Parent Product
Beef Broth
HS Code
210410
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- Beef Broth Powder market coverage spans 137 countries.
- 129 exporter companies and 127 importer companies are indexed in the global supply chain intelligence network for this product.
- 361 supplier-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Beef Broth Powder
Analyze 361 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Beef Broth Powder.
Beef Broth Powder Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Beef Broth Powder to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Beef Broth Powder: Vietnam (+324.5%), United Arab Emirates (-95.6%), Germany (+94.3%).
Beef Broth Powder Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Beef Broth Powder country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Beef Broth Powder transaction unit prices: Mexico (21.80 USD / kg), Philippines (9.54 USD / kg), Peru (5.66 USD / kg), Guatemala (5.53 USD / kg), China (3.16 USD / kg), 4 more countries.
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Kazakhstan | -31.7% | 119 | 1.67 USD / kg (51,568 kg) | - (-) | 1.72 USD / kg (154,706 kg) | 1.53 USD / kg (143,403 kg) | 1.52 USD / kg (64,066 kg) | 1.51 USD / kg (164,985 kg) | ||||||
| South Korea | +94.1% | 21 | 4.33 USD / kg (919.9 kg) | 5.40 USD / kg (120 kg) | 4.23 USD / kg (1,907.5 kg) | 7.30 USD / kg (310.24 kg) | - (-) | - (-) | ||||||
| Philippines | +2.2% | 12 | 9.74 USD / kg (432 kg) | - (-) | 4.27 USD / kg (195.6 kg) | 9.54 USD / kg (691.2 kg) | 9.05 USD / kg (1,080 kg) | 9.54 USD / kg (216 kg) | ||||||
| Turkiye | -46.4% | 8 | - (-) | - (-) | 3.71 USD / kg (500 kg) | - (-) | 1.86 USD / kg (2,565 kg) | 1.89 USD / kg (720 kg) | ||||||
| Peru | +10.4% | 75 | 4.11 USD / kg (22,889.8 kg) | 4.09 USD / kg (7,330.84 kg) | 4.13 USD / kg (24,706.43 kg) | - (-) | 4.79 USD / kg (2,202.23 kg) | 5.66 USD / kg (15,882.09 kg) | ||||||
| Mexico | +61.6% | 28 | 18.53 USD / kg (3,013.22 kg) | - (-) | 21.10 USD / kg (13,600 kg) | 21.10 USD / kg (3,000 kg) | 20.40 USD / kg (4,500 kg) | 21.80 USD / kg (1,800 kg) | ||||||
| Guatemala | +33.0% | 21 | - (-) | 8.10 USD / kg (8,870.4 kg) | - (-) | 2.03 USD / kg (69,014.74 kg) | 2.32 USD / kg (7,490 kg) | 5.53 USD / kg (50,203.54 kg) | ||||||
| United Kingdom | -10.3% | 12 | 3.30 USD / kg (437.76 kg) | - (-) | - (-) | 3.30 USD / kg (23,040 kg) | - (-) | - (-) | ||||||
| China | +93.3% | 9 | 2.72 USD / kg (7,224.85 kg) | - (-) | 1.40 USD / kg (60 kg) | 7.01 USD / kg (-) | - (-) | 3.16 USD / kg (2,223.26 kg) | ||||||
| Vietnam | +324.5% | 2 | - (-) | - (-) | - (-) | - (-) | 1.00 USD / kg (472.4 kg) | - (-) |
Beef Broth Powder Global Supply Chain Coverage
256 companies
129 exporters and 127 importers are mapped for Beef Broth Powder.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Beef Broth Powder, benchmark reach, and prioritize outreach by market.
