Candied Pistachio thumbnail

Candied Pistachio Market Overview 2026

Parent Product
Candied Nuts
HS Code
200819
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
  • Candied Pistachio market coverage spans 134 countries.
  • 120 exporter companies and 133 importer companies are indexed in the global supply chain intelligence network for this product.
  • 69 supplier-linked transactions are summarized across the top 9 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-16.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Candied Pistachio

Analyze 69 supplier-linked transactions across the top 9 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Candied Pistachio.

Candied Pistachio Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Candied Pistachio to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Candied Pistachio: United States (+96.6%), Italy (+76.9%), Turkiye (+29.5%).

Candied Pistachio Country-Level Supplier Transaction and Unit Price Summary

As of 2025-06, benchmark Candied Pistachio country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Candied Pistachio transaction unit prices: United States (21.34 USD / kg), Turkiye (9.37 USD / kg).
CountryYoY ChangeTransaction Count2025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-05
United States+96.6%4617.92 USD / kg (1,170.34 kg)12.33 USD / kg (1,007.99 kg)- (-)21.49 USD / kg (20,956.382 kg)19.40 USD / kg (3,718.032 kg)21.34 USD / kg (1,322.872 kg)
Turkiye+29.5%8- (-)- (-)13.15 USD / kg (57.6 kg)- (-)11.25 USD / kg (19,738 kg)9.37 USD / kg (31,550 kg)
Switzerland-2- (-)- (-)- (-)- (-)- (-)- (-)
France-1- (-)- (-)- (-)- (-)- (-)- (-)
China-1- (-)- (-)- (-)- (-)- (-)- (-)
Italy+76.9%7- (-)- (-)- (-)8.41 USD / kg (5,657 kg)20.54 USD / kg (6,020 kg)- (-)
United Arab Emirates+12.9%2- (-)- (-)- (-)- (-)- (-)- (-)
Kazakhstan-1- (-)- (-)- (-)- (-)- (-)- (-)
Spain-1- (-)- (-)- (-)- (-)2.47 USD / kg (560 kg)- (-)
Candied Pistachio Global Supply Chain Coverage
253 companies
120 exporters and 133 importers are mapped for Candied Pistachio.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Candied Pistachio, benchmark reach, and prioritize outreach by market.

Candied Pistachio Export Supplier Intelligence, Trade Flows, and Price Signals

120 exporter companies are mapped in Tridge Supply Chain Intelligence for Candied Pistachio. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Candied Pistachio Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 120 total exporter companies in the Candied Pistachio supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Turkiye)
Latest Export Transaction: 2025-08-25
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Candied Nuts, Candied Pistachio
(Turkiye)
Latest Export Transaction: 2026-04-16
Industries: Food ManufacturingBrokers And Trade Agencies
Value Chain Roles: Trade
Exporting Countries: Germany
Supplying Products: Candied Nuts, Sesame Seed, Hazelnut Paste +2
(Germany)
Latest Export Transaction: 2026-04-16
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Exporting Countries: South Korea
Supplying Products: Standard Biscuits & Cookies, Candied Nuts, Chocolate Biscuit Bars +2
(Turkiye)
Latest Export Transaction: 2026-04-16
Industries: Food Manufacturing
Value Chain Roles: TradeFood Manufacturing
Exporting Countries: Bulgaria, Hungary, Slovenia
Supplying Products: Sunflower Seed, Candied Nuts, Dragees +4
(Turkiye)
Latest Export Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Turkiye
Supplying Products: Chocolate Wafers, Chocolate Bar, Candied Nuts +3
(Lithuania)
Latest Export Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Logistics
Exporting Countries: Russia
Supplying Products: Chocolate Pralines, Dragees, Milk Chocolates +4
Candied Pistachio Global Exporter Coverage
120 companies
Exporter company count is a key signal for Candied Pistachio supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Candied Pistachio opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Candied Pistachio (HS Code 200819) in 2024

For Candied Pistachio in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Turkiye155,467,249 kg1,101,003,079 USD
2United States162,444,654 kg952,965,992 USD
3Germany40,755,880.732 kg345,768,652.497 USD
4Italy30,233,762.781 kg295,503,483.203 USD
5Netherlands41,070,484 kg278,826,751.531 USD
6Sri Lanka142,314,021.117 kg237,675,072.229 USD
7Spain34,899,072.388 kg207,256,615.931 USD
8Thailand24,887,774.063 kg122,181,873.23 USD
9India44,702,492.007 kg110,889,278.796 USD
10Canada16,629,353 kg86,028,873.808 USD

