적정한 거래였는지 AI에게 물어볼 수도 있습니다.

대만의 딸기 잼 샘플 수출 공급업체·제조사 거래 기록

대만의 딸기 잼 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

대만의 딸기 잼 샘플 거래 단가(일자별): 2025-11-21: 2.53 USD / kg, 2025-11-19: 0.79 USD / kg, 2025-11-08: 2.73 USD / kg, 2025-11-08: 2.55 USD / kg, 2025-11-05: 2.41 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2025-11-21	ORI*** *** ****** *	2.53 USD / kg	(대만)	(미국)
2025-11-19	POS*** * * ********** *********	0.79 USD / kg	(대만)	(필리핀)
2025-11-08	PRE****** ******* * * ***	2.73 USD / kg	(대만)	(멕시코)
2025-11-08	FOO* ** * *** ****** *** ** * * ****	2.55 USD / kg	(대만)	(미국)
2025-11-05	STR***** * * **************************	2.41 USD / kg	(대만)	(인도)

이 5건은 샘플입니다 — 트릿지에 가입하고 대만 딸기 잼 거래를 확인하세요

필요한 거래의 수출·수입업체와 가격을 확인하고, 적정한 거래였는지 AI에게 묻고, AI Curation으로 만들어 보세요.

딸기 잼 수출 시작하기 딸기 잼 소싱 시작하기

대만의 상위 딸기 잼 수출 공급업체, 제조사 및 기업

선도 수출업체 프로필을 검토하고 대만의 딸기 잼에 대해 추적되는 전체 수출 파트너 기업 12개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(대만)

최근 수출 거래: 2026-08-27

산업군: 기타

밸류체인 역할: 물류

(대만)

최근 수출 거래: 2026-08-27

산업군: 기타

밸류체인 역할: 물류

(대만)

최근 수출 거래: 2026-08-27

산업군: 기타

밸류체인 역할: 유통 / 도매

(대만)

최근 수출 거래: 2026-08-27

산업군: 기타

밸류체인 역할: 물류

(대만)

최근 수출 거래: 2026-08-27

산업군: 음료 제조, 식품 제조, 식품 포장, 식음료 서비스업

밸류체인 역할: 유통 / 도매, 식품 제조, 무역

(대만)

최근 수출 거래: 2026-08-27

산업군: 기타

밸류체인 역할: 물류

트릿지 아이에서 전체 그림 보기: 가격·거래 전체 이력 · 725,009+ 기업 프로필

대만 수출 파트너 커버리지

12개 기업

총 수출 파트너 기업 수는 대만의 딸기 잼 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 대만 내 딸기 잼 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

소싱 진단

대만산 딸기 잼, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

수출 진단

우리 딸기 잼, 이 대만 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

대만 딸기 잼 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable

Industry PositionPackaged Consumer Food

Market

Strawberry jam in Taiwan is a shelf-stable processed fruit spread consumed primarily in households and as a bakery/foodservice ingredient, supplied via both local manufacturing and imports. Market access for imported jam is shaped by Taiwan Food and Drug Administration (TFDA) import inspection procedures and the Act Governing Food Safety and Sanitation, including document review and, where applicable, sampling and analysis. Product formulation and labeling risk is concentrated around compliance with TFDA food additive standards (scope/limits) and Taiwan labeling requirements (including Chinese labeling expectations). Customs commodity classification and import declarations are handled under the Customs Administration (Ministry of Finance) clearance framework, with TFDA inspection tied to commodity code/classification.

Market RoleConsumer market supplied by imports and domestic manufacturing

Domestic RoleRetail food spread and bakery/foodservice ingredient category within Taiwan’s packaged foods market

Specification

Physical Attributes

Gel consistency (set) and spreadability appropriate for intended use (table spread vs. bakery filling)
Color uniformity and absence of crystallization, syneresis (weeping), or phase separation
Container seal integrity (vacuum/closure performance) to maintain shelf stability

Compositional Metrics

Soluble solids (°Brix) and pH controls used as routine quality parameters for gel set and microbial stability
Fruit content and sweetener profile aligned to product standard and buyer specification