Beef Broth Powder Export Supplier Intelligence, Trade Flows, and Price Signals
129 exporter companies are mapped in Tridge Supply Chain Intelligence for Beef Broth Powder. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Beef Broth Powder Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 129 total exporter companies in the Beef Broth Powder supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-03-30
Industries: Beverage ManufacturingOthersFood Manufacturing
Value Chain Roles: TradeFood ManufacturingOthers
Exporting Countries: Vietnam
Supplying Products: Beef Broth, Beef Broth Powder
(Vietnam)
Latest Export Transaction: 2026-03-30
Industries: OthersFood Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Taiwan
Supplying Products: Beef Broth, Beef Broth Powder
(Sweden)
Latest Export Transaction: 2026-03-30
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: South Sudan
Supplying Products: Beef Broth, Beef Broth Powder
(New Zealand)
Latest Export Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Retail
Exporting Countries: Vietnam
Supplying Products: Beef Broth, Chicken Stock, Beef Broth Powder +1
(Mongolia)
Latest Export Transaction: 2026-03-30
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Mongolia
Supplying Products: Instant Noodles, Beef Broth, Beef Broth Powder
(Japan)
Latest Export Transaction: 2026-03-30
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Vietnam
Supplying Products: Beef Broth, Beef Stock, Beef Broth Powder
Beef Broth Powder Global Exporter Coverage
129 companies
Exporter company count is a key signal for Beef Broth Powder supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Beef Broth Powder opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Beef Broth Powder (HS Code 210410) in 2024
For Beef Broth Powder in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 314,854,913 kg | 913,431,048 USD |
| 2 | Canada | 184,018,079 kg | 243,146,809.222 USD |
| 3 | Spain | 76,022,133.014 kg | 199,814,199.995 USD |
| 4 | Netherlands | 28,227,559 kg | 120,456,373.349 USD |
| 5 | Germany | 28,717,243.402 kg | 111,772,842.976 USD |
| 6 | Japan | 21,898,005 kg | 106,594,388.246 USD |
| 7 | South Africa | 26,769,980.867 kg | 103,999,492.491 USD |
| 8 | Mexico | 36,407,699 kg | 94,662,944 USD |
| 9 | Guatemala | 35,017,555 kg | 93,999,558 USD |
| 10 | Poland | 37,201,258 kg | 91,921,514 USD |
Beef Broth Powder Export Trade Flow and Partner Country Summary
Track Beef Broth Powder exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Beef Broth Powder Import Buyer Intelligence, Demand Signals, and Price Benchmarks
127 importer companies are mapped for Beef Broth Powder demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Beef Broth Powder Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 127 total importer companies tracked for Beef Broth Powder. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Taiwan)
Latest Import Transaction: 2026-03-30
Industries: OthersFood Wholesalers
Value Chain Roles: -
(Kuwait)
Latest Import Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Industries: OthersFood Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2025-10-13
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-03-30
Industries: Food PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: Kazakhstan
(Jamaica)
Latest Import Transaction: 2026-03-30
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Animal ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-03-30
Employee Size: 11 - 50 Employees
Industries: Online Retail And FulfillmentFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
127 companies
Importer company count highlights the current depth of demand-side visibility for Beef Broth Powder.
Use Supply Chain Intelligence analytics and company profiles to identify active Beef Broth Powder buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Beef Broth Powder (HS Code 210410) in 2024
For Beef Broth Powder in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 294,888,755 kg | 627,427,314 USD |
| 2 | Mexico | 107,144,287 kg | 562,773,152 USD |
| 3 | Canada | 139,312,567.762 kg | 331,789,370.859 USD |
| 4 | Netherlands | 64,759,631 kg | 183,483,925.478 USD |
| 5 | Germany | 52,877,418.604 kg | 182,083,363.046 USD |
| 6 | Belgium | 24,870,967.88 kg | 104,881,125.74 USD |
| 7 | Hong Kong | 25,491,931 kg | 77,978,157.374 USD |
| 8 | Sweden | 18,865,088.474 kg | 70,032,303.968 USD |
| 9 | Japan | 14,478,842 kg | 67,672,325.082 USD |
| 10 | Italy | 13,608,826 kg | 53,473,454.493 USD |
Beef Broth Powder Import Trade Flow and Origin Country Summary
Analyze Beef Broth Powder origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeIngredient
Product FormPowder
Industry PositionProcessed Food Ingredient (Animal-Origin Flavoring)
Market
Beef broth powder is a shelf-stable, bovine-derived savory ingredient used to deliver “beef stock/broth” flavor in industrial food manufacturing and foodservice. Global trade dynamics are shaped by beef processing capacity (where broth/extract streams are generated), buyer specification requirements (microbiological, sensory, sodium, solubility), and import controls for animal-origin products. Because it is dry and dense, it is typically traded in bulk formats and can move by ambient container freight, but quality is sensitive to moisture uptake and oxidation. Regulatory and market shocks affecting bovine supply (animal disease events, sanitary measures, and price volatility in beef) can transmit into availability and cost for broth-powder formulations.
