Export of 돼지고기 지방 및 라드 from 몬테네그로
돼지고기 지방 및 라드 is categorized under HS code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, and the data is presented accordingly.
Export overview
As of 2023, 몬테네그로 ranked #24 in global exports of 돼지고기 지방 및 라드. 몬테네그로 accounts for approximately 0.2% of the total global export value of 돼지고기 지방 및 라드, with an export value of 1,634,757 USD.
The top countries importing 돼지고기 지방 및 라드 from 몬테네그로 include 세계, 보스니아-헤르체고비나, 마케도니아.
Export trend
몬테네그로's export value of 돼지고기 지방 및 라드 has increased by 332.2% over the past 5 years, rising from 378,239 USD in 2019 to 1,634,757 USD in 2023.
The export data for 몬테네그로 돼지고기 지방 및 라드 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, which covers a specific classification for 돼지고기 지방 및 라드 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 돼지고기 지방 및 라드 in certain markets, as HS codes often encompass a broader range of similar products.
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