Packaging

Glass jars with metal lids (common retail format)
PET/plastic jars (some retail formats)
Foodservice pouches or bulk tubs for B2B users

Supply Chain

Value Chain

Fruit ingredients (puree/pieces) + sugar/sweeteners + gelling agents/acids → cooking/concentration → hot-fill or post-fill pasteurization → packaging → ambient distribution → retail/foodservice
Imports: origin manufacturer QA release → export documentation → sea/air shipment → customs declaration + TFDA inspection → importer warehousing → ambient retail distribution

Temperature

Ambient distribution is typical for unopened jam; protect from excessive heat exposure to reduce quality degradation and container stress
After opening, consumer handling commonly requires refrigeration to limit surface mold risk

Shelf Life

Shelf life depends on thermal process, fill/closure integrity, and water activity/soluble solids; seal failures materially increase spoilage risk
Glass packaging increases breakage sensitivity during handling and palletization

Freight IntensityMedium

Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with TFDA requirements (especially food additive scope/limits and labeling governance for packaged foods) can trigger import inspection failure, clearance delay, detention, and potential re-export or disposal outcomes for shipments entering Taiwan.Perform a pre-shipment Taiwan compliance check: confirm all additives are permitted and used within TFDA standards; run a label and ingredient statement review (including Chinese labeling readiness where applicable); align customs HS classification with TFDA inspection declarations and keep complete supporting documentation.

Food Safety MediumProcess control failures (insufficient thermal processing, poor hot-fill/closure integrity, or post-process contamination) can lead to yeast/mold spoilage and quality defects that may be detected through importer QA, consumer complaints, or TFDA sampling/analysis under import inspection regimes.Require validated heat treatment and closure integrity controls (e.g., cap torque/vacuum checks), retain batch records, and maintain finished-product microbiological and shelf-life verification aligned to product risk.

Logistics MediumJarred jam is vulnerable to breakage and pallet damage; ocean freight volatility and additional surcharges can compress margins for heavy, lower-priced packaged spreads shipped to Taiwan.Use robust secondary packaging and palletization (dividers, corner protection), specify handling requirements to forwarders, and stress-test packaging for vibration/impact; consider optimizing pack formats and shipment consolidation.

Documentation Gap MediumInconsistencies between customs commodity classification, declared product description, and TFDA inspection application information can cause clearance delays and trigger additional scrutiny at the port of entry.Standardize product master data across invoices, packing lists, import declarations, and TFDA submissions; confirm HS heading/subheading and any applicable customs/inspection codes before shipment.

Sustainability

Packaging waste and recyclability considerations for glass jars, lids, and secondary packaging in Taiwan retail distribution
Food loss prevention through stock rotation and seal-integrity control for ambient-stable packaged spreads

Labor & Social

Upstream fruit sourcing: seasonal agricultural labor conditions (wages, working hours, and safety) in strawberry supply chains supplying the Taiwan market
Processing/packing labor management (including contract/migrant labor) and occupational safety in food manufacturing and warehousing

Standards

HACCP
ISO 22000

FAQ

What are the main compliance checkpoints for importing strawberry jam into Taiwan?Importers typically need to ensure (1) customs declaration and commodity classification are correct under Taiwan’s Customs Administration processes, and (2) TFDA import inspection requirements are met, including providing product information for document review and being prepared for verification and sampling/analysis when triggered. Labeling governance (including Chinese labeling readiness where applicable) and compliance with TFDA food additive standards are common pass/fail areas.

What formulation issues create the highest risk of import rejection for strawberry jam in Taiwan?The highest-risk issues are using food additives that are not permitted or are outside the allowed scope/limits under TFDA’s food additive standards, and having ingredient statements or labels that do not align with Taiwan’s food labeling governance requirements. Pre-shipment checks against TFDA additive standards and label requirements reduce the likelihood of delays, detention, or other non-compliance outcomes.

Can strawberry jam be subject to additional TFDA system-level import controls beyond routine inspection?Yes. TFDA regulations include a “systematic inspection” framework for certain imported foods, which involves evaluation of exporting-country food safety management systems and related documentation, and can include on-site inspections. Whether strawberry jam is covered depends on TFDA’s specified scope lists/attachments and should be confirmed for the relevant product and origin.