Candied Pistachio Export Trade Flow and Partner Country Summary

Track Candied Pistachio exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Candied Pistachio Import Buyer Intelligence, Demand Signals, and Price Benchmarks

133 importer companies are mapped for Candied Pistachio demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Candied Pistachio Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 133 total importer companies tracked for Candied Pistachio. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Australia)
Latest Import Transaction: 2026-04-16
Industries: Food Wholesalers
Value Chain Roles: -
(Netherlands)
Latest Import Transaction: 2026-04-16
Industries: Others
Value Chain Roles: -
(Turkiye)
Latest Import Transaction: 2026-04-16
Industries: Food PackagingFood Manufacturing
Value Chain Roles: United Kingdom
(Iraq)
Latest Import Transaction: 2026-04-16
Industries: OthersFood WholesalersBrokers And Trade AgenciesLand Transport
Value Chain Roles: -
(Germany)
Latest Import Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Turkiye
(Libya)
Latest Import Transaction: 2026-04-16
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
133 companies
Importer company count highlights the current depth of demand-side visibility for Candied Pistachio.
Use Supply Chain Intelligence analytics and company profiles to identify active Candied Pistachio buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Candied Pistachio (HS Code 200819) in 2024

For Candied Pistachio in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States141,289,783 kg745,055,385 USD
2Germany99,273,797.27 kg673,640,814.082 USD
3Canada57,557,077.054 kg433,434,846.863 USD
4South Korea68,861,502.451 kg214,291,139 USD
5United Kingdom28,510,818.455 kg210,448,129.332 USD
6Japan41,775,645 kg199,782,431.135 USD
7Netherlands26,116,052.316 kg195,318,479.681 USD
8Poland23,398,634.3 kg150,640,112 USD
9Italy17,567,418 kg135,247,795.058 USD
10Mexico14,504,052 kg119,285,756 USD

Candied Pistachio Import Trade Flow and Origin Country Summary

Analyze Candied Pistachio origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeProcessed Food
Product FormShelf-Stable
Industry PositionValue-Added Confectionery Product

Market

Candied pistachio is a value-added confectionery/snack product that combines pistachio kernels with a sugar-based coating (and sometimes flavorings), trading as a branded or private-label packaged good rather than a bulk agricultural commodity. Global availability and pricing are strongly influenced by upstream pistachio kernel supply, which is concentrated in a small set of major producing origins (notably the United States, Iran, and Turkey). Production of candied pistachio tends to cluster near nut-processing and confectionery manufacturing hubs in the Middle East, Mediterranean region, and North America, with significant cross-border trade through specialty distributors and modern retail. Key market dynamics are premiumization (gift and specialty formats), seasonality in demand tied to holidays, and strict buyer scrutiny on food safety (especially mycotoxins in pistachios) and shelf-life stability (oxidation and moisture pickup).
Major Producing Countries
  • United StatesMajor pistachio-producing origin supplying kernels used in global confectionery and coated-nut products.
  • IranMajor pistachio-producing origin with established pistachio-based confectionery traditions and kernel export relevance.
  • TurkiyeMajor pistachio-producing origin (notably Gaziantep/Antep region) that supports pistachio confectionery manufacturing and exports.
Major Exporting Countries
  • United StatesSignificant exporter of pistachio kernels that underpin coated-nut and confectionery manufacturing supply chains.
  • IranSignificant exporter of pistachios and pistachio-derived confectionery in various processed forms, subject to trade policy and compliance constraints.
  • TurkiyeExporter of pistachio ingredients and pistachio-based confectionery products across regional and diaspora markets.
Supply Calendar
  • United States (California):Sep, OctTypical pistachio harvest window in major producing areas; drives annual kernel availability and contract cycles.
  • Iran:Sep, OctTypical pistachio harvest window varies by region and cultivar; affects kernel supply timing for processors.
  • Turkey:Aug, SepTypical pistachio harvest window in key regions; timing influences fresh-kernel processing and inventory build.

Specification

Major VarietiesKerman, Ahmad Aghaei, Akbari, Antep (Gaziantep), Siirt, Aegina
Physical Attributes
  • Whole kernels or chopped pistachio pieces with an adherent sugar coating (crystalline, glazed, or dragée-style depending on process)
  • Green kernel color retention is a premium attribute; coating should be uniform with minimal dusting or clumping
  • Low visible defects (broken, shriveled, discolored kernels) and minimal foreign material are typical buyer expectations
Compositional Metrics
  • Moisture and water activity control are critical to prevent stickiness, coating breakdown, and accelerated quality loss
  • Mycotoxin (aflatoxin) compliance testing is commonly required for pistachio-containing products in international trade
  • Oxidation stability (rancidity control) is a common quality focus due to the fat content of pistachios
Grades
  • Buyer specifications typically define kernel size/grade, defect tolerances, and coating characteristics rather than a single universal grade
Packaging
  • Moisture- and oxygen-barrier retail packs (pouches, tubs, jars) for shelf-life protection
  • Bulk foodservice/industrial packs in lined cartons or bags with sealed inner liners
  • Lot coding and tamper-evident seals are common in export-oriented packaged formats
ProcessingSugar coatings are hygroscopic and can absorb moisture; packaging and humidity control are major stability leversHeat exposure can accelerate fat oxidation and flavor loss; storage/distribution conditions materially affect shelf life

