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Cinnamon Extract Suppliers & Prices in Vietnam — Market Overview 2026

Derived Products
Sujeonggwa
Raw Materials
Dried Cinnamon
HS Code
330129
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Vietnam are summarized.
  • 58 export partner companies and 42 import partner companies are mapped for Cinnamon Extract in Vietnam.
  • Page data last updated on 2026-09-17.

Cinnamon Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

58 export partner companies are tracked for Cinnamon Extract in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cinnamon Extract export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 330129.
Scatter points are sampled from 47.5% of the full transaction dataset.

Sample Export Supplier Transaction Records for Cinnamon Extract in Vietnam

5 sampled Cinnamon Extract transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cinnamon Extract sampled transaction unit prices by date in Vietnam: 2026-01-27: 2.20 USD / kg, 2026-01-08: 3.06 USD / kg, 2026-01-06: 3.17 USD / kg, 2025-12-26: 2.18 USD / kg, 2025-12-25: 10.90 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-27Cin***** ****** ***** ** ****** *********** *** ** ***** *** ******* *********** ***** ********** ******* *********** **** ***** **** ******* *** **** ******* ************* ******* ** *** ** * ***** *** **** ** ********* **************2.20 USD / kg (Vietnam) (Vietnam)
2026-01-08Cin***** *** ** ******* ******** ** ** ** ******** ********* ****** *** ******** ********** ***** ********** ******* **** ** **** ********* **** ***** **** **** ** ***************3.06 USD / kg (Vietnam) (United States)
2026-01-06Cin***** *** ** ********* ****** **** ******** ********* ****** *** ******** ********** ***** ********** ******* **** ** **** ********* **** ***** **** **** ** ***************3.17 USD / kg (Vietnam) (Peru)
2025-12-26CIN***** ***** *********** ******** ******* ****** ******* *** ***** **** ********2.18 USD / kg (Vietnam) (India)
2025-12-25Cin***** **** ******* ******* **** ** * ********* ** **** ******* **** ********* *** **** ** ************** ********* ******* ********* **** ****** ***** ****** *** *** ***** ******** ****************10.90 USD / kg (Vietnam) (China)

Top Cinnamon Extract Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 58 total export partner companies tracked for Cinnamon Extract in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-08-17
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-08-17
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2025-12-02
Recently Export Partner Companies: 2
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Vietnam)
Latest Export Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-08-17
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Vietnam)
Latest Export Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
Vietnam Export Partner Coverage
58 companies
Total export partner company count is a core signal of Vietnam export network depth for Cinnamon Extract.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cinnamon Extract partner concentration, capacity signals, and trade relevance in Vietnam.
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Cinnamon Extract Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

42 import partner companies are tracked for Cinnamon Extract in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 36.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Cinnamon Extract in Vietnam

5 sampled Cinnamon Extract import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cinnamon Extract sampled import transaction unit prices by date in Vietnam: 2026-01-27: 2.20 USD / kg, 2026-01-06: 11.00 USD / kg, 2026-01-06: 20.40 USD / kg, 2026-01-05: 6.50 USD / kg, 2025-12-19: 20.40 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-27Cin***** ****** ***** ** ****** *********** *** ** ***** *** ******* *********** ***** ********** ******* *********** **** ***** **** ******* *** **** ******* ************* ******* ** *** ** * ***** *** **** ** ********* **************2.20 USD / kg (-) (-)-
2026-01-06Ess****** *** ** ******** **** ********* *** * ********** ********** **** ******** **** ******* ***** ***** ***** ******* ******* **** ********** * ************** **** ****** ************ ***11.00 USD / kg (-) (-)-
2026-01-06HLT** ******** * ******** ******* ****** ****** ****** ***** **** ********** **** ** * ********** ** ********* ***** **** *********** **** ***20.40 USD / kg (-) (-)-
2026-01-05Cin******* ****** ******* **** ******** ************ ** ****** ***** **** ** * *** ******** ***** ** *** **** **** ** ******* *** ************************************************* *** ****** ************* ***6.50 USD / kg (-) (-)-
2025-12-19HLT** ******** * ******** ******* ****** ****** ****** ***** **** ********** **** ** * ********** ** ********* ***** **** *********** **** ***20.40 USD / kg (-) (-)-

Top Cinnamon Extract Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 42 total import partner companies tracked for Cinnamon Extract in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-08-17
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Vietnam)
Latest Import Transaction: 2025-12-24
Recently Import Partner Companies: 2
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-08-17
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-08-17
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Trade
(Vietnam)
Latest Import Transaction: 2026-08-17
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Trade
Vietnam Import Partner Coverage
42 companies
Import partner company count highlights demand-side visibility for Cinnamon Extract in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Cinnamon Extract importers, distributors, and buyer networks in Vietnam.
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Classification

Product TypeIngredient
Product FormExtract
Industry PositionValue-Added Food Ingredient (Flavoring/Fragrance Input)

Market

Cinnamon extract in Vietnam is a value-added plant-extract ingredient primarily derived from Vietnam’s cinnamon sector, which includes cassia-type cinnamons such as Vietnamese/Saigon cinnamon (Cinnamomum loureiroi). Cinnamon cultivation and sourcing for downstream processing is strongly associated with upland provinces such as Yen Bai and central areas known for Tra My cinnamon in Quang Nam. Vietnam is a notable supplier of cinnamon products to international markets, while domestic demand for cinnamon-derived extracts is linked to food and beverage flavoring, herbal products, and fragrance applications. For products sold domestically as flavorings/food additives, Vietnam’s Ministry of Health regulatory framework for food additives and flavorings is a key compliance anchor.
Market RoleMajor producer/exporter in the cinnamon sector; smaller but relevant supplier of cinnamon-derived extracts/oils
Domestic RoleB2B ingredient input for food and beverage flavoring, herbal/nutraceutical products, and fragrance/cosmetics manufacturing

