Sub Product
Caramel Chocolate Bar, Dark Chocolate Bar, Fair Trade Chocolate Bar, Fruit and Nut Chocolate Bar, +7
Derived Products
Chocolate Jam
Raw Materials
Cocoa Butter, Lecithin, Milk Powder, Pure Cocoa Powder, +1
HS Code
180631
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Slovakia Chocolate Bar market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Slovakia are summarized.
- 2 export partner companies (including manufacturers) and 0 import partner companies are mapped for Chocolate Bar in Slovakia.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-01.
Chocolate Bar Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Slovakia
2 export partner companies are tracked for Chocolate Bar in Slovakia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Chocolate Bar export intelligence in Slovakia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 180631.
Scatter points are sampled from 18.6% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Chocolate Bar in Slovakia
5 sampled Chocolate Bar transactions in Slovakia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Chocolate Bar sampled transaction unit prices by date in Slovakia: 2025-11-25: 37.29 USD / kg, 2025-11-18: 37.43 USD / kg, 2025-11-16: 37.36 USD / kg, 2025-11-09: 37.24 USD / kg, 2025-11-04: 37.14 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-25 | ШОК**** ** **** ****** ******* ******** * ******* ****** * ***** * ******* ******* ****** ** ******** * * *** ******** * * * **** | 37.29 USD / kg | (Slovakia) | (Ukraine) | |
| 2025-11-18 | ШОК**** ** **** ****** ******* ******** * ******* ****** * ***** * ******* ******* ****** ** ******** * * *** ******** * * * **** | 37.43 USD / kg | (Slovakia) | (Ukraine) | |
| 2025-11-16 | ШОК**** ** **** ****** ******* ******** * ******* ****** * ***** * ******* ******* ****** ** ******** * * *** ******** * * * **** | 37.36 USD / kg | (Slovakia) | (Ukraine) | |
| 2025-11-09 | ШОК**** ** **** ****** ******* ******** * ******* ****** * ***** * ******* ******* ****** ** ******** * * *** ******** * * * **** | 37.24 USD / kg | (Slovakia) | (Ukraine) | |
| 2025-11-04 | ШОК**** ** **** ****** ******* ******** * ******* ****** * ***** * ******* ******* ****** ** ******** * * *** ******** * * * **** | 37.14 USD / kg | (Slovakia) | (Ukraine) |
Top Chocolate Bar Export Suppliers, Manufacturers, and Companies in Slovakia
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Chocolate Bar in Slovakia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Slovakia)
Latest Export Transaction: 2026-05-01
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Slovakia)
Latest Export Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / Wholesale
Slovakia Export Partner Coverage
2 companies
Total export partner company count is a core signal of Slovakia export network depth for Chocolate Bar.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Chocolate Bar partner concentration, capacity signals, and trade relevance in Slovakia.
Annual Export Value, Volume, and Supplier Market Size for Chocolate Bar in Slovakia (HS Code 180631)
Analyze 3 years of Chocolate Bar export volume and value in Slovakia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 6,593,089 | 43,365,465 USD |
| 2023 | 6,948,975 | 42,094,689 USD |
| 2022 | 6,529,988 | 33,156,912 USD |
Top Destination Markets for Chocolate Bar Exports from Slovakia (HS Code 180631) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Chocolate Bar exports from Slovakia.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Hungary | 2,406,629 | 10,509,200.2 USD |
| 2 | United Kingdom | 1,580,912 | 10,140,621.695 USD |
| 3 | Austria | 677,200 | 5,824,176.224 USD |
| 4 | Poland | 633,432 | 4,417,825.282 USD |
| 5 | Czechia | 496,060 | 3,739,252.868 USD |
Chocolate Bar Import Buyer Intelligence and Price Signals in Slovakia: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Chocolate Bar in Slovakia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Chocolate Bar in Slovakia (HS Code 180631)
Track 3 years of Chocolate Bar import volume and value in Slovakia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 10,473,097 | 62,414,471 USD |
| 2023 | 10,723,007 | 60,266,535 USD |
| 2022 | 11,885,381 | 55,641,139 USD |
Top Origin Supplier Countries Supplying Chocolate Bar to Slovakia (HS Code 180631) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Chocolate Bar to Slovakia.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Czechia | 4,717,006 | 21,749,973.283 USD |
| 2 | Germany | 1,788,452 | 11,586,586.503 USD |
| 3 | Netherlands | 594,414 | 4,557,110.923 USD |
| 4 | Poland | 645,008 | 4,443,422.772 USD |
| 5 | Austria | 698,637 | 4,182,085.891 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable packaged confectionery bar
Industry PositionFinished Consumer Packaged Good (Confectionery)
Market
Chocolate bars in South Korea are primarily a domestic consumer packaged-goods category supplied through a mix of local confectionery manufacturing and imported finished products. Because cocoa is not produced domestically, the category is structurally import-dependent for key inputs (cocoa beans, cocoa liquor/butter/powder) and is exposed to global cocoa price volatility. Market access and continuity for imported finished bars are strongly shaped by MFDS imported-food controls (foreign facility registration, import declaration, and inspection) and by Korean labeling requirements (including allergen and nutrition labeling for chocolates). Temperature management during shipping, warehousing, and summer retail distribution is important to reduce melting and quality defects such as fat/sugar bloom.
