Avocado Puree Suppliers & Prices in Australia — Market Overview 2026
Raw Materials
Fresh Avocado
HS Code
200899
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 2 sampled export transactions for Australia are summarized.
- 1 export partner companies (including manufacturers) and 1 import partner companies are mapped for Avocado Puree in Australia.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Avocado Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Australia
1 export partner companies are tracked for Avocado Puree in Australia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Avocado Puree export intelligence in Australia, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200899.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Avocado Puree in Australia
2 sampled Avocado Puree transactions in Australia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Avocado Puree sampled transaction unit prices by date in Australia: 2026-01-26: 20.54 USD / kg, 2026-01-26: 20.54 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-26 | [과.***** ************ ** ***** ******* | 20.54 USD / kg | (Australia) | (South Korea) | |
| 2026-01-26 | [과.***** ************ ***** ****** ******* | 20.54 USD / kg | (Australia) | (South Korea) |
Top Avocado Puree Export Suppliers, Manufacturers, and Companies in Australia
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Avocado Puree in Australia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Australia)
Latest Export Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Australia Export Partner Coverage
1 companies
Total export partner company count is a core signal of Australia export network depth for Avocado Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Avocado Puree partner concentration, capacity signals, and trade relevance in Australia.
Annual Export Value, Volume, and Supplier Market Size for Avocado Puree in Australia (HS Code 200899)
Analyze 3 years of Avocado Puree export volume and value in Australia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 919,897 | 4,695,011 USD |
| 2023 | 1,194,583 | 5,602,337 USD |
| 2022 | 1,362,981 | 6,543,199 USD |
Top Destination Markets for Avocado Puree Exports from Australia (HS Code 200899) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Avocado Puree exports from Australia.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | New Zealand | 352,337.9 | 1,657,036.775 USD |
| 2 | Japan | 17,151.84 | 919,605.112 USD |
| 3 | South Korea | 71,960 | 355,335.825 USD |
| 4 | Singapore | 63,061.8 | 267,441.746 USD |
| 5 | United States | 59,599.4 | 234,209.996 USD |
Sourcing diagnosis
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Avocado Puree Import Buyer Intelligence and Price Signals in Australia: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Avocado Puree in Australia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Avocado Puree in Australia
3 sampled Avocado Puree import transactions in Australia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Avocado Puree sampled import transaction unit prices by date in Australia: 2026-07-08: 3.00 USD / kg, 2026-07-08: 2.85 USD / kg, 2025-11-01: 2.81 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-08 | LOS *** ****** *** ***** * ******* ** **** * ****** *********** ******* *** ******* ** ****** * **** | 3.00 USD / kg | (-) | (-) | - | |
| 2026-07-08 | LOS *** ****** *** ***** * ******* ** **** * ****** *********** ******* *** ******* ** ****** * **** | 2.85 USD / kg | (-) | (-) | - | |
| 2025-11-01 | FRO*** ************ | 2.81 USD / kg | (-) | (-) | - |
Top Avocado Puree Buyers, Importers, and Demand Partners in Australia
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Avocado Puree in Australia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Australia)
Latest Import Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Australia Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Avocado Puree in Australia.
Use Supply Chain Intelligence analytics and company profiles to identify active Avocado Puree importers, distributors, and buyer networks in Australia.
Annual Import Value, Volume, and Demand Size for Avocado Puree in Australia (HS Code 200899)
Track 3 years of Avocado Puree import volume and value in Australia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 37,968,828 | 122,214,133 USD |
| 2023 | 28,850,073 | 95,190,416 USD |
| 2022 | 29,599,769 | 94,966,978 USD |
Top Origin Supplier Countries Supplying Avocado Puree to Australia (HS Code 200899) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Avocado Puree to Australia.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Brazil | 6,506,283.7 | 22,559,088.346 USD |
| 2 | China | 7,649,099.36 | 20,745,228.488 USD |
| 3 | South Korea | 738,087.96 | 18,157,308.097 USD |
| 4 | Thailand | 4,517,498.85 | 13,538,081.86 USD |
| 5 | Mexico | 868,205.8 | 5,094,548.691 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormChilled puree/dip (guacamole-style)
Industry PositionValue-Added Fruit Product
Market
Avocado puree/guacamole-style products in Australia are supplied into domestic retail and foodservice using a year-round avocado supply base enabled by diverse growing regions across multiple states. Peak domestic avocado volume is reported between March and November, with Hass typically available from May to January and Shepard from February to May. Refrigerated guacamole products sold in Australia include both domestically made items and imported items (e.g., products labelled as produced in Mexico). Product formulation commonly uses acids/antioxidants and stabilising gums, and the finished product is distributed under refrigeration per label storage instructions.
