India is one of the top ten table grape producing countries globally with the cultivation of popular grape varieties like Thompson Seedless. Currently, the state of Maharashtra accounts for over 80% of the total production by area and volume. Grapes in India start coming to the market for domestic consumption and exports in mid-January, and the production peaks in February - March. The ability to store the grapes in cold storage along with good agricultural practices make the Indian grapes fit for exports across the world. India exports grapes to Netherland, Bangladesh, U.A.E, U.K, Russia, and Saudi Arabia.
According to USDA forecasts, the grape production of India is expected to reach 2.3 million metric tons in MY 2020/21, which is about 3% less than the volume recorded in the previous MY. The area under grape plantations is projected to be the same, and the primary reason for the projected fall in production is the heavy rainfall in September and October 2020. The industry has faced an extensive loss of about 20% of the total grape production due to heavy rainfall. Subsequently, the price of grapes in the domestic market has increased dramatically compared to the previous year. In April 2020, one kg of grapes was priced at USD 0.50, whereas in 2021, the price of one kg of grapes is about USD 0.69.