Export of 생강 분말 from 튀르키예
생강 분말 is categorized under HS code 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins), and the data is presented accordingly.
Export overview
As of 2023, 튀르키예 ranked #1 in global exports of 생강 분말. 튀르키예 accounts for approximately 13.7% of the total global export value of 생강 분말, with an export value of 248,345,867 USD.
The top countries importing 생강 분말 from 튀르키예 include 세계, 독일, 미국, 영국, 네덜란드.
Export trend
튀르키예's export value of 생강 분말 has increased by 59.88% over the past 5 years, rising from 155,335,656 USD in 2019 to 248,345,867 USD in 2023.
The export data for 튀르키예 생강 분말 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins), which covers a specific classification for 생강 분말 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 생강 분말 in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for 튀르키예 생강 분말
Markets for products in the 향신료 category
Discover a wide range of markets in 튀르키예 for products within the 향신료 category.
Markets for products used to produce or made with 생강 분말
Browse 튀르키예's markets featuring products closely linked to 생강 분말, either as inputs or end products.
생강 분말 markets in other countries
Explore key 생강 분말 markets across other countries.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.