인도 수제 오렌지 잼 가격 및 무역 — 마켓 오버뷰 2026

상위 제품

오렌지 잼

HS 코드

200791

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

인도의 수제 오렌지 잼 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 인도의 수제 오렌지 잼 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

인도 내 수제 오렌지 잼의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200791)

인도의 수제 오렌지 잼 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	97,864	152,652 USD
2023	43,860	63,742 USD
2022	153,060	154,417 USD

인도에서 수출되는 수제 오렌지 잼의 주요 수출 대상 시장 (HS 코드 200791) 2024

2024년 기준, 인도발 수제 오렌지 잼 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	캐나다	23,490	37,957.648 USD
2	피지	15,784	27,473.246 USD
3	네팔	8,547	24,802.967 USD
4	아랍에미리트	21,522	22,485.921 USD
5	카타르	9,903	15,218.698 USD

소싱 진단

인도산 수제 오렌지 잼, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

인도의 수제 오렌지 잼 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 인도의 수제 오렌지 잼 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

인도 내 수제 오렌지 잼의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200791)

인도의 수제 오렌지 잼 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	34,253	56,353 USD
2023	44,577	78,926 USD
2022	34,970	65,700 USD

인도에 수제 오렌지 잼를 공급하는 주요 원산지 공급국 (HS 코드 200791) 2024

2024년 기준, 인도로 수제 오렌지 잼를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	부탄	26,509	32,931.247 USD
2	태국	2,849	7,302.864 USD
3	오스트리아	2,123	6,909.459 USD
4	독일	1,609	5,538.59 USD
5	벨기에	690	2,024.704 USD

수출 진단

우리 수제 오렌지 잼, 이 인도 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 인도 수제 오렌지 잼 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable

Industry PositionValue-Added Food Product

Market

Artisanal orange jam in India is primarily a domestic consumer product sold as a packaged, shelf-stable fruit preserve through both organized retail and traditional kirana channels, with growing visibility via e-commerce and gifting. The market includes large FMCG brands as well as many small and artisanal producers operating under India’s food safety licensing framework. Product compliance for sale and import is anchored in FSSAI standards for fruit preserves (e.g., jams/marmalades) alongside additive and labeling rules, which are actively enforced through FSSAI’s import clearance process for imported packaged foods. For premium segments, imported marmalades/jams may compete on ingredient positioning (e.g., peel content, fruit-forward flavor) and packaging presentation.

Market RoleDomestic consumer market with significant domestic manufacturing; imported premium products also present

Domestic RolePackaged spread/fruit preserve category serving household, gifting, and foodservice demand alongside bakery applications

Market GrowthNot Mentioned

SeasonalityFinished jam is available year-round; orange fruit supply is seasonal but can be buffered via pulp/peel sourcing and inventory management (model inference).

Specification

Physical Attributes

Gel set consistency suitable for spreadability
Color uniformity and absence of scorched notes (sensitive in high-heat storage conditions)
Optional peel shred presence for marmalade-style products

Compositional Metrics

Total soluble solids (°Brix) and acidity/pH are common quality-control metrics for jams/marmalades (align with applicable standards and internal specs).

Packaging

Glass jars with tamper-evident closures (common for premium/artisanal positioning)
PET jars for mass retail and cost optimization
Single-serve portion packs/sachets for foodservice (where offered)

Supply Chain

Value Chain

Orange sourcing (fresh fruit/peel/pulp) → sorting & washing → preparation (peeling/segmenting/pulping) → cooking/concentration with sugar/pectin → hot filling & sealing → cooling → labeling & case packing → ambient distribution

Temperature

Ambient distribution is typical; avoid prolonged exposure to high temperatures to reduce quality degradation (color darkening/flavor changes) during storage and transit (model inference).

Shelf Life

Shelf-stable unopened under recommended storage conditions; refrigeration after opening is commonly required per manufacturer instructions and good practice.

Freight IntensityHigh

Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with India’s FSSAI standards and labeling/import clearance requirements can result in border holds, re-testing, rejection, or delays that effectively block market access for imported packaged jam/marmalade.Pre-validate labels and formulation against applicable FSSAI standards/additive rules; run a document–label–invoice consistency check before shipment and align with the Indian importer’s FSSAI clearance checklist.

Food Safety MediumArtisanal production can carry higher variability in heat processing, sanitation, and packaging integrity, increasing risk of spoilage or contamination claims in the domestic market.Implement validated thermal processing and hot-fill controls, environmental hygiene programs, and finished-product microbiological testing aligned to internal specifications.

Logistics MediumFreight cost volatility and glass-breakage risk can materially affect landed cost and on-shelf availability for jarred jam shipped long distances within India or imported into India.Optimize case packing and palletization, use shock-resistant secondary packaging, and plan buffer inventory for long-lead lanes; consider local co-packing where commercially viable.

Documentation Gap LowMismatched product descriptions, HS classification, or ingredient/additive declarations across documents can trigger avoidable clearance queries.Maintain a controlled master data sheet for SKU name, HS code rationale, ingredients/additives, and label claims; ensure all documents reference the same master data.

Sustainability

Packaging waste and recyclability (glass and plastic jars) in India’s extended producer responsibility (EPR) and waste-management context (high scrutiny for premium packaged foods; verify applicable compliance obligations for brand owners/importers).

Labor & Social

For artisanal/cottage-scale producers: elevated compliance risk if GMP/HACCP practices, worker hygiene training, and recordkeeping are inconsistent (quality and audit readiness risk).

Standards

FSSC 22000
ISO 22000
HACCP
BRCGS Food Safety

FAQ

What is the main deal-breaker risk for selling or importing packaged orange jam into India?The biggest blocker is failing India’s FSSAI compliance and labeling/import clearance checks. If the label or formulation does not align with applicable standards, shipments can be delayed or rejected and products may not be released to the market.

Which channels are most commonly used to sell artisanal orange jam in India?Artisanal orange jam is commonly sold through kirana stores, modern trade supermarkets, e-commerce/online grocery platforms, and specialty gourmet or gifting outlets, with some demand from cafés, bakeries, and hotels.

Why is logistics often a cost risk for jarred jam in India?Jarred jam is relatively bulky and often packed in glass, which increases freight and damage risk. As a result, freight-rate swings and breakage during long-distance transport can noticeably affect landed cost and availability.