Premium Quality Sweet Potatoes from Mississippi (US)

SEA is limited liability company with a vision of producing and exporting North American organic fruits and vegetables to the world. They are strong believer of sustainable sourcing and best business practices. That company is presently looking forward to export their products to Canada, Mexico, Caribbean, and other countries.

SEA stores its sweet potatoes in the storage facilities at the farms. The storage n temperatures is between 50 to 60 degrees Fahrenheit, dry, and in a well ventilated area. The refrigeration of sweet potatoes is not advised unless it is cooked, because the cold temperatures will give the potatoes a hard core and cause a flavor loss. The packaging can be negotiated but the standard packaging is a 40 lb carton box. The consignment gets ready for shipment within 1 week of order confirmation. The main ports used are the Jackson and New Orleans for rail and Mobile and Pascagoula for sea ports, all are approximately 500 km away from the company.

SEA follows all the required standards stipulated in national requirements to ensure all the quality aspects of the products produced by the company. The production and processing of the products follows all the best quality and hygiene practices set internally and by national requirements.

SEA offers sweet potatoes produced in the state of Mississippi, USA. The product is available during the whole year and the volume available for exports is on average 4 containers per month. The production method is conventional, and after harvest the sweet potato is cleaned, washed, and dry heated to reduce the moisture until shipping and storage conditions are obtained.

SEA offers sustainably sourced, premium quality fresh sweet potatoes cultivated at Mississippi. The variety offered by the company are the Beauregard, Evangeline, O'Henry and Bonita. The Beauregard sweet potato, is the variety most produced in Mississippi. It has a smooth, rosy outer skin and has a deep orange colored flesh. The Evangeline also has an orange flesh.

The O'Henry and Bonita have white flesh. Sweet potatoes are a great source of nutrition by having high contents of Vitamin B6, C, A, iron, potassium, fiber and have low contents of fat and sodium. It helps the digestive tract, the immune system and also develops immunity power. The company offers US Grade 1, US Grade 2, and industrial grade sweet potatoes which can be used for consumption or for bio-fuel production. The validity of this product is up to 5 weeks in normal room temperature and up to 3 months if kept refrigerated.