Specification

Primary VarietyCinnamomum loureiroi (Vietnamese/Saigon cinnamon; cassia-type)
Secondary Variety
  • Cinnamomum cassia
  • Cinnamomum verum
Physical Attributes
  • Procurement commonly emphasizes strong cinnamon aroma profile and consistency, reflecting cassia-type raw material commonly associated with Vietnam-origin cinnamon.
Compositional Metrics
  • Cinnamaldehyde-related aroma strength is a common compositional focus for cinnamon-derived extracts/oils in trade specifications.
  • Coumarin screening/limits may be requested by buyers for cassia-type cinnamon-derived ingredients depending on destination market requirements.
  • Where solvent extraction is used, residual solvent compliance is a typical buyer/regulatory requirement.

Supply Chain

Value Chain
  • Upland cinnamon bark supply → drying/cleaning → milling (as needed) → extraction or steam distillation → filtration/concentration → quality testing (identity/purity; contaminants as required) → packaging → export or domestic B2B distribution
Temperature
  • Quality protection focuses on limiting heat, oxygen, and light exposure to reduce oxidation/volatilization of aromatic compounds during storage and transport.
Freight IntensityLow
Transport ModeSea

Risks

Food Safety HighCassia-type cinnamon-derived ingredients associated with Vietnam-origin supply can trigger buyer/regulatory scrutiny for coumarin and other contaminant risks; non-compliance with destination-market limits can lead to import detention, rejection, or loss of customer approval.Lock a destination-specific specification (including coumarin and contaminant parameters), implement per-lot testing and retain samples, and ensure full traceability to source lots and processing conditions.
Regulatory Compliance MediumFor domestic sale in Vietnam as a flavoring/food additive, misalignment with the Ministry of Health framework (e.g., declaration/registration expectations under Circular 24/2019/TT-BYT and related decrees) can delay commercialization or trigger compliance actions.Confirm whether the product is regulated as a flavoring/food additive for the intended use and complete the applicable product declaration/registration pathway before placing on the market.
Authenticity MediumCinnamon species and product-type ambiguity (e.g., cassia vs. Ceylon cinnamon positioning; essential oil vs. oleoresin/extract) can cause specification disputes or allegations of adulteration/mislabeling in ingredient trade.Use clear botanical and product identity documentation (species, part used, extraction method) and maintain analytical fingerprints (e.g., GC profiles) consistent with declared product type.
Climate MediumCinnamon sourcing areas in Vietnam include mountainous and central regions that can face storm-related transport disruption and harvest interruptions, affecting supply continuity for processors and exporters.Diversify sourcing across producing provinces and maintain buffer inventory for contracted deliveries during peak disruption periods.
Logistics LowInternational shipping disruptions can increase lead times and risk of missed delivery windows; while extracts are less freight-cost sensitive than bulky goods, reliability impacts can still be commercially significant.Use forward bookings for critical lanes, maintain safety stock at destination where feasible, and qualify alternative freight routes/providers.
Sustainability
  • Forest-product legality and sustainable forest management due diligence for cinnamon bark sourcing from upland/forest-linked areas (origin assurance and legality documentation can be important for some buyers).
  • Traceability and origin differentiation themes (e.g., geographical indication for Tra My cinnamon in Quang Nam) can affect market access and premium positioning.
Labor & Social
  • Smallholder and ethnic-minority upland livelihoods are closely tied to cinnamon cultivation in several producing regions; responsible sourcing often focuses on fair purchasing practices and community impacts.
  • Worker safety risks exist in bark harvesting and distillation/extraction operations (cuts, burns, boiler/steam hazards), making basic OHS controls important for suppliers.

FAQ

Which Vietnamese regions are most associated with cinnamon sourcing for downstream products like extracts?Yen Bai is highlighted in an FAO profile as a major cinnamon area, and central Vietnam’s Tra My area in Quang Nam is widely reported as a notable origin for Tra My cinnamon. Other reported cinnamon-growing areas include Tra Bong in Quang Ngai and cinnamon development efforts referenced in Lao Cai.
What is the key Vietnam regulation to check if cinnamon extract is marketed domestically as a flavoring or food additive?Vietnam’s Ministry of Health Circular 24/2019/TT-BYT is a central reference for management and use of food additives, including flavorings, and it is implemented through the Vietnam Food Administration under the Ministry of Health alongside related decrees under the Law on Food Safety.
Why do buyers sometimes request coumarin testing for Vietnam-origin cinnamon-derived ingredients?Food-safety authorities note that cassia-type cinnamons tend to contain higher coumarin than Ceylon cinnamon, and the EU has set maximum coumarin levels for certain cinnamon-containing foods. Because Vietnam-origin cinnamon is commonly discussed in the context of cassia-type cinnamon, buyers may ask for coumarin screening and specification limits depending on the destination market.

Other Cinnamon Extract Country Markets for Supplier, Export, and Price Comparison from Vietnam

Compare Cinnamon Extract supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
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Related Cinnamon Extract Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Cinnamon Extract.
Derived products: Sujeonggwa
Raw materials: Dried Cinnamon
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