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Allspice Suppliers & Prices in Mexico — Market Overview 2026

Derived Products
Dried Allspice, Allspice Extract, Allspice Powder
HS Code
090421
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
  • Mexico Allspice market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Mexico are summarized.
  • 2 export partner companies and 34 import partner companies are mapped for Allspice in Mexico.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 3 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-09.

Allspice Export Supplier Intelligence, Price Trends, and Trade Flows in Mexico

2 export partner companies are tracked for Allspice in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Allspice export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 090421.
Scatter points are sampled from 56.7% of the full transaction dataset.

Sample Export Supplier Transaction Records for Allspice in Mexico

5 sampled Allspice transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Allspice sampled transaction unit prices by date in Mexico: 2026-03-20: 15.20 USD / kg, 2026-02-28: 4.16 USD / kg, 2026-01-22: 6.00 USD / kg, 2026-01-15: 3.06 USD / kg, 2026-01-08: 6.91 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-20SIN ******** ** **********15.20 USD / kg (Mexico) (United States)
2026-02-28FRE**** ******* ****** **** ** ****** ******* *** ******** ******* ****** ** ****** *** ********** **** **** *** *** ****** ****4.16 USD / kg (Mexico) (United States)
2026-01-22SIN ******** ** **********6.00 USD / kg (Mexico) (United States)
2026-01-15ALL***** ******* ******* ************* **** ********** ******** ******* ******* ** ** ****3.06 USD / kg (Mexico) (United States)
2026-01-08FRE**** ******* ****** **** ** ****** ******* ******* **** ********* ******* ****** *** ****** * ************* **** **** *** *** ****** ***** *******6.91 USD / kg (Mexico) (United States)

Top Allspice Export Suppliers and Companies in Mexico

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Allspice in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-06-09
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Distribution / WholesaleOthersTrade
(Mexico)
Latest Export Transaction: 2025-11-07
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Mexico Export Partner Coverage
2 companies
Total export partner company count is a core signal of Mexico export network depth for Allspice.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Allspice partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Allspice in Mexico (HS Code 090421)

Analyze 3 years of Allspice export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202415,765,225102,892,711 USD
202313,289,45971,541,301 USD
202211,439,40851,353,161 USD

Top Destination Markets for Allspice Exports from Mexico (HS Code 090421) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Allspice exports from Mexico.
RankCountryVolumeValue
1United States15,389,46099,244,060 USD
2Canada106,315912,265 USD
3United Kingdom51,299841,821 USD
4Spain72,438615,655 USD
5Netherlands63,394557,924 USD

Allspice Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

34 import partner companies are tracked for Allspice in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Allspice in Mexico

5 sampled Allspice import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Allspice sampled import transaction unit prices by date in Mexico: 2025-12-09: 16.86 USD / kg, 2025-12-03: 16.86 USD / kg, 2025-11-07: 8.15 USD / kg, 2025-11-03: 16.71 USD / kg, 2025-10-22: 20.72 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-09PIM***** ******* *********16.86 USD / kg (-) (-)-
2025-12-03PIM***** ******* *********16.86 USD / kg (-) (-)-
2025-11-07PIM***** ***** *************** ********8.15 USD / kg (-) (-)-
2025-11-03PIM***** ******* *********16.71 USD / kg (-) (-)-
2025-10-22WHO** ******** ****** * ***20.72 USD / kg (-) (-)-

Top Allspice Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 34 total import partner companies tracked for Allspice in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-06-09
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-06-09
Employee Size: 11 - 50 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Mexico)
Latest Import Transaction: 2026-06-09
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Mexico)
Latest Import Transaction: 2026-06-09
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(Mexico)
Latest Import Transaction: 2026-06-09
Industries: Others
Value Chain Roles: Trade
(Mexico)
Latest Import Transaction: 2026-06-09
Industries: Others
Value Chain Roles: Trade
Mexico Import Partner Coverage
34 companies
Import partner company count highlights demand-side visibility for Allspice in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Allspice importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Allspice in Mexico (HS Code 090421)

Track 3 years of Allspice import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
202435,546,278129,822,808 USD
202334,497,856126,458,114 USD
202225,230,19388,520,462 USD

Top Origin Supplier Countries Supplying Allspice to Mexico (HS Code 090421) in 2024

For 2024, compare import volume and value across the top 3 origin supplier countries supplying Allspice to Mexico.
RankCountryVolumeValue
1Peru15,236,07862,778,874 USD
2China18,752,20061,171,889 USD
3India1,558,0005,872,045 USD

