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Black Pepper Extract United States Market Overview 2026

Raw Materials
Green Peppercorn
HS Code
130219
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
  • United States Black Pepper Extract market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for United States are summarized.
  • 43 export partner companies and 14 import partner companies are mapped for Black Pepper Extract in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-14.

Black Pepper Extract Export Supplier Intelligence, Price Trends, and Trade Flows in United States

43 export partner companies are tracked for Black Pepper Extract in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Black Pepper Extract export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 130219.
Scatter points are sampled from 81.3% of the full transaction dataset.

Sample Export Supplier Transaction Records for Black Pepper Extract in United States

5 sampled Black Pepper Extract transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Black Pepper Extract sampled transaction unit prices by date in United States: 2026-02-19: 47.88 USD / kg, 2026-01-21: 20.78 USD / kg, 2025-12-04: 74.53 USD / kg, 2025-12-04: 74.43 USD / kg, 2025-12-03: 32.24 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-19ACU******* ** ******** ***** ********* ***** ****** *** *** ****** ** ********47.88 USD / kg (United States) (Costa Rica)
2026-01-21АРО********** ******* ************* ******* ********20.78 USD / kg (United States) (Kazakhstan)
2025-12-04OLE******** ** ******** ***** ************ **** ********* ***** *****************74.53 USD / kg (United States) (Mexico)
2025-12-04OLE******* ** ******** ***** **** ********* ***** ******74.43 USD / kg (United States) (Mexico)
2025-12-03SAB** ******* ******** ***** ****** ** ********** **********32.24 USD / kg (United States) (Colombia)

Top Black Pepper Extract Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 43 total export partner companies tracked for Black Pepper Extract in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-04-12
Industries: Animal Production
Value Chain Roles: Farming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-04-12
Industries: OthersFood ManufacturingFood PackagingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(United States)
Latest Export Transaction: 2026-04-12
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-04-12
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingBrokers And Trade AgenciesFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(United States)
Latest Export Transaction: 2026-04-12
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingOthersFood Wholesalers
Value Chain Roles: Food ManufacturingTradeOthers
(United States)
Latest Export Transaction: 2026-04-12
Industries: Brokers And Trade AgenciesFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Distribution / Wholesale
United States Export Partner Coverage
43 companies
Total export partner company count is a core signal of United States export network depth for Black Pepper Extract.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Black Pepper Extract partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Black Pepper Extract in United States (HS Code 130219)

Analyze 3 years of Black Pepper Extract export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20249,673,433282,284,651 USD
20238,398,580253,502,411 USD
20229,047,647291,622,398 USD

Top Destination Markets for Black Pepper Extract Exports from United States (HS Code 130219) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Black Pepper Extract exports from United States.
RankCountryVolumeValue
1Canada2,036,02663,482,337 USD
2Ireland376,82830,922,507 USD
3United Kingdom975,59830,393,123 USD
4Japan1,592,32422,675,761 USD
5South Korea363,32616,292,248 USD

Black Pepper Extract Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

14 import partner companies are tracked for Black Pepper Extract in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 29.2% of the full transaction dataset.

Sample Import Transaction and Price Records for Black Pepper Extract in United States

5 sampled Black Pepper Extract import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Black Pepper Extract sampled import transaction unit prices by date in United States: 2026-02-24: 37.71 USD / kg, 2026-02-11: 63.67 USD / kg, 2026-02-10: 89.79 USD / kg, 2026-02-10: 89.79 USD / kg, 2026-01-30: 20.92 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-24HER*** ************* ****** ************ *******************37.71 USD / kg (-) (-)-
2026-02-11PEP*** ***** ***63.67 USD / kg (-) (-)-
2026-02-10OLE****** ***** ****** ** ***** ********* ***** ****** ** ****** *********** ****** **** ****** ** ***** ****** **** ** *** *** * ******** ******** ** ****** ** ****** ***** *** *** **** ******* ** *** ** ******** ****** ******** ** ****** *** ** *** ****89.79 USD / kg (-) (-)-
2026-02-10OLE****** ***** ****** ** ***** ********* ***** ****** ** ****** *********** ****** **** ****** ** ***** ****** **** ** *** *** * ******** ******** ** ****** ** ****** ***** *** *** **** ******* ** *** ** ******** ****** ******** ** ****** *** ** *** ****89.79 USD / kg (-) (-)-
2026-01-30OLE****** ***** ******20.92 USD / kg (-) (-)-

Top Black Pepper Extract Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 14 total import partner companies tracked for Black Pepper Extract in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-04-12
Employee Size: 101 - 500 Employees
Industries: Food PackagingFood ManufacturingOthersBeverage Manufacturing
Value Chain Roles: OthersFood Manufacturing
(United States)
Latest Import Transaction: 2026-04-12
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Air Transport
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-04-12
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(United States)
Latest Import Transaction: 2026-04-12
Industries: Beverage ManufacturingOthersFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(United States)
Latest Import Transaction: 2026-04-12
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
United States Import Partner Coverage
14 companies
Import partner company count highlights demand-side visibility for Black Pepper Extract in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Black Pepper Extract importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Black Pepper Extract in United States (HS Code 130219)

Track 3 years of Black Pepper Extract import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
202445,602,6501,144,058,187 USD
202342,090,278928,206,228 USD
202220,846,5771,038,784,387 USD

Top Origin Supplier Countries Supplying Black Pepper Extract to United States (HS Code 130219) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Black Pepper Extract to United States.
RankCountryVolumeValue
1India5,466,350372,156,396 USD
2China16,529,673326,979,089 USD
3France1,258,14299,326,474 USD
4Spain695,66082,584,460 USD
5Italy596,38073,890,872 USD

