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신선 사탕무 from 키르기스스탄

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Production of 신선 사탕무 in 키르기스스탄

신선 사탕무 is categorized under FAO code 0157 - Sugar beet, and the data is presented accordingly.

Production overview

In 2023, 키르기스스탄 ranked #29 globally for 신선 사탕무 production, contributing 0.22% to global output. 키르기스스탄's total production for 신선 사탕무 was 621,001 metric tons in 2023.

Production trend chart of 키르기스스탄 신선 사탕무

키르기스스탄's production of 신선 사탕무 has decreased by 16.21% over the past 5 years, dropping from 741,128 metric tons in 2019 to 621,001 metric tons in 2023.
The production data for 키르기스스탄 신선 사탕무 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0157 - Sugar beet, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 사탕무 as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of 신선 사탕무 from 키르기스스탄

신선 사탕무 is categorized under HS code 121291 - Sugar beet; fit for human consumption, fresh, chilled, frozen or dried, whether or not ground, and the data is presented accordingly.

Export overview

As of 2023, 키르기스스탄 ranked #43 in global exports of 신선 사탕무. 키르기스스탄 accounts for approximately 0% of the total global export value of 신선 사탕무, with an export value of 41 USD.
The top countries importing 신선 사탕무 from 키르기스스탄 include 세계, 카자흐스탄.

Export trend

키르기스스탄's export value of 신선 사탕무 has decreased by 99.99%, falling from 728,454 USD in 2017 to 41 USD in 2023.
The export data for 키르기스스탄 신선 사탕무 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 121291 - Sugar beet; fit for human consumption, fresh, chilled, frozen or dried, whether or not ground, which covers a specific classification for 신선 사탕무 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 사탕무 in certain markets, as HS codes often encompass a broader range of similar products.
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