Export of 돼지고기 지방 및 라드 from 뉴질랜드
돼지고기 지방 및 라드 is categorized under HS code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, and the data is presented accordingly.
Export overview
As of 2024, 뉴질랜드 ranked #5 in global exports of 돼지고기 지방 및 라드. 뉴질랜드 accounts for approximately 0% of the total global export value of 돼지고기 지방 및 라드, with an export value of 349 USD.
The top countries importing 돼지고기 지방 및 라드 from 뉴질랜드 include 세계, 팔라우.
Export trend
뉴질랜드's export value of 돼지고기 지방 및 라드 has increased by 1736.84% over the past 5 years, rising from 19 USD in 2016 to 349 USD in 2024.
The export data for 뉴질랜드 돼지고기 지방 및 라드 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, which covers a specific classification for 돼지고기 지방 및 라드 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 돼지고기 지방 및 라드 in certain markets, as HS codes often encompass a broader range of similar products.
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