Classification

Product TypeIngredient
Product FormBotanical extract (black pepper oleoresin / extract)
Industry PositionFood flavoring ingredient (concentrated extract)

Market

In the United States, black pepper extract (often traded as black pepper oleoresin) is primarily a B2B flavoring ingredient used to deliver pepper aroma and pungency in concentrated form for processed foods, seasonings, and flavor systems. The U.S. market is import-dependent for much of its spice supply, so imported pepper-derived inputs and their compliance documentation are central to continuity of supply. Food-safety risk management for pepper-derived ingredients in the U.S. commonly focuses on microbial hazards and filth controls highlighted in FDA’s spice risk assessments, alongside FSMA import controls (FSVP) and prior notice requirements. Demand is shaped more by downstream manufacturing needs (standardized flavor performance, consistent specifications, auditability) than by domestic agricultural production.
Market RoleImport-dependent consumer and downstream processing/formulation market
Domestic RoleDownstream formulation and manufacturing input for U.S. food, seasoning, and flavor industries

Specification

Primary VarietyPiper nigrum L. (black pepper)
Physical Attributes
  • Concentrated oleoresin/extract with strong pepper aroma and pungency; viscosity and color depend on extraction method and carrier system (buyer specification)
Compositional Metrics
  • Buyer specifications commonly reference standardization targets such as piperine content and volatile oil content, plus limits for residual solvents (if solvent-extracted) and microbiological criteria
Grades
  • Food-grade extract standardized to purchaser specification with accompanying Certificate of Analysis (COA)
Packaging
  • Food-grade lined steel drums or HDPE drums; sealed, lot-coded packaging to support traceability and COA linkage

Supply Chain

Value Chain
  • Origin extraction/standardization (oleoresin/extract) → drum packing → ocean freight → U.S. customs + FDA entry (prior notice) → importer FSVP verification + COA review → warehousing → formulation into flavors/seasonings or distribution to manufacturers
Temperature
  • Store and transport in cool, dry conditions; protect from heat to reduce oxidation and aroma loss
Atmosphere Control
  • Minimize oxygen exposure by keeping containers tightly sealed; protect from light to preserve sensory quality
Shelf Life
  • Shelf life is sensitive to oxidation and temperature abuse; inventory management (FIFO) and sealed packaging integrity are important
Freight IntensityLow
Transport ModeSea

Risks

Food Safety HighMicrobial contamination (notably Salmonella) and filth risks documented for spices in the U.S. can lead to FDA holds, detention/refusal, recalls, and downstream manufacturing disruption for pepper-derived ingredients if preventive controls and verification are inadequate.Use approved suppliers with validated pathogen-control measures, require lot-specific COAs and microbiological verification as appropriate, and ensure FSVP hazard evaluation/verification activities explicitly address spice hazards.
Regulatory Compliance MediumGaps in FSMA import compliance (FSVP) can result in enforcement actions or shipment delays if the declared FSVP importer cannot provide required risk-based verification records upon FDA request.Assign a qualified FSVP importer, maintain complete supplier verification records by food and supplier, and rehearse rapid record retrieval/submission workflows.
Documentation Gap MediumErrors or omissions in FDA Prior Notice or CBP entry documentation can trigger holds, refusal, or extended clearance time at the port of entry.Implement pre-shipment document checks (prior notice data, product codes, lot/COA linkage) and align broker/importer responsibilities with written SOPs.
Product Integrity MediumAdulteration or misrepresentation (e.g., incorrect identity/standardization, undeclared carriers/solvents, or nonconforming specifications) can create compliance and customer-rejection risk in U.S. B2B ingredient channels.Require identity testing/standardization verification (e.g., piperine-related metrics where specified), validate residual-solvent compliance for solvent-extracted materials, and audit change-control for formulations/carriers.
Sustainability
  • Upstream agricultural practice and chemical-residue management in global black pepper supply chains can affect U.S. compliance expectations and buyer audit requirements
Standards
  • FSSC 22000
  • BRCGS Food Safety
  • SQF
  • ISO 22000 / HACCP-based systems

FAQ

What are the most important U.S. import compliance requirements for black pepper extract as a food ingredient?For shipments offered for import into the United States, FDA generally requires Prior Notice before arrival, and U.S. importers covered by FSMA must maintain an FSVP with risk-based supplier verification records for the food. CBP entry documentation and timelines also apply for cargo release and entry summary filing.
What is the main food-safety concern U.S. buyers focus on for pepper-derived spice ingredients?FDA’s spice risk work highlights microbial hazards—especially Salmonella—and filth as key concerns for spices in U.S. commerce. Buyers commonly manage this through validated pathogen-control measures, lot-specific COAs, and verification testing where risk warrants.
Is black pepper oleoresin recognized in U.S. regulatory ingredient inventories as a flavoring ingredient?FDA’s ‘Substances Added to Food’ inventory lists “PEPPER, BLACK, OLEORESIN (PIPER NIGRUM L.)” as a flavoring agent or adjuvant and references the GRAS regulation citation in 21 CFR 182.20; FEMA also lists black pepper oleoresin in its flavor ingredient library.

Other Black Pepper Extract Country Markets for Supplier, Export, and Price Comparison from United States

Compare Black Pepper Extract supplier coverage, trade flows, and price benchmarks across countries related to United States.

Related Black Pepper Extract Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Black Pepper Extract.
Raw materials: Green Peppercorn
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