Sub Product
Edible Beef Tallow, Grass Feed Beef Tallow, Non-GMO Beef Tallow, Premium Beef Tallow, +1
HS Code
150210
Last Updated
2026-04-29
Key takeaways for search and sourcing teams
- Uruguay Beef Tallow market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Uruguay are summarized.
- 15 export partner companies and 39 import partner companies are mapped for Beef Tallow in Uruguay.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-04-29.
Beef Tallow Export Supplier Intelligence, Price Trends, and Trade Flows in Uruguay
15 export partner companies are tracked for Beef Tallow in Uruguay. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Beef Tallow export intelligence in Uruguay, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 150210.
Scatter points are sampled from 7.5% of the full transaction dataset.
Sample Export Supplier Transaction Records for Beef Tallow in Uruguay
5 sampled Beef Tallow transactions in Uruguay include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Beef Tallow sampled transaction unit prices by date in Uruguay: 2026-02-23: 0.92 USD / kg, 2026-02-23: 1.77 USD / kg, 2026-02-16: 3.94 USD / kg, 2026-02-16: 0.83 USD / kg, 2026-02-09: 0.94 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-23 | SEB* ****** ******* ********* ** ******* ****** | 0.92 USD / kg | (Uruguay) | (Brazil) | |
| 2026-02-23 | SEB* ****** ** ***** | 1.77 USD / kg | (Uruguay) | (Israel) | |
| 2026-02-16 | SEB* ****** ** ***** | 3.94 USD / kg | (Uruguay) | (Israel) | |
| 2026-02-16 | SEB* ****** ** ***** | 0.83 USD / kg | (Uruguay) | (China) | |
| 2026-02-09 | SEB* ****** ******* ********* ** ******* ****** | 0.94 USD / kg | (Uruguay) | (Brazil) |
Top Beef Tallow Export Suppliers and Companies in Uruguay
Review leading exporter profiles and benchmark them against 15 total export partner companies tracked for Beef Tallow in Uruguay. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Uruguay)
Latest Export Transaction: 2026-03-29
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
(Uruguay)
Latest Export Transaction: 2026-03-29
Industries: Others
Value Chain Roles: TradeDistribution / Wholesale
(Uruguay)
Latest Export Transaction: 2026-03-29
Employee Size: 51 - 100 Employees
Industries: Food PackagingAnimal ProductionFood Manufacturing
Value Chain Roles: LogisticsFood ManufacturingFarming / Production / Processing / Packing
(Uruguay)
Latest Export Transaction: 2026-02-25
Recently Export Partner Companies: 8
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingAnimal Production
Value Chain Roles: OthersDistribution / WholesaleFood Manufacturing
(Uruguay)
Latest Export Transaction: 2026-02-05
Recently Export Partner Companies: 4
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
(Uruguay)
Latest Export Transaction: 2025-10-29
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood PackagingFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
Uruguay Export Partner Coverage
15 companies
Total export partner company count is a core signal of Uruguay export network depth for Beef Tallow.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Beef Tallow partner concentration, capacity signals, and trade relevance in Uruguay.
Annual Export Value, Volume, and Supplier Market Size for Beef Tallow in Uruguay (HS Code 150210)
Analyze 2 years of Beef Tallow export volume and value in Uruguay to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 131,952,338 | 150,955,371 USD |
| 2022 | 92,660,573 | 115,042,779 USD |
Beef Tallow Import Buyer Intelligence and Price Signals in Uruguay: Buyers, Demand, and Trade Partners
39 import partner companies are tracked for Beef Tallow in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 3.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Beef Tallow in Uruguay
5 sampled Beef Tallow import transactions in Uruguay provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Beef Tallow sampled import transaction unit prices by date in Uruguay: 2026-02-26: 0.59 USD / kg, 2026-02-20: 1.45 USD / kg, 2026-02-06: 0.68 USD / kg, 2026-02-04: 0.76 USD / kg, 2026-02-03: 0.59 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-26 | SEB* ****** ******* ********* ** ******* ******* * | 0.59 USD / kg | (-) | (-) | - | |
| 2026-02-20 | SEB* ******* *** ****** * | 1.45 USD / kg | (-) | (-) | - | |
| 2026-02-06 | SEB* ****** ******* ********* ** ******* ******* * | 0.68 USD / kg | (-) | (-) | - | |
| 2026-02-04 | SEB* ****** ******* ********* ** ******* ******* * | 0.76 USD / kg | (-) | (-) | - | |
| 2026-02-03 | SEB* ****** ******* ********* ** ******* ******* * | 0.59 USD / kg | (-) | (-) | - |
Top Beef Tallow Buyers, Importers, and Demand Partners in Uruguay
Review leading buyer profiles and compare them with 39 total import partner companies tracked for Beef Tallow in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Uruguay)
Latest Import Transaction: 2026-03-29
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Uruguay)
Latest Import Transaction: 2026-02-26
Recently Import Partner Companies: 2
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
(Uruguay)
Latest Import Transaction: 2026-03-29
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Uruguay)
Latest Import Transaction: 2026-03-29
Industries: Food ManufacturingFood WholesalersBeverage ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Uruguay)
Latest Import Transaction: 2026-03-29
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood PackagingFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(Uruguay)
Latest Import Transaction: 2026-03-29
Industries: OthersFood Manufacturing
Value Chain Roles: OthersFood Manufacturing
Uruguay Import Partner Coverage
39 companies
Import partner company count highlights demand-side visibility for Beef Tallow in Uruguay.
