Derived Products
Protein Pudding
Raw Materials
Curd
HS Code
350110
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
- Uruguay Casein market intelligence page includes 0 premium suppliers.
- 0 sampled export transactions for Uruguay are summarized.
- 0 export partner companies and 2 import partner companies are mapped for Casein in Uruguay.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-29.
Casein Import Buyer Intelligence and Price Signals in Uruguay: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Casein in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Casein in Uruguay
5 sampled Casein import transactions in Uruguay provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Casein sampled import transaction unit prices by date in Uruguay: 2026-01-09: 7.50 USD / kg, 2026-01-08: 7.68 USD / kg, 2026-01-08: 7.68 USD / kg, 2025-12-29: 7.22 USD / kg, 2025-12-09: 7.14 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-09 | ELA****** *** ***** ******* ******** ******** ********** * ***** ********* ** ** ******** ***** ** ******** ******** ************** ********* * **** ** ******* * ** ****** ************ ****** ******** | 7.50 USD / kg | (-) | (-) | - | |
| 2026-01-08 | CAS**** ******* ************ * | 7.68 USD / kg | (-) | (-) | - | |
| 2026-01-08 | CAS**** ******* ************ * | 7.68 USD / kg | (-) | (-) | - | |
| 2025-12-29 | CAS**** ******* ************ * | 7.22 USD / kg | (-) | (-) | - | |
| 2025-12-09 | CAS**** ******* ************ * | 7.14 USD / kg | (-) | (-) | - |
Top Casein Buyers, Importers, and Demand Partners in Uruguay
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Casein in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Uruguay)
Latest Import Transaction: 2025-07-09
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(Uruguay)
Latest Import Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
Uruguay Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Casein in Uruguay.
Use Supply Chain Intelligence analytics and company profiles to identify active Casein importers, distributors, and buyer networks in Uruguay.
Annual Import Value, Volume, and Demand Size for Casein in Uruguay (HS Code 350110)
Track 2 years of Casein import volume and value in Uruguay to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 147,031 | 1,655,290 USD |
| 2022 | 100,650 | 1,057,745 USD |
Classification
Product TypeIngredient
Product FormPowder
Industry PositionFood Ingredient (Dairy Protein)
Market
Casein in Uruguay is best understood as a niche dairy-protein ingredient produced from skim milk within an export-oriented dairy sector. Uruguay is a net exporter of dairy products, and dairy-ingredient availability (including casein) is closely linked to industrial milk processing economics and export demand. For export shipments, official sanitary certification workflows are routed through MGAP/DGSG and VUCE, with destination-specific requirements and supporting analytical documentation commonly required. Product identity and labeling expectations for edible casein are also shaped by MERCOSUR technical regulations and Codex standards referenced in trade and quality systems.
Market RoleNet exporter of dairy products; export-oriented dairy-ingredient market (casein is typically a smaller segment than milk powders)
Domestic RoleIndustrial dairy protein ingredient used in food manufacturing formulations and as an input for further processing; domestic use is secondary to export-linked dairy processing in Uruguay
Market GrowthMixed (recent-year context)availability and pricing are typically cyclical and export-driven, reflecting broader dairy market conditions rather than steady domestic demand growth
Specification
Primary VarietyEdible casein (food-grade) — typically acid/lactic or rennet (enzymatic) casein depending on application
Secondary Variety
- Edible acid casein
- Edible lactic casein
- Edible rennet casein
- Edible caseinates (e.g., sodium caseinate, calcium caseinate) where specified by buyers
Physical Attributes
- Typical appearance: granular or powder form, white to off-white/cream, free of foreign matter; absence of persistent lumps is commonly expected in commercial specifications.
Compositional Metrics
- Codex CXS 290-1995 composition benchmarks: minimum milk protein in dry matter (acid casein 90.0% m/m; rennet casein 84.0% m/m; caseinates 88.0% m/m).
- Codex CXS 290-1995 benchmarks: maximum water (acid casein 12.0% m/m; rennet casein 12.0% m/m; caseinates 8.0% m/m).
- Codex CXS 290-1995 benchmarks: maximum milkfat 2.0% m/m and maximum lactose 1.0% m/m (for casein/caseinates covered by the standard).
Grades
- Food-grade (edible) casein meeting Codex and applicable MERCOSUR identity/quality rules, plus destination-market and buyer microbiological/contaminant criteria.
Supply Chain
Value Chain
- Raw milk collection → skimming/separation → coagulation (acidification or rennet) → curd washing/dewatering → drying → milling/sieving → packaging → warehousing → export dispatch
Temperature
- Ambient storage and transport are typical for dry casein, with emphasis on keeping product cool, dry, and protected from moisture.
Atmosphere Control
- Moisture and odor control are key handling priorities; keep packaging sealed and protected from humidity.
Shelf Life
- Shelf-life is primarily compromised by moisture ingress, off-odors, and packaging integrity failures rather than temperature abuse.
