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Basil Extract Chile Market Overview 2026

Raw Materials
Fresh Basil Leaf
HS Code
130219
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
  • Chile Basil Extract market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Chile are summarized.
  • 0 export partner companies and 2 import partner companies are mapped for Basil Extract in Chile.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-09.

Basil Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Chile

0 export partner companies are tracked for Basil Extract in Chile. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Basil Extract export intelligence in Chile, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 130219.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Basil Extract in Chile

5 sampled Basil Extract transactions in Chile include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Basil Extract sampled transaction unit prices by date in Chile: 2025-12-08: 11.46 USD / kg, 2025-11-05: 11.58 USD / kg, 2025-11-05: 11.58 USD / kg, 2025-09-08: 11.41 USD / kg, 2025-08-18: 11.57 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-08SAB******** ********11.46 USD / kg (Chile) (Ecuador)
2025-11-05SAB******** ********11.58 USD / kg (Chile) (Ecuador)
2025-11-05SAB******** ********11.58 USD / kg (Chile) (Ecuador)
2025-09-08SAB******** ********11.41 USD / kg (Chile) (Ecuador)
2025-08-18SAB******** ********11.57 USD / kg (Chile) (Ecuador)

Annual Export Value, Volume, and Supplier Market Size for Basil Extract in Chile (HS Code 130219)

Analyze 2 years of Basil Extract export volume and value in Chile to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20241,305,62322,865,325 USD
20221,254,31215,744,915 USD

Top Destination Markets for Basil Extract Exports from Chile (HS Code 130219) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Basil Extract exports from Chile.
RankCountryVolumeValue
1United States439,68510,333,519.5 USD
2Mexico547,2575,377,679.16 USD
3France41,575.11,368,014.9 USD
4Switzerland26,600824,305.8 USD
5South Africa27,500671,909 USD

Basil Extract Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Basil Extract in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Basil Extract in Chile

1 sampled Basil Extract import transactions in Chile provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Basil Extract sampled import transaction unit prices by date in Chile: 2025-07-21: 104.79 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-07-21OLE****** *****104.79 USD / kg (-) (-)-

Top Basil Extract Buyers, Importers, and Demand Partners in Chile

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Basil Extract in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Chile)
Latest Import Transaction: 2026-04-07
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
(Chile)
Latest Import Transaction: 2026-04-07
Industries: OthersFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
Chile Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Basil Extract in Chile.
Use Supply Chain Intelligence analytics and company profiles to identify active Basil Extract importers, distributors, and buyer networks in Chile.

Annual Import Value, Volume, and Demand Size for Basil Extract in Chile (HS Code 130219)

Track 2 years of Basil Extract import volume and value in Chile to assess demand growth and market momentum.
YearVolumeValue
2023352,4126,225,123 USD
2022949,2909,732,248 USD

Top Origin Supplier Countries Supplying Basil Extract to Chile (HS Code 130219) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Basil Extract to Chile.
RankCountryVolumeValue
1China54,405.71,484,195.08 USD
2India18,660.61,414,887.75 USD
3Ireland255,0091,077,091.61 USD
4France35,072.91,014,454.64 USD
5United States50,790.632908,080.71 USD

Classification

Product TypeIngredient
Product FormBotanical extract
Industry PositionFood Flavoring Ingredient

Market

Basil extract in Chile is primarily a food-manufacturing and foodservice flavoring input rather than a widely traded consumer retail product. The market is shaped by importer/distributor channels supplying domestic processors, with product acceptance driven by regulatory fit (ingredient/flavoring classification, labeling) and contaminant compliance. Basil-extract-specific trade volumes are difficult to isolate because public trade statistics commonly aggregate botanical extracts/essential oils into broader HS headings. Given the compact, high-value nature of extracts, logistics are typically less freight-intensive than bulk processed foods, but documentation and specification completeness are critical for smooth clearance.
Market RoleImport-dependent ingredient market with limited visible domestic production at industrial scale
Domestic RoleUsed as an input for domestic food manufacturing (seasonings, sauces, dressings) and foodservice formulations

Specification

Physical Attributes
  • Aroma profile consistency (basil-typical sensory profile) and absence of off-notes
  • Color/clarity appropriate to the carrier (liquid extract) or matrix (powdered/encapsulated extract)
Compositional Metrics
  • Declared carrier/solvent system and concentration/standardization basis
  • Contaminant and residue conformance documentation (e.g., heavy metals, pesticide residues) aligned to Chilean food rules and buyer specs
Grades
  • Food-grade flavoring ingredient suitable for the stated use level and application (e.g., sauces, dressings, seasoning blends)
Packaging
  • Light- and oxygen-protective packaging (e.g., amber glass, aluminum containers, or food-grade lined drums) with batch identification for traceability

Supply Chain

Value Chain
  • Basil raw material sourcing → extraction and filtration → standardization (if applicable) → quality testing and batch release → export/import logistics → Chilean importer/distributor → industrial end users (food manufacturers/foodservice)
Temperature
  • Protect from heat exposure during storage and transport to reduce aroma degradation; follow supplier-recommended storage conditions.
Atmosphere Control
  • Minimize oxygen and light exposure to reduce oxidation-related flavor changes; reseal and manage headspace after sampling.
Shelf Life
  • Shelf life is strongly dependent on packaging integrity, light/oxygen control, and carrier system; batch-to-batch retention samples support consistency management.
Freight IntensityLow
Transport ModeMultimodal

Risks

Regulatory Compliance HighMisclassification or insufficient regulatory fit (e.g., whether the product is treated as a flavoring/ingredient versus an additive, and whether labeling and composition disclosures meet Chile’s food rules) can block clearance or prevent lawful use in finished foods.Confirm Chilean classification and intended-use conditions with a local importer/regulatory specialist; provide a complete technical dossier (composition, carrier/solvent, specifications, and batch CoA) aligned to Chile’s Reglamento Sanitario de los Alimentos (RSA).
Food Safety MediumBotanical extracts can face rejection or customer delisting if residues (pesticides/solvents) or contaminants (heavy metals, microbiological issues) exceed applicable limits or if test methods and specifications are not agreed in advance.Align specifications and test plans with buyer requirements; use accredited-lab CoAs per batch and maintain retention samples for dispute resolution.
Climate MediumChile’s recurring drought and heat/wildfire conditions can disrupt local herb availability and increase input cost volatility if domestic or regional sourcing is used for basil-based inputs.Maintain dual sourcing (import plus qualified local/regional suppliers where feasible) and pre-qualify substitute lots to reduce supply interruption risk.
Sustainability
  • Water availability constraints in central Chile can affect aromatic herb cultivation economics and supply stability where local sourcing is used.
  • Solvent and effluent management considerations for botanical extraction (where domestic processing occurs).
Labor & Social
  • Seasonal agricultural labor practices and subcontracting compliance in herb supply chains require due diligence when local raw material sourcing is used.
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000

Other Basil Extract Country Markets for Supplier, Export, and Price Comparison from Chile

Compare Basil Extract supplier coverage, trade flows, and price benchmarks across countries related to Chile.

Related Basil Extract Product Categories

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Raw materials: Fresh Basil Leaf
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