Market RoleImport-dependent consumer market with domestic manufacturing (net importer of cocoa inputs and a material importer of finished chocolate products)
Domestic RoleConsumer snack and gifting confectionery category supported by large domestic confectionery manufacturers and retail distribution networks
Specification
Physical Attributes
- Bar format and portioning (single bar vs multipack) influences shelf presentation and convenience-store rotation
- Heat sensitivity requires packaging and handling that reduces deformation, scuffing, and bloom during warm-season distribution
Compositional Metrics
- Cocoa solids (%) and milk solids composition are key buyer-facing descriptors (e.g., dark vs milk vs white-style products)
- Emulsifier selection and dosage (e.g., lecithins, PGPR where used) affects viscosity and molding performance
Packaging
- Primary wrap commonly uses foil and/or metallized film with outer flow-wrap or carton sleeve to protect from odor pickup and light
- Imported products commonly require compliant Korean-language labeling (sticker/over-label) prior to retail sale
Supply Chain
Value Chain
- Imported finished bars: overseas manufacturer → ocean/air freight → Korean port/airport → Korea Customs Service (UNIPASS) import declaration → MFDS imported food import declaration and inspection → bonded/3PL warehousing → retail distribution (convenience, modern trade, e-commerce)
- Locally manufactured bars: imported cocoa inputs and other ingredients → domestic factory processing and molding → domestic distribution to retail and e-commerce
Temperature
- Temperature excursions during summer logistics can cause melting, fat bloom, and package deformation; use insulated handling and avoid hot last-mile staging
- Warehousing and transport should minimize exposure to high ambient heat and direct sunlight
Atmosphere Control
- Odor control is important because chocolate readily absorbs strong odors; segregation from fragranced goods and chemicals reduces taint risk
Shelf Life
- Shelf life is generally stable compared with fresh foods, but quality is sensitive to heat cycling and poor storage that accelerates bloom and texture defects
Freight IntensityLow
Transport ModeSea
Risks
Regulatory Compliance HighImport continuity can be blocked if MFDS imported-food requirements are not met (e.g., foreign food facility registration prerequisites, import declaration, inspection outcomes). MFDS notes that refusal/avoidance of on-site inspection or heightened hazard concerns can result in suspension of imports from the foreign facility.Confirm MFDS foreign facility registration status before shipment, align product composition with MFDS additive/labeling rules, and run a pre-shipment dossier check (label, ingredients, certificates, and traceability) against importer and MFDS requirements.
Price Volatility MediumGlobal cocoa market volatility can sharply raise input costs and disrupt pricing and promotion plans for chocolate bars in Korea, affecting both domestic manufacturers and importers.Use cocoa-price risk management (contracting/hedging where applicable), diversify product mix (cocoa intensity tiers), and negotiate promotion calendars with flexible pricing clauses.
Sustainability MediumCocoa sourcing is associated with deforestation risk in key producing origins; retailers and brand owners may require stronger traceability and deforestation-risk screening, increasing compliance cost and supplier qualification time.Prioritize suppliers participating in credible forest-risk initiatives and maintain origin/plot-level traceability evidence where available for cocoa inputs used in bars sold in Korea.
