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Blue Corn Tortilla Chip Suppliers & Prices in United States — Market Overview 2026

Parent Product
Tortilla Chips
HS Code
190590
Last Updated
2026-10-06
Key takeaways for search and sourcing teams
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-06.

Blue Corn Tortilla Chip Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States

Use Supply Chain Intelligence company profiles and analytics to validate Blue Corn Tortilla Chip exporter coverage, partner quality, and route priorities in United States.

Annual Export Value, Volume, and Supplier Market Size for Blue Corn Tortilla Chip in United States (HS Code 190590)

Analyze 3 years of Blue Corn Tortilla Chip export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024606,234,4952,171,125,762 USD
2023592,584,2912,161,508,243 USD
2022585,557,5802,059,775,334 USD

Top Destination Markets for Blue Corn Tortilla Chip Exports from United States (HS Code 190590) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Blue Corn Tortilla Chip exports from United States.
RankCountryVolumeValue
1Canada367,635,1101,327,189,335 USD
2Mexico86,588,426278,247,821 USD
3Australia12,131,34741,703,077 USD
4Japan12,971,46039,634,852 USD
5United Kingdom10,812,03838,571,155 USD
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Blue Corn Tortilla Chip Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

6 import partner companies are tracked for Blue Corn Tortilla Chip in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Import Transaction and Price Records for Blue Corn Tortilla Chip in United States

5 sampled Blue Corn Tortilla Chip import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Blue Corn Tortilla Chip sampled import transaction unit prices by date in United States: 2026-05-22: 7.50 USD / kg, 2026-05-22: 5.62 USD / kg, 2026-02-03: 12.22 USD / kg, 2025-12-05: 3.53 USD / kg, 2025-12-05: 3.53 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-22PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****7.50 USD / kg (-) (-)-
2026-05-22PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****5.62 USD / kg (-) (-)-
2026-02-03PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************* **** **** ***** **** ******12.22 USD / kg (-) (-)-
2025-12-05TOS**** ** **** **** *** ****** * ******** *** *** ********* * **3.53 USD / kg (-) (-)-
2025-12-05TOS**** ** **** **** *** ****** * ******** *** ******* * **3.53 USD / kg (-) (-)-
These 5 rows are a sample — join Tridge to see Blue Corn Tortilla Chip transactions in United States
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Top Blue Corn Tortilla Chip Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 6 total import partner companies tracked for Blue Corn Tortilla Chip in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-09-06
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics, Retail, Trade
(United States)
Latest Import Transaction: 2026-09-06
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-06
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-06
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Others, Trade
(United States)
Latest Import Transaction: 2026-09-06
Employee Size: 101 - 500 Employees
Industries: Food Services And Drinking Places, Others
Value Chain Roles: HORECA
(United States)
Latest Import Transaction: 2026-09-06
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Import Partner Coverage
6 companies
Import partner company count highlights demand-side visibility for Blue Corn Tortilla Chip in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Blue Corn Tortilla Chip importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Blue Corn Tortilla Chip in United States (HS Code 190590)

Track 3 years of Blue Corn Tortilla Chip import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
20241,702,306,5297,829,826,046 USD
20231,578,169,0467,085,368,915 USD
20221,532,464,6576,477,528,831 USD

Top Origin Supplier Countries Supplying Blue Corn Tortilla Chip to United States (HS Code 190590) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Blue Corn Tortilla Chip to United States.
RankCountryVolumeValue
1Canada817,358,2534,171,982,561 USD
2Mexico426,163,3231,359,911,788 USD
3Italy48,209,423312,910,176 USD
4France36,491,647239,143,498 USD
5India54,600,946162,928,092 USD
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Classification

Product TypeProcessed Food
Product FormPackaged (shelf-stable)
Industry PositionProcessed Consumer Food Product

Market

Blue corn tortilla chips in the United States are a packaged, shelf-stable snack product produced domestically by large snack manufacturers and smaller natural/organic-focused brands, with broad retail distribution. The U.S. market functions primarily as a domestic consumption market with year-round manufacturing and active two-way trade in snack foods, so market access depends on FDA food-safety and labeling compliance. Product positioning commonly emphasizes blue corn identity, texture (thin vs. thick/restaurant-style), oil type, seasoning profiles, and “clean label” or non-GMO/organic claims. The most consequential compliance risks for selling into the U.S. include labeling/allergen accuracy for flavored variants and control of corn-ingredient hazards that can lead to recalls or import detention.
Market RoleMajor domestic producer and consumer market (packaged snack food), with active imports and exports
Domestic RoleMainstream retail snack category with wide national distribution across modern trade and convenience
SeasonalityYear-round retail availability due to continuous manufacturing and shelf-stable storage; no harvest-linked seasonality at consumer level is typically visible.

