Parent Product
Orange Jam
HS Code
200791
Last Updated
2026-05-23
Key takeaways for search and sourcing teams
- Belgium Conventional Orange Jam market intelligence page includes 0 premium suppliers & manufacturers.
- 3 sampled export transactions for Belgium are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Conventional Orange Jam in Belgium.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-23.
Conventional Orange Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Belgium
1 export partner companies are tracked for Conventional Orange Jam in Belgium. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Conventional Orange Jam export intelligence in Belgium, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200791.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Conventional Orange Jam in Belgium
3 sampled Conventional Orange Jam transactions in Belgium include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Conventional Orange Jam sampled transaction unit prices by date in Belgium: 2025-11-19: 4.60 USD / kg, 2025-11-11: 4.60 USD / kg, 2025-11-04: 11.92 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-19 | ВАР***** ****** ******* ***** ********* ******* *** ******** ***** ******* *** ******** ****** ******** ****** ******** ******** * ******** *** *** ******* ***** ** ***** ***************** ******** * ***** * * ********** ** * * ******* ***** ***** ** ***** | 4.60 USD / kg | (Belgium) | (Ukraine) | |
| 2025-11-11 | ВАР***** ****** ******* ***** ********* ******* *** ******** ***** ******* *** ******** ****** ******** ****** ******** ******** * ******** *** *** ******* ***** ** ***** ***************** ******** * ***** * * ********** ** * * ******* ***** ***** ** ***** | 4.60 USD / kg | (Belgium) | (Ukraine) | |
| 2025-11-04 | ВАР***** ****** ******* ***** ********* ******* *** ******** ***** ******* *** ******** ****** ******** ****** ******** ******** * ******** *** *** ******* ***** ** ***** ***************** ******** * ***** * * ********** ** * * ******* ***** ***** ** ***** | 11.92 USD / kg | (Belgium) | (Ukraine) |
Top Conventional Orange Jam Export Suppliers, Manufacturers, and Companies in Belgium
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Conventional Orange Jam in Belgium. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Belgium)
Latest Export Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleTradeFood Manufacturing
Belgium Export Partner Coverage
1 companies
Total export partner company count is a core signal of Belgium export network depth for Conventional Orange Jam.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Conventional Orange Jam partner concentration, capacity signals, and trade relevance in Belgium.
Annual Export Value, Volume, and Supplier Market Size for Conventional Orange Jam in Belgium (HS Code 200791)
Analyze 3 years of Conventional Orange Jam export volume and value in Belgium to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 2,617,704 | 6,486,891 USD |
| 2023 | 1,975,695 | 4,869,810 USD |
| 2022 | 1,712,687 | 3,356,230 USD |
Top Destination Markets for Conventional Orange Jam Exports from Belgium (HS Code 200791) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Conventional Orange Jam exports from Belgium.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United Kingdom | 1,292,772.49 | 2,468,368.141 USD |
| 2 | France | 561,482.77 | 1,190,453.616 USD |
| 3 | United States | 124,107.57 | 952,620.696 USD |
| 4 | Germany | 151,838.29 | 398,523.242 USD |
| 5 | Ireland | 131,100 | 368,152.133 USD |
Conventional Orange Jam Import Buyer Intelligence and Price Signals in Belgium: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Conventional Orange Jam in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Conventional Orange Jam in Belgium (HS Code 200791)
Track 3 years of Conventional Orange Jam import volume and value in Belgium to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 472,667 | 2,332,706 USD |
| 2023 | 417,285 | 1,883,226 USD |
| 2022 | 493,175 | 1,839,140 USD |
Top Origin Supplier Countries Supplying Conventional Orange Jam to Belgium (HS Code 200791) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Conventional Orange Jam to Belgium.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 153,934.95 | 960,416.91 USD |
| 2 | Netherlands | 83,737.52 | 454,263.238 USD |
| 3 | Italy | 62,350.69 | 396,493.097 USD |
| 4 | Ireland | 75,503.08 | 204,759.313 USD |
| 5 | United Kingdom | 48,366.47 | 175,819.522 USD |
Classification
Product TypeProcessed Food
Product FormAmbient shelf-stable (jarred preserve)
Industry PositionProcessed Consumer Food Product
Market
Conventional orange jam (often marketed as orange marmalade) in Belgium is a mainstream retail and foodservice spread product governed by EU compositional definitions for jams/marmalades and EU food labelling rules. Belgium is an import-dependent market for citrus inputs, while finished-product supply can include domestic Belgian producers alongside other EU suppliers. National official controls and enforcement are carried out by the Belgian Federal Agency for the Safety of the Food Chain (FASFC). Belgium’s role as a logistics hub (including the Port of Antwerp-Bruges) supports inbound supply and distribution across the EU single market.