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Market

Allspice (pimienta gorda) is a traditional culinary spice in Mexico and is also traded internationally as a dried spice ingredient. Mexico is a producer market with supply typically aggregated through traders and spice processors/packers that clean, dry, and package whole berries and ground product. Market access and price realization are strongly shaped by export-buyer requirements on cleanliness, microbiological safety, and residue/contaminant compliance for dried spices. Because it is shelf-stable when properly dried and stored, availability to buyers is driven more by post-harvest handling and quality management than by cold-chain capacity.
Market RoleProducer and exporter with domestic consumption
Domestic RoleCulinary spice used in household cooking and food manufacturing; supplied via wholesale and packaged retail channels
Market Growth

Specification

Physical Attributes
  • Uniform dried berry color with minimal mold, insect damage, and foreign matter
  • Aroma intensity and cleanliness are key acceptance factors for export lots
Compositional Metrics
  • Moisture control is a core quality parameter for shelf stability in dried spices
  • Aromatic profile (essential-oil character) may be referenced in buyer specifications, especially for premium lots
Grades
  • Commercial grades are commonly defined by cleanliness (foreign matter), berry uniformity, and defect tolerance; exact grade terminology is buyer-specific
Packaging
  • Bulk lined bags for whole berries for industrial/bulk buyers
  • Consumer packs (jars/sachets) for ground allspice in retail channels

Supply Chain

Value Chain
  • Harvest (berries) → drying (sun/mechanical) → cleaning/sieving → grading → bagging/packing → warehousing (dry) → export or domestic distribution
Temperature
  • Ambient shipment is common; maintain dry, cool storage conditions to protect aroma and prevent mold growth
Atmosphere Control
  • Moisture and odor control are critical in storage and transport (avoid high humidity and co-loading with strong-odor cargo)
Shelf Life
  • Shelf life is driven by moisture management and packaging barrier performance; quality loss accelerates if humidity control fails
Freight IntensityLow
Transport ModeMultimodal

Risks

Food Safety HighSalmonella and other microbiological contamination risk in dried spices can trigger import detention/refusal, recalls, or long-term supplier delisting in high-scrutiny markets; a single positive lot can block shipments and disrupt trade for the supplier.Implement validated microbial control (e.g., steam treatment or other validated kill step where feasible), run a documented HACCP/ISO 22000 program, and apply lot-based microbiological testing with strong traceability and corrective-action procedures.
Regulatory Compliance MediumResidue/contaminant non-compliance (e.g., pesticide residues or other regulated contaminants) can cause border holds, increased sampling, or rejection depending on destination-market enforcement practices for spices.Use a residue monitoring plan aligned to target-market MRLs, maintain supplier input controls, and retain Certificates of Analysis that match buyer and importing-country requirements.
Climate MediumHeavy rainfall and humidity during harvest/drying periods can increase mold risk and reduce exportable quality if drying and storage controls are inadequate, especially in humid producing zones.Upgrade drying protocols (covered/mechanical drying where needed), enforce moisture targets before bagging, and use moisture-barrier packaging and dry warehousing.
Logistics MediumHumidity exposure during storage/transport (container moisture, delays, poor warehousing) can degrade aroma and increase mold risk, leading to claims or rejection even when the product is otherwise shelf-stable.Use dry, clean containers; apply moisture-control measures (as appropriate); specify humidity limits in contracts; and verify packaging integrity and warehouse conditions prior to loading.
Sustainability
  • Land-use and biodiversity screening where sourcing expands into sensitive areas; shade-grown/agroforestry practices can be a differentiator when documented
  • Pesticide-use and residue compliance management for export markets with strict MRL enforcement
Labor & Social
  • Smallholder sourcing transparency and fair trading terms in rural supply areas
  • Worker health and safety in drying, cleaning, milling, and packing operations (dust control and machinery safety)
Standards
  • HACCP
  • ISO 22000 / FSSC 22000
  • BRCGS Food Safety
  • IFS Food
  • ASTA cleanliness expectations (buyer-led)

FAQ

What is the biggest trade-stopping risk for Mexican allspice exports?Food-safety failures—especially microbiological contamination risks such as Salmonella in dried spices—are the most trade-disruptive because they can trigger import detention or refusal, recalls, and long-term buyer delisting. This is why validated microbial controls, lot-based testing, and strong traceability are central to exporter compliance programs.
Which documents are commonly needed to ship allspice from Mexico to an importing market?Common documents include a commercial invoice, packing list, transport document (bill of lading/air waybill), and—when claiming preferences—a certificate of origin. Depending on the destination market and shipment conditions, a phytosanitary certificate may be required, and many buyers request a certificate of analysis covering parameters like moisture and microbiology.
Does allspice require cold chain during export from Mexico?Typically no. As a dried spice, allspice usually ships at ambient temperature, but it is highly sensitive to humidity and odors—so dry storage, packaging integrity, and moisture control during transport are critical to prevent mold and quality loss.

Other Allspice Country Markets for Supplier, Export, and Price Comparison from Mexico

Compare Allspice supplier coverage, trade flows, and price benchmarks across countries related to Mexico.

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