Market GrowthNot Mentioned
Supply Calendar
- Global (manufactured):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecProduction is generally year-round in regions with continuous beef processing; trade availability is more affected by regulatory and cost shocks than seasonality.
Specification
Physical Attributes
- Free-flowing beige-to-brown powder with characteristic cooked beef/broth aroma
- Hygroscopic behavior varies by carrier system (e.g., salt/sugars/maltodextrin) and affects caking risk
- Solubility/dispersibility in hot water is a common buyer performance requirement
Compositional Metrics
- Moisture content control to manage caking and microbiological stability
- Sodium (salt) level is often a key commercial parameter for formulation compatibility
- Fat content and oxidation stability influence flavor shelf life
- Protein/solids content is used to describe strength of broth/extract-derived material (often expressed via supplier-specific metrics)
Grades
- Food-grade ingredient supplied against buyer specifications (microbiological criteria, sensory profile, contaminants, and labeling claims)
Packaging
- Multiwall paper bags with inner liner (typical industrial bulk packs)
- Corrugated cartons with sealed inner bags (smaller industrial packs)
- Fiber or plastic drums for higher protection against moisture and odor pickup
ProcessingFlavor profile is influenced by cooking/extraction parameters and any Maillard reaction stepsPowdering step (often spray drying or drum drying) affects particle size, solubility, and dustingCarrier/blend system (e.g., salt, sugars, maltodextrin, yeast extracts) determines flowability and stability
Supply Chain
Value Chain
- Bovine raw materials/stock preparation -> cooking/extraction -> separation/clarification -> concentration -> drying to powder -> blending/standardization -> packaging -> ambient distribution
Demand Drivers
- Industrial use in soups, instant noodles, sauces, and seasoning blends requiring consistent beef-broth flavor
- Formulation demand for shelf-stable savory bases in convenience foods
- Foodservice and co-manufacturing demand for standardized broth flavor with easy storage and dosing
Temperature
- Typically shipped and stored at ambient temperatures; avoid heat extremes that can accelerate oxidation and aroma loss
- Moisture control is critical: use dry storage and protect from humidity ingress
Atmosphere Control
- Oxygen exposure management can matter for flavor stability when residual fat is present; some suppliers use oxygen barriers or inert-gas flushing depending on pack format
Shelf Life
- Shelf life is driven primarily by moisture pickup (caking), oxidation/rancidity risk, and aroma loss rather than microbial spoilage when kept dry and sealed
Risks
Animal Health HighOutbreaks of transboundary animal diseases (and related sanitary measures) can trigger sudden trade restrictions on bovine-origin products and ingredients, disrupting cross-border supply of beef-derived broth/extract materials and finished powders.Diversify qualified origins/suppliers; maintain robust traceability and veterinary documentation; pre-validate alternative formulations (e.g., mixed meat/yeast extract systems) for contingency.
Regulatory Compliance HighImport requirements for animal-origin ingredients (country-specific sanitary rules, labeling, permissible raw materials, and certification needs) can cause border delays, rejections, or forced reformulation if documentation or product definitions do not match the destination’s rules.Align product specification, label, and export certificates to the destination’s requirements; maintain documented species origin, processing description, and allergen/cross-contact controls.
