Gain exclusive exposure and attract buyers from around the world.
Production of 수수 곡물 in 러시아
수수 곡물 is categorized under FAO code 0083 - Sorghum, and the data is presented accordingly.
Production overview
In 2023, 러시아 ranked #35 globally for 수수 곡물 production, contributing 0.22% to global output. 러시아's total production for 수수 곡물 was 126,990.36 metric tons in 2023.
Production trend chart of 러시아 수수 곡물
러시아's production of 수수 곡물 has increased by 28.66% over the past 5 years, rising from 98,702 metric tons in 2019 to 126,990.36 metric tons in 2023.
The production data for 러시아 수수 곡물 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0083 - Sorghum, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 수수 곡물 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
수수 곡물 is categorized under HS code 100790 - Cereals; grain sorghum, other than seed, and the data is presented accordingly.
Export overview
As of 2021, 러시아 ranked #11 in global exports of 수수 곡물. 러시아 accounts for approximately 0.21% of the total global export value of 수수 곡물, with an export value of 6,717,079 USD.
The top countries importing 수수 곡물 from 러시아 include 세계, 이탈리아, 이스라엘, 튀르키예, 폴란드.
Export trend
러시아's export value of 수수 곡물 has increased by 26.83% over the past 5 years, rising from 5,296,036 USD in 2017 to 6,717,079 USD in 2021.
The export data for 러시아 수수 곡물 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 100790 - Cereals; grain sorghum, other than seed, which covers a specific classification for 수수 곡물 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 수수 곡물 in certain markets, as HS codes often encompass a broader range of similar products.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.