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Production of 신선 체리 in 키프로스
신선 체리 is categorized under FAO code 0531 - Cherries, and the data is presented accordingly.
Production overview
In 2022, 키프로스 ranked #61 globally for 신선 체리 production, contributing 0.01% to global output. 키프로스's total production for 신선 체리 was 391 metric tons in 2022.
Production trend chart of 키프로스 신선 체리
키프로스's production of 신선 체리 has increased by 14.33% over the past 5 years, rising from 342 metric tons in 2018 to 391 metric tons in 2022.
The production data for 키프로스 신선 체리 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0531 - Cherries, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 체리 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
신선 체리 is categorized under HS code 080929 - Fruit, edible; cherries, other than sour cherries (Prunus cerasus), fresh, and the data is presented accordingly.
Export overview
As of 2019, 키프로스 ranked #64 in global exports of 신선 체리. 키프로스 accounts for approximately 0% of the total global export value of 신선 체리, with an export value of 16,821 USD.
The top countries importing 신선 체리 from 키프로스 include 세계, 그리스.
Export trend
Over the past 5 years, 키프로스's export value of 신선 체리 has remained steady, changing from 16,821 USD in 2019 to 16,821 USD in 2019.
The export data for 키프로스 신선 체리 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080929 - Fruit, edible; cherries, other than sour cherries (Prunus cerasus), fresh, which covers a specific classification for 신선 체리 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 체리 in certain markets, as HS codes often encompass a broader range of similar products.
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