Supply Chain

Value Chain
  • Pistachio kernel sourcing (often imported) -> incoming inspection and sampling -> cleaning/sorting -> roasting (as specified) -> sugar cooking/syrup application -> panning/coating and drying -> cooling -> metal detection/foreign-body control -> packaging (often barrier packs, sometimes nitrogen flush) -> ambient distribution via importers/retailers
Demand Drivers
  • Premium snacking and gifting demand for nut-based confectionery
  • Use as a dessert/bakery topping and inclusion ingredient (chopped coated nuts)
  • Seasonal demand spikes tied to holidays and cultural festivals in key consumption markets
Temperature
  • Ambient distribution is typical; quality is sensitive to heat exposure that accelerates oxidation and can soften/stick coatings
  • Cool, dry storage reduces rancidity risk and coating degradation, especially in hot/humid climates
Atmosphere Control
  • Oxygen-barrier packaging and, in some formats, modified atmosphere (e.g., nitrogen flush) help slow oxidative rancidity
Shelf Life
  • Shelf life is generally driven by oxidation (rancidity) and moisture pickup (stickiness/clumping); performance depends on packaging barrier properties and storage humidity/temperature
  • Once opened, rapid moisture pickup in humid environments can degrade texture and coating integrity

Risks

Food Safety HighAflatoxin contamination risk in pistachios can trigger import rejections, recalls, and sudden supply disruptions for pistachio-containing confectionery, especially in markets with strict mycotoxin controls. Because candied pistachio relies on pistachio kernels as a core ingredient, failures at the raw-nut stage can halt production or force costly rework and re-sourcing.Use approved suppliers with documented mycotoxin control programs, apply risk-based incoming sampling and accredited lab testing, maintain full lot traceability, and validate preventive controls under a HACCP/ISO 22000-aligned system.
Climate MediumPistachio supply is exposed to drought and heat stress in key producing regions, contributing to yield variability and price volatility that can compress confectionery margins and destabilize contract pricing.Diversify kernel origin approvals, use multi-origin procurement strategies, and align pricing with indexed raw material clauses where feasible.
Quality Degradation MediumOxidation (rancidity) and moisture pickup can degrade flavor, aroma, and texture during storage and export distribution, especially if packaging barriers or warehousing conditions are inadequate.Specify barrier packaging performance, control warehouse humidity/temperature, consider oxygen control (e.g., scavengers or nitrogen flush), and set clear shelf-life validation and sensory checkpoints.
Regulatory Compliance MediumLabeling, allergen declarations (tree nuts), and additive permissions for coatings/flavorings vary across importing markets; non-compliance can block market access or require relabeling.Maintain market-specific label and formulation compliance reviews and verify additive use against Codex guidance and destination-country regulations.
Sustainability
  • Water stress and drought exposure in major pistachio-producing regions can tighten kernel supply and raise cost volatility for pistachio-based confectionery
  • Climate variability (heat extremes) can affect pistachio yields and quality, increasing year-to-year supply uncertainty for processors

FAQ

What is the biggest global trade risk for candied pistachio products?Food safety compliance—especially aflatoxin control in pistachio kernels—is the most critical risk because it can cause border rejections, recalls, and sudden supply interruptions for pistachio-containing confectionery.
Which upstream origins most influence global availability and pricing?Availability and pricing are strongly influenced by pistachio kernel supply from major producing origins, particularly the United States, Iran, and Turkey, since pistachios are the core ingredient in candied pistachio products.
How is candied pistachio typically made at industrial scale?A common approach is sugar panning (dragée coating): pistachio kernels are cleaned and sorted, roasted as specified, coated with cooked sugar syrup in a rotating pan in multiple layers, dried and cooled, then packed—often using barrier packaging to protect against moisture pickup and oxidation.

Candied Pistachio Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Candied Pistachio market pages for supplier coverage, trade flows, and price benchmarks.

Related Candied Pistachio Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Candied Pistachio.
Parent product: Candied Nuts
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