Use Supply Chain Intelligence analytics and company profiles to identify active Beef Tallow importers, distributors, and buyer networks in Uruguay.
Annual Import Value, Volume, and Demand Size for Beef Tallow in Uruguay (HS Code 150210)
Track 2 years of Beef Tallow import volume and value in Uruguay to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 54,045,426 | 46,325,720 USD |
| 2022 | 21,956,230 | 21,363,911 USD |
Classification
Product TypeByproduct
Product FormRendered animal fat (beef tallow)
Industry PositionAnimal rendering byproduct (bovine fat)
Market
Beef tallow in Uruguay is a bovine-derived rendering byproduct linked to the country’s export-oriented beef processing sector. Commercial supply is generated at slaughter and rendering operations and marketed as edible (food-grade) or technical (industrial) tallow depending on the buyer and destination rules. Exports typically move via seaborne logistics (often requiring heated/insulated handling) and are sensitive to animal-health market access conditions. The most material commercial constraint is destination-specific sanitary eligibility and documentation alignment for animal fats.
Market RoleProducer and exporter (bovine tallow byproduct linked to Uruguay’s beef processing sector)
Domestic RoleByproduct stream from slaughter/rendering; domestic demand is primarily industrial and B2B (food ingredient and oleochemical uses where applicable)
Market GrowthNot Mentioned
SeasonalityTypically available year-round; volumes track cattle slaughter throughput and rendering schedules rather than a crop season.
Specification
Physical Attributes
- Rendered bovine fat marketed as edible (food-grade) or technical (industrial) tallow depending on end-use and destination requirements
- Solid/semi-solid behavior at moderate temperatures can require heated or insulated storage and loading for bulk shipments
Compositional Metrics
- Buyer specifications commonly include moisture/impurities and insoluble matter limits; additional parameters may be defined by destination or end-use (food vs industrial)
- Oxidation/rancidity control expectations may apply for food-grade shipments (storage, handling, and any permitted antioxidants are buyer/destination dependent)
Grades
- Edible (food-grade) tallow
- Technical/industrial tallow (oleochemical/industrial use)
Packaging
- Bulk shipment via heated/insulated ISO tanks or tank containers (where buyer-approved)
- Drums or IBCs for smaller lots and specialty requirements
Supply Chain
Value Chain
- Uruguay slaughterhouse/meatpacking → rendering (tallow) → filtration/clarification → heated storage → inland haulage → Port of Montevideo export loading → destination import clearance → buyer storage/processing
Temperature
- Heated/insulated handling may be required to keep tallow pumpable during storage and export loading (especially for bulk tank movements)
- Avoid unnecessary reheating cycles and manage storage hygiene to reduce oxidation and off-odor risks for food-grade shipments
Shelf Life
- Shelf-life and fitness-for-use are strongly affected by oxidation control, moisture/impurity management, and temperature discipline across storage and transit
Freight IntensityHigh
Transport ModeSea
Risks
Animal Health HighA major animal-disease event or a change in official animal-health status can trigger immediate import suspensions or tighter controls on bovine-derived products (including tallow) in key destination markets.Monitor WOAH notifications and destination import alerts; diversify destination approvals; maintain documentation-ready traceability and contingency sales channels.
Regulatory Compliance MediumMismatch between declared grade/end-use (edible vs technical) and destination animal-byproduct rules or certification language can cause delays, reclassification, or refusal at entry.Align contract specs, HS classification, certificate wording, and labeling with the buyer’s import permit conditions and the destination competent authority guidance.
Logistics MediumBulk/heated logistics dependence (tank availability, heating requirements, and ocean freight volatility) can disrupt shipping schedules and delivered-cost competitiveness.Book equipment early; qualify alternate pack modes (drums/IBCs) where feasible; use freight clauses and buffer timing for heated tank movements.
Food Safety MediumOxidation, off-odors, or contamination (moisture/impurities) can occur if storage hygiene and temperature control are not maintained, increasing rejection risk for food-grade buyers.Use validated hygiene controls, lot testing/COA, and temperature-discipline SOPs; minimize repeated reheating and manage storage turnaround times.
Sustainability
- Greenhouse-gas and climate-footprint scrutiny for livestock-derived products in downstream markets and corporate procurement
- Wastewater, odor, and effluent management expectations for slaughter and rendering facilities (community and permitting sensitivity)
Labor & Social
- Occupational health and safety risks in slaughter and rendering operations (high-risk industrial environments)
- Buyer audits may focus on working hours, contractor management, and labor compliance in meatpacking supply chains
Standards
- HACCP
- ISO 22000 / FSSC 22000
FAQ
What is the single biggest risk that can block exports of beef tallow from Uruguay?The biggest blocker is animal-health market access: a major animal-disease event or a change in official animal-health status can prompt destination markets to suspend or restrict bovine-derived imports, including tallow. Monitoring WOAH notifications and destination import alerts and maintaining documentation-ready traceability helps reduce disruption risk.
Which documents are commonly needed to export beef tallow from Uruguay?Exports typically require destination-dependent sanitary/veterinary documentation for animal-derived products, plus standard trade documents such as a commercial invoice, packing list, and bill of lading. Buyers also commonly require a product specification sheet and a Certificate of Analysis, and some destinations require a Certificate of Origin (especially for preference claims).
Sources
Other Beef Tallow Country Markets for Supplier, Export, and Price Comparison from Uruguay
Compare Beef Tallow supplier coverage, trade flows, and price benchmarks across countries related to Uruguay.
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