Gain exclusive exposure and attract buyers from around the world.
Production of 메밀 in 라트비아
메밀 is categorized under FAO code 0089 - Buckwheat, and the data is presented accordingly.
Production overview
In 2017, 라트비아 ranked #13 globally for 메밀 production, contributing 0.56% to global output. 라트비아's total production for 메밀 was 17,100 metric tons in 2017.
Production trend chart of 라트비아 메밀
라트비아's production of 메밀 has increased by 74.49% over the past 5 years, rising from 9,800 metric tons in 2015 to 17,100 metric tons in 2017.
The production data for 라트비아 메밀 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0089 - Buckwheat, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 메밀 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
메밀 is categorized under HS code 100810 - Cereals; buckwheat, and the data is presented accordingly.
Export overview
As of 2023, 라트비아 ranked #2 in global exports of 메밀. 라트비아 accounts for approximately 14.15% of the total global export value of 메밀, with an export value of 11,385,242 USD.
The top countries importing 메밀 from 라트비아 include 세계, 리투아니아, 폴란드, 네덜란드, 에스토니아.
Export trend
라트비아's export value of 메밀 has increased by 113.13% over the past 5 years, rising from 5,341,864 USD in 2019 to 11,385,242 USD in 2023.
The export data for 라트비아 메밀 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 100810 - Cereals; buckwheat, which covers a specific classification for 메밀 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 메밀 in certain markets, as HS codes often encompass a broader range of similar products.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.