Market RoleImport-dependent consumer market with domestic processing; integrated into the EU single market
Domestic RoleRetail and foodservice staple fruit preserve category with domestic Belgian producers present
Specification
Physical Attributes
- Gel consistency suitable for spreading
- Presence and cut size of orange peel shreds (marmalade-style) as a key sensory attribute
Compositional Metrics
- Fruit content and product naming must align to applicable jam/marmalade definitions (EU)
- Soluble solids targets are commonly managed during cooking; Codex references 60–65% soluble solids for standard jam/marmalade styles
Grades
- Jam / Jelly / Marmalade product categories and reserved definitions under EU rules for fruit jams and marmalades
Packaging
- Glass jars with twist-off lids are common for ambient distribution
- Labels for prepacked foods must follow EU food information rules (e.g., ingredient list, net quantity, nutrition declaration where applicable, and quantitative ingredient declaration when the ingredient is emphasized such as 'orange')
Supply Chain
Value Chain
- Orange ingredient sourcing (fruit/pulp/juice and, for marmalade-style products, peel) → preparation (washing, cutting/peel shredding) → cooking with sweeteners and permitted acidity regulators/thickeners → hot filling into jars → closure and cooling (and, where applied, pasteurisation/thermal validation) → ambient warehousing → distribution to Belgian retail/foodservice
Temperature
- Ambient (shelf-stable) storage and distribution; protect from prolonged high heat to maintain flavour and gel structure
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with EU compositional definitions and reserved names for jams/marmalades and with EU mandatory labelling rules can block placement on the Belgian market and trigger enforcement actions such as withdrawal/recall under official controls.Run a pre-market compliance check against Directive 2001/113/EC (as amended) and Regulation (EU) 1169/2011; keep documented specifications (fruit basis, soluble solids targets, and label/QUID rationale) per SKU and batch.
Food Safety MediumCitrus-derived ingredients (especially peel used in marmalade-style products) must comply with EU pesticide MRL requirements and monitoring; exceedances can lead to market actions and rapid notifications.Implement a risk-based residue testing plan for citrus inputs and finished product (particularly peel-containing SKUs) aligned to EU MRL expectations; require supplier certificates of analysis and corrective action protocols.
Logistics MediumJarred preserves are freight-intensive due to glass packaging weight; fuel-cost spikes, trucking disruption, or port/terminal issues affecting Belgian logistics gateways can raise landed cost and disrupt replenishment.Use multi-sourcing and safety-stock policies for core SKUs; consider packaging and pallet optimisation (within regulatory constraints) and dual-routing plans for inbound materials/finished goods.
Market Access LowBelgian/EU retail and branded supply chains commonly require GFSI-benchmarked food safety certification (e.g., BRCGS, IFS, or FSSC 22000); absence can limit buyer onboarding even when legal compliance is met.Align the site food safety system to a buyer-accepted certification scheme and maintain audit readiness (HACCP-based controls, traceability, foreign-body control, and food fraud vulnerability assessment).
Standards
- BRCGS Global Standard Food Safety
- IFS Food Standard
- FSSC 22000
FAQ
In Belgium/EU retail, what’s the practical difference between “orange jam” and “orange marmalade”?EU rules set specific product definitions and reserved names for jams, jellies, and marmalades, and these definitions affect what you can call the product on-pack. Codex also defines citrus marmalade as a product made from citrus fruit and commonly allows inclusion of peel, which is why “orange marmalade” products often contain peel pieces. For Belgium market entry, the key is that the product name, fruit basis, and recipe must align with the applicable jam/marmalade definitions used in the EU.
What label items are most likely to trigger non-compliance for orange jam sold in Belgium?For prepacked foods, EU labelling rules require mandatory information such as the ingredient list and net quantity, and they also require a quantitative ingredient declaration when an ingredient like “orange” appears in the product name or is emphasized. If the product is positioned as a jam/marmalade under EU definitions, the product name and compositional basis also need to match the relevant jams/marmalades rules to avoid mislabelling.
Which food safety certifications are commonly used to satisfy Belgian/EU retail buyer requirements for jam producers?Buyers commonly recognize GFSI-benchmarked schemes for food manufacturing such as BRCGS Food Safety, IFS Food, and FSSC 22000. These certifications are often used alongside HACCP-based food hygiene controls required under EU hygiene rules.
Sources
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Compare Conventional Orange Jam supplier coverage, trade flows, and price benchmarks across countries related to Belgium.
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United Arab Emirates
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Parent product: Orange Jam
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