Freight IntensityLow
Transport ModeSea
Risks
Animal Health HighA foot-and-mouth disease (FMD) outbreak could disrupt Uruguay’s animal-product trade and trigger temporary import restrictions or additional certification burdens for dairy-derived ingredients, even where the product is shelf-stable and highly processed; Uruguay’s current WOAH-recognized status is FMD-free where vaccination is practised.Monitor WOAH notifications and importing-country measures; maintain alternative approved origins and contractual clauses for disease-status-related force majeure; keep documentation ready to demonstrate compliant sourcing and processing.
Regulatory Compliance MediumFailure to meet MGAP/DGSG export sanitary certification requirements (including correct destination-model CSI, plant habilitation, and required analytical attachments such as LATU certificates) can block shipment release or lead to rejection by the importer.Run pre-shipment compliance checks against destination requirements; ensure VUCE filings are complete and consistent with product lines, weights (kg), and attached analytical certificates.
Documentation Gap MediumInconsistent commercial documentation (e.g., invoice vs bill of lading vs sanitary certificate details, weights/packaging marks) can cause customs or certification workflow delays that disrupt delivery schedules for industrial buyers.Align invoice, bill of lading, and VUCE/MGAP certificate data fields; implement a document-control checklist and a pre-release review by the customs broker and exporter QA/regulatory team.
Standards Update LowMERCOSUR technical regulations for edible casein have been updated (replacing earlier GMC 43/94), and misalignment with the current identity/labeling requirements can create labeling nonconformance risks in MERCOSUR trade or in documentation used to support exports.Validate product designation and labeling against the latest MERCOSUR regulation and destination requirements; keep an internal regulatory register with revision tracking.
Sustainability
- Sustainability and claim-substantiation risk for pasture-based/grass-fed positioning: major exporters operate audited grass-fed programs covering pasture feeding, traceability, animal welfare, and social dimension; buyers may require documentation to substantiate claims and chain of custody.
- Antibiotics and hormones governance: programs and audits referenced by major exporters emphasize no use as growth promoters and residue/chain-of-custody controls; buyers may request supporting audit evidence for ingredient approval.
Labor & Social
- Third-party audits may review social dimension and on-farm conditions as part of sustainability/quality programs used by major exporters; gaps in worker and community practices documentation can become a commercial barrier even if product quality is acceptable.
Standards
- HACCP (Codex-aligned) programs
- FSSC 22000
- ISO 22000
- ISO 9001
- ISO 14001
- ISO 45001
- Halal (conditional, market-specific)
- Kosher (conditional, market-specific)
FAQ
Which HS code is typically used for exporting casein from Uruguay?Casein and its derivatives are typically classified under HS heading 3501. For product-level reporting, HS 350110 is used for casein and HS 350190 for caseinates and other casein derivatives; the correct subheading depends on whether the shipment is pure casein or a derivative.
What are the common official requirements for Uruguay to issue an export sanitary certificate for dairy products?Uruguay’s export sanitary certification workflow for dairy products is managed by MGAP/DGSG (via VUCE) and commonly requires that the dairy plant is habilitated for the destination market, that the correct international sanitary certificate model is used for the destination, and that required analytical documentation (such as LATU certificates/results when applicable) is provided according to the destination’s requirements.
Why is animal health (FMD) relevant to casein trade even though casein is a processed ingredient?Foot-and-mouth disease affects livestock and can disrupt international trade in animals and animal products. Uruguay is officially recognized by WOAH as FMD-free where vaccination is practised, but an outbreak could still lead importing countries to impose temporary restrictions or add certification requirements that disrupt dairy-ingredient shipments, including casein.
Sources
Other Casein Country Markets for Supplier, Export, and Price Comparison from Uruguay
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All related country market pages: New Zealand, United States, China, Ireland, France, Poland, Germany, Indonesia, South Korea, Ukraine, India, Netherlands, Philippines, Spain, Austria, Japan, Malaysia, Saudi Arabia, Uganda, Canada, Denmark, Czechia, Latvia, Vietnam, Thailand, Sri Lanka, Turkiye, El Salvador, Kenya, Lithuania, Switzerland, Mexico, Chile, Russia, Argentina, Italy, United Kingdom, Morocco, Brazil, South Africa, Belgium, Singapore, Australia, Finland, Egypt, Tunisia, Hungary, Colombia, United Arab Emirates, Sweden, Estonia, Israel, Slovakia, Guatemala, Greece, Hong Kong, Pakistan, Costa Rica, Kazakhstan, Portugal, Macedonia, Bulgaria, Nigeria, Norway, Peru, Panama, Albania, Azerbaijan, Bosnia and Herzegovina, Bangladesh, Bahrain, Bolivia, Democratic Republic of the Congo, Ivory Coast, Cyprus, Ecuador, Ethiopia, Fiji, Honduras, Croatia, Iran, Iceland, Jordan, Kyrgyzstan, Cambodia, Kuwait, Laos, Lesotho, Luxembourg, Myanmar [Burma], Malta, Mauritius, Nicaragua, Nepal, Paraguay, Qatar, Romania, Serbia, Slovenia, Senegal, Swaziland, Taiwan, Uzbekistan, Zimbabwe
Related Casein Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Casein.
Derived products: Protein Pudding
Raw materials: Curd
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