Specification

Primary VarietyBlue corn (blue maize) as the named primary grain input
Physical Attributes
  • Blue-purple coloration from the corn base (appearance consistency important for consumer acceptance)
  • Crisp texture with low moisture
  • Uniform cut size and minimal breakage/dust in bag as a common quality expectation
Compositional Metrics
  • Oil content and oxidation stability (rancidity control) are central to shelf-life performance
  • Sodium and seasoning load are common label-facing formulation metrics
Packaging
  • Multiwall or metallized flexible retail bags with oxygen/moisture barrier
  • Nitrogen flushing or other oxygen-reduction approaches used by many snack manufacturers to protect crispness and limit oxidation (implementation varies by producer)
  • Case-packed cartons for retail and club distribution

Supply Chain

Value Chain
  • Corn sourcing (including blue corn) → cleaning/testing → milling or masa/masa-flour supply → dough/masa preparation → forming/cutting → frying or baking → seasoning application → packaging (often oxygen-control) → warehousing → distribution to retail and foodservice
Temperature
  • Ambient distribution is typical; protect from excessive heat to reduce oil oxidation and flavor degradation
Atmosphere Control
  • Oxygen and moisture barrier performance in packaging is critical to maintaining crispness and limiting rancidity
Shelf Life
  • Shelf life is commonly limited by staling (moisture pickup) and rancidity (oil oxidation), especially if packaging integrity is compromised
Freight IntensityHigh
Transport ModeLand

Risks

Food Safety HighUndeclared allergens and labeling inaccuracies (especially for flavored tortilla chips that may include dairy or other allergen-containing seasonings) can trigger FDA/retailer-driven recalls, import detention, and delisting in the U.S. market.Implement robust allergen control and label verification (including changeover validation), maintain validated supplier allergen disclosures for seasonings, and conduct pre-release label reviews for every SKU and pack size.
Food Safety MediumMycotoxin contamination risk in corn inputs (e.g., aflatoxins) can create compliance and reputational exposure if raw material screening is insufficient, potentially leading to rejection, recall, or retailer nonconformance.Require COAs and conduct risk-based incoming testing for corn/masa ingredients, including mycotoxins, with defined acceptance criteria and supplier corrective-action workflows.
Logistics MediumFreight and fuel cost volatility can materially affect delivered cost for bulky snack shipments, increasing price pressure and risking out-of-stocks if logistics capacity tightens.Use multi-carrier contracting, optimize case pack/pallet configuration, and maintain safety stock for key retail programs during peak shipping periods.
Regulatory Compliance MediumFDA import compliance failures (e.g., missing/incorrect Prior Notice data, facility registration issues, or noncompliant labeling) can result in shipment delays, holds, or refusal.Align an importer-of-record checklist with CBP/FDA requirements, confirm facility registration status, and validate U.S. label compliance before shipment.
Sustainability
  • Packaging waste and recyclability scrutiny for flexible snack packaging in U.S. retail programs
  • Corn agriculture footprint concerns (fertilizer-related emissions and water stewardship) in U.S. sourcing narratives
  • Vegetable oil sourcing expectations (including deforestation screening if palm oil is used in any formulation; many products use other oils)
Labor & Social
  • Worker safety and labor compliance in food manufacturing and warehousing operations
  • No prominent forced-labor controversy is widely cited as specific to U.S.-made tortilla chips; primary social risk is general labor compliance across upstream agriculture and downstream manufacturing
Standards
  • SQF
  • BRCGS Food Safety
  • FSSC 22000

FAQ

What are the most common U.S. compliance issues that can trigger recalls for tortilla chips?In the U.S., a major trigger is labeling and allergen control failures—especially for flavored tortilla chips where seasoning ingredients may include allergens like milk—because mislabeling or cross-contact can lead to FDA- and retailer-driven recalls and delisting.
What documents are typically needed to import packaged tortilla chips into the United States?Commonly needed documents include a commercial invoice, packing list, bill of lading (or air waybill), CBP entry documentation, and FDA Prior Notice confirmation for imported food shipments. A certificate of origin is typically needed when claiming preferential tariff treatment under an FTA.
Why do retailers ask for certifications like SQF or BRCGS for snack foods?Many U.S. retailers use GFSI-recognized certifications (such as SQF, BRCGS, or FSSC 22000) as supplier-approval evidence that a manufacturer has audited food-safety systems, which reduces recall and nonconformance risk in high-volume snack programs.

Other Blue Corn Tortilla Chip Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States

Compare Blue Corn Tortilla Chip supplier coverage, trade flows, and price benchmarks across countries related to United States.
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Related Blue Corn Tortilla Chip Product Categories

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Parent product: Tortilla Chips
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