Food Safety MediumAs a concentrated ingredient used widely across products, any microbiological contamination, process-control failure, or foreign-matter incident can have amplified recall impact across downstream customers.Use validated lethality steps where applicable; implement HACCP-based controls, supplier audits, and foreign-body controls (sieving/metal detection) tied to buyer specifications.
Supply Cost Volatility MediumBeef price volatility and shifts in beef processing margins can affect the economics of broth/extract streams and pricing of broth powder, creating abrupt cost changes for manufacturers using it as a core savory base.Use indexed/contracted procurement where feasible; qualify multi-supplier blends and modular formulations that can adjust dosage strength.
Sustainability MediumBovine-derived ingredients face heightened ESG scrutiny due to climate impacts and, in certain supply chains, deforestation exposure; this can affect buyer acceptance, tender eligibility, and reputational risk.Adopt responsible sourcing and traceability programs; document deforestation-risk controls and greenhouse-gas reduction efforts; consider blended alternatives to reduce bovine intensity.
Fraud And Adulteration MediumPowdered savory ingredients can be economically adulterated (e.g., excessive carriers, undeclared species-derived components, or misrepresented strength), creating compliance and brand risks.Specify analytical verification and authenticity checks in supplier QA programs; require clear species declaration and batch-level documentation.
Sustainability
- High greenhouse-gas footprint exposure through the upstream cattle value chain (enteric methane) and energy used in cooking/concentration/drying steps
- Deforestation and land-use-change risk associated with cattle supply chains in parts of South America, creating ESG scrutiny for bovine-derived ingredients
- Waste and effluent management in meat processing/rendering and broth-extraction operations
Labor & Social
- Meat processing and rendering sectors face recurring worker health and safety risks (high injury-rate tasks, chemical/thermal hazards)
- Supply-chain due diligence expectations can extend to upstream cattle sourcing (traceability and responsible procurement expectations from multinational buyers)
FAQ
Is beef broth powder typically shipped with refrigeration?No. Beef broth powder is generally shelf-stable and traded under ambient logistics, but it needs strong moisture protection because humidity can cause caking and quality loss.
What are the main buyer specification parameters for beef broth powder?Common buyer specifications focus on moisture control (to prevent caking), microbiological criteria, sensory profile/strength, sodium level for formulation compatibility, and performance such as solubility or dispersibility.
What is the biggest trade disruption risk specific to beef-derived broth powders?Animal-health events can trigger sanitary trade restrictions on bovine-origin products, which can rapidly disrupt cross-border availability of beef-derived broth/extract inputs and finished powders.
Sources
Beef Broth Powder Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Beef Broth Powder market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, Germany, Australia, Japan, Netherlands, South Korea, Thailand, Singapore, Albania, Mexico, Azerbaijan, Costa Rica, Guatemala, Vietnam, Indonesia, United States, Croatia, Denmark, Philippines, Lithuania, Uzbekistan, Panama, Canada, United Kingdom, Kazakhstan, India, Italy, France, Nigeria, Ecuador, Spain, Poland, Tajikistan, Belgium, Hong Kong, United Arab Emirates, Bolivia, Saudi Arabia, Senegal, Chile, Sweden, Cuba, Russia, South Africa, Austria, Peru, Romania, Slovakia, Czechia, Ireland, Portugal, Ivory Coast, Malaysia, Turkiye, Iran, New Zealand, Switzerland, Hungary, El Salvador, Finland, Egypt, Kuwait, Oman, Nicaragua, Serbia, Estonia, Mongolia, Pakistan, Honduras, Norway, Jordan, Greece, Andorra, Armenia, Argentina, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Brazil, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Colombia, Cyprus, Dominican Republic, Ethiopia, Fiji, Gabon, Gambia, Israel, Iceland, Jamaica, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nepal, Paraguay, Qatar, Slovenia, Swaziland, Togo, Tunisia, Tanzania, Ukraine, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Beef Broth Powder Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Beef Broth Powder.
Parent product: Beef Broth
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