Gain exclusive exposure and attract buyers from around the world.
Production of 신선 파파야 in 라오스
신선 파파야 is categorized under FAO code 0600 - Papayas, and the data is presented accordingly.
Production overview
In 2023, 라오스 ranked #28 globally for 신선 파파야 production, contributing 0.2% to global output. 라오스's total production for 신선 파파야 was 28,740.24 metric tons in 2023.
Production trend chart of 라오스 신선 파파야
라오스's production of 신선 파파야 has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 29,990 metric tons in 2019 and 28,740.24 metric tons in 2023.
The production data for 라오스 신선 파파야 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0600 - Papayas, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 파파야 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
신선 파파야 is categorized under HS code 080720 - Fruit, edible; papaws (papayas), fresh, and the data is presented accordingly.
Export overview
As of 2019, 라오스 ranked #77 in global exports of 신선 파파야. 라오스 accounts for approximately 0% of the total global export value of 신선 파파야, with an export value of 798 USD.
The top countries importing 신선 파파야 from 라오스 include 세계, 태국, 영국.
Export trend
라오스's export value of 신선 파파야 has decreased by 87.3%, falling from 6,285 USD in 2015 to 798 USD in 2019.
The export data for 라오스 신선 파파야 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080720 - Fruit, edible; papaws (papayas), fresh, which covers a specific classification for 신선 파파야 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 파파야 in certain markets, as HS codes often encompass a broader range of similar products.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.