Labor And Human Rights MediumCocoa is listed by a major government labor-risk reference as a good associated with child labor/forced labor risk in certain origins, creating potential reputational, buyer-audit, and supply qualification risks for chocolate products in Korea.Implement supplier due diligence aligned to recognized frameworks, require third-party audits or credible programs, and maintain grievance/remediation procedures for high-risk origins.
Logistics MediumWarm-season logistics and store handling can cause melting and bloom, driving consumer complaints, returns, and potential disposal of affected lots even when food safety is not compromised.Use temperature-managed storage/transport for summer months, add heat-resistant secondary packaging where needed, and define retailer handling SOPs (no sun exposure, rapid shelf stocking from cold storage).
Sustainability
- Cocoa-driven deforestation and forest degradation risk in upstream supply (notably West Africa); buyers may require forest-safe sourcing evidence and traceability programs.
- Packaging sustainability and waste-reduction expectations (retail and consumer scrutiny) for high-volume confectionery packaging formats.
Labor & Social
- Upstream cocoa supply chain has documented child labor/forced labor risk signals in certain origins; buyers may require human-rights due diligence and credible remediation programs.
- Migrant labor and subcontracted labor risks may appear in upstream agricultural supply chains even when the finished product is manufactured and sold in Korea.
Standards
- Korea HACCP (MFDS) (buyer/channel dependent)
- FSSC 22000 (GFSI-recognized) (buyer/channel dependent)
- BRCGS Food Safety (buyer/channel dependent)
- IFS Food (buyer/channel dependent)
FAQ
Which authorities are most relevant for importing chocolate bars into South Korea?Imports typically involve Korea Customs Service (KCS) for the customs import declaration (via UNIPASS) and the Ministry of Food and Drug Safety (MFDS) for imported food import declaration and safety inspection controls under Korea’s imported food safety system.
Is nutrition and allergen labeling required for chocolate sold in South Korea?MFDS guidance includes chocolates among processed foods subject to mandatory nutrition labeling, and MFDS also sets allergen labeling rules and methods for required allergens on food labels.
What is a common compliance pitfall that can delay or block import clearance?Failing to meet MFDS imported-food prerequisites (such as required foreign facility registration where applicable) or having documentation/labeling that does not match MFDS expectations can trigger enhanced inspection, delays, or suspension actions for the relevant foreign facility in serious cases.
Sources
Other Chocolate Bar Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Slovakia
Compare Chocolate Bar supplier coverage, trade flows, and price benchmarks across countries related to Slovakia.
All related country market pages: Germany, Ghana, United States, Ivory Coast, Netherlands, Nigeria, Poland, Canada, Indonesia, Italy, Belgium, Brazil, Philippines, Ecuador, Spain, Peru, Turkiye, Switzerland, Malaysia, Benin, China, Kazakhstan, Dominican Republic, Mexico, South Korea, Guatemala, Ukraine, India, Costa Rica, Azerbaijan, South Africa, Chile, Uzbekistan, Colombia, Honduras, Bolivia, Paraguay, United Kingdom, France, United Arab Emirates, Austria, Croatia, Sweden, Romania, Czechia, Denmark, Russia, Egypt, Ireland, Hong Kong, Lithuania, Australia, Hungary, Bulgaria, Singapore, Saudi Arabia, Norway, Japan, Finland, Portugal, Thailand, Israel, Serbia, Argentina, Jordan, Kuwait, Uruguay, Latvia, New Zealand, Slovenia, Greece, Bosnia and Herzegovina, Andorra, Afghanistan, Albania, Armenia, Aruba, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belarus, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Algeria, Estonia, Ethiopia, Fiji, Gabon, Georgia, Gambia, Iceland, Jamaica, Kenya, Kyrgyzstan, Cambodia, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Oman, Panama, Papua New Guinea, Pakistan, Puerto Rico, Palestine, Qatar, Senegal, El Salvador, Swaziland, Tajikistan, Turkmenistan, Tunisia, Trinidad and Tobago, Taiwan, Tanzania, Uganda, Saint Vincent and the Grenadines, Venezuela, Vietnam, Samoa, Zambia, Zimbabwe
Related Chocolate Bar Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Chocolate Bar.
Derived products: Chocolate Jam
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