Market RoleDomestic consumer market supplied by local avocado production and imported processed guacamole/puree products
Domestic RoleConvenience-oriented processed avocado product for retail dips and foodservice menu use
SeasonalityAvocados are available year-round in Australia due to diverse growing regions, with peak national volume reported between March and November; Hass dominates May–January and Shepard February–May.
Specification
Primary VarietyHass
Secondary Variety
- Shepard
Physical Attributes
- Green, avocado-forward puree/dip; oxidation/browning management is a key quality expectation
- Refrigerated storage on-pack for retail guacamole products (e.g., keep refrigerated; some products specify 1–4°C)
Packaging
- Retail tubs (e.g., 150g and 220g packs are marketed in Australian supermarkets)
Supply Chain
Value Chain
- Avocado sourcing (domestic seasonal supply and imported finished products) → pulping/blending and formulation (where produced locally) → packaging → refrigerated distribution → retail/foodservice
Temperature
- Retail guacamole products specify refrigeration on-pack (e.g., keep refrigerated; some specify 1–4°C)
Shelf Life
- Shelf life and appearance are sensitive to cold-chain breaks and oxidation; handling is guided by on-pack storage instructions.
Freight IntensityMedium
Transport ModeSea
Risks
Biosecurity HighAustralia’s biosecurity and imported food controls can hold or block imported avocado puree/guacamole if the product does not meet DAFF biosecurity import conditions (BICON pathway) or fails DAFF imported food inspection/testing and label checks under IFIS, leading to delays and potentially relabelling, re-export or disposal outcomes.Confirm the exact BICON commodity pathway and country of export approval before contracting; align product formulation/processing evidence and labels to Australia New Zealand Food Standards Code; prepare importer documentation and hold/inspection logistics in advance.
Logistics MediumCold-chain failure or prolonged dwell time can degrade quality and safety for refrigerated avocado puree/guacamole products; retail products specify refrigerated storage (including 1–4°C on some labels).Use validated refrigerated logistics end-to-end, monitor temperature, and set max transit and receiving-temperature acceptance criteria with the importer/retailer.
Food Safety MediumProcessed dips are exposed to recall risk from contamination, undeclared allergens or labelling errors; FSANZ coordinates Australian food recalls and provides recall protocol guidance to food businesses.Maintain a written recall plan, robust allergen controls, and batch-level traceability aligned to FSANZ recall guidance; implement supplier verification and incoming QA testing appropriate to risk.
Labor And Social MediumLabour compliance risks in Australian horticulture include high use of labour hire arrangements and vulnerable seasonal workforces, increasing buyer scrutiny of labour practices linked to upstream avocado production and handling.Require labour compliance attestations and audit rights for labour hire use; for large entities, align supplier due diligence and reporting workflows with Modern Slavery Act expectations.
Sustainability
- Seasonal volume peaks and retail quality defects (e.g., bruising and rots reported in monitoring) can increase waste risk in domestic avocado supply chains, influencing processing input availability and cost.
Labor & Social
- Australian horticulture has identified compliance risks linked to seasonal work, labour hire, multi-tier labour supply chains and vulnerable workers; buyers often apply heightened labour due diligence for horticulture-linked inputs.
- Large entities in the Australian market may have Modern Slavery Act reporting obligations and are expected to assess and address modern slavery risks in operations and supply chains.
FAQ
Is avocado supply in Australia seasonal or available year-round for puree/guacamole products?Australia reports year-round avocado availability due to diverse growing regions across multiple states. Peak volume is reported between March and November, with Hass typically available from May to January and Shepard from February to May, which can influence raw material pricing and procurement for puree/guacamole products.
What are the main import compliance systems to bring avocado puree/guacamole into Australia?Importers must check and meet DAFF biosecurity import conditions using BICON under the Biosecurity Act framework, and imported food intended for sale may be referred for inspection and testing under DAFF’s Imported Food Inspection Scheme (IFIS) under the Imported Food Control Act framework. Separately, the Australian Border Force import declaration process (via the Integrated Cargo System) is used to clear goods into home consumption and capture tariff classification and customs value.
Why do some avocado puree/guacamole products in Australia list acids, antioxidants and gums on the ingredients panel?Australian retail guacamole products list ingredients such as food acids (e.g., acetic, ascorbic and citric acids), antioxidants (e.g., ascorbic acid) and stabilising gums (e.g., xanthan gum/sodium alginate) to help manage oxidation/browning, acidity and texture. The use and labelling of these substances is governed by the Australia New Zealand Food Standards Code administered by FSANZ.
Sources
Other Avocado Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Australia
Compare Avocado Puree supplier coverage, trade flows, and price benchmarks across countries related to Australia.
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Raw materials: Fresh Avocado
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