The history of blueberries in Peru is recent and interesting. The fruit was introduced in 2007 and in 2012, only 300 hectares were cultivated. In 2012, Sierra Exportadora established experimental blueberry orchards to promote the production of this crop throughout the country.
Exports began in 2014. La Libertad started in 2011 with shipments of blueberry samples, made by Camposol SA. In 2012, 40 tons were exported, resulting in revenues of almost USD 400,000, with the main destination being the Netherlands. Nowadays, Peru is the biggest exporter of blueberries in the world, exporting 155,600 tons in 2020.