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Production of 신선 감 in 일본
신선 감 is categorized under FAO code 0587 - Persimmons, and the data is presented accordingly.
Production overview
In 2023, 일본 ranked #4 globally for 신선 감 production, contributing 3.73% to global output. 일본's total production for 신선 감 was 186,600 metric tons in 2023.
Production trend chart of 일본 신선 감
일본's production of 신선 감 has decreased by 10.37% over the past 5 years, dropping from 208,200 metric tons in 2019 to 186,600 metric tons in 2023.
The production data for 일본 신선 감 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0587 - Persimmons, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 감 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
신선 감 is categorized under HS code 081070 - Fruit, edible; persimmons, fresh, and the data is presented accordingly.
Export overview
As of 2024, 일본 ranked #3 in global exports of 신선 감. 일본 accounts for approximately 17.16% of the total global export value of 신선 감, with an export value of 3,740,971 USD.
The top countries importing 신선 감 from 일본 include 세계, 홍콩, 태국, 싱가포르, 말레이시아.
Export trend
The export value of 신선 감 from 일본 has fluctuated over the past 5 years. It started at 4,129,896 USD in 2020 and reached 3,740,971 USD in 2024
The export data for 일본 신선 감 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081070 - Fruit, edible; persimmons, fresh, which covers a specific classification for 신선 감 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 감 in certain markets, as HS codes often encompass a broader range of similar products.
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