Conventional Orange Jam Suppliers & Prices in Bhutan — Market Overview 2026
Parent Product
Orange Jam
HS Code
200791
Last Updated
2026-10-02
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Bhutan are summarized.
- 10 export partner companies (including manufacturers) and 2 import partner companies are mapped for Conventional Orange Jam in Bhutan.
- Page data last updated on 2026-10-02.
Conventional Orange Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Bhutan
10 export partner companies are tracked for Conventional Orange Jam in Bhutan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Conventional Orange Jam export intelligence in Bhutan, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200791.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Conventional Orange Jam in Bhutan
5 sampled Conventional Orange Jam transactions in Bhutan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Conventional Orange Jam sampled transaction unit prices by date in Bhutan: 2026-07-25: 1.23 USD / kg, 2026-07-24: 1.24 USD / kg, 2026-07-21: 1.29 USD / kg, 2026-07-13: 1.28 USD / kg, 2026-07-07: 1.27 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-25 | ORA*** ********* *** ** * | 1.23 USD / kg | (Bhutan) | (India) | |
| 2026-07-24 | ORA*** ********* *** ** * | 1.24 USD / kg | (Bhutan) | (India) | |
| 2026-07-21 | ORA*** ********* *** ** * | 1.29 USD / kg | (Bhutan) | (India) | |
| 2026-07-13 | ORA*** ********* *** ** * | 1.28 USD / kg | (Bhutan) | (India) | |
| 2026-07-07 | ORA*** ********* *** ** * | 1.27 USD / kg | (Bhutan) | (India) |
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Top Conventional Orange Jam Export Suppliers, Manufacturers, and Companies in Bhutan
Review leading exporter profiles and benchmark them against 10 total export partner companies tracked for Conventional Orange Jam in Bhutan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Bhutan)
Latest Export Transaction: 2026-09-02
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(Bhutan)
Latest Export Transaction: 2026-09-02
Industries: Others
Value Chain Roles: Distribution / Wholesale, Trade
(Bhutan)
Latest Export Transaction: 2026-09-02
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Trade
(Bhutan)
Latest Export Transaction: 2026-09-02
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Bhutan)
Latest Export Transaction: 2026-09-02
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Retail, Trade
(Bhutan)
Latest Export Transaction: 2026-09-02
Industries: Others
Value Chain Roles: Trade
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Bhutan Export Partner Coverage
10 companies
Total export partner company count is a core signal of Bhutan export network depth for Conventional Orange Jam.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Conventional Orange Jam partner concentration, capacity signals, and trade relevance in Bhutan.
Sourcing diagnosis
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Conventional Orange Jam Import Buyer Intelligence and Price Signals in Bhutan: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Conventional Orange Jam in Bhutan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Conventional Orange Jam in Bhutan
1 sampled Conventional Orange Jam import transactions in Bhutan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Conventional Orange Jam sampled import transaction unit prices by date in Bhutan: 2026-01-21: 0.73 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-21 | MAN*** ****** ******** **** | 0.73 USD / kg | (-) | (-) | - |
These 1 rows are a sample — join Tridge to see Conventional Orange Jam transactions in Bhutan
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Top Conventional Orange Jam Buyers, Importers, and Demand Partners in Bhutan
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Conventional Orange Jam in Bhutan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Bhutan)
Latest Import Transaction: 2026-09-02
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Others
(Bhutan)
Latest Import Transaction: 2026-09-02
Employee Size: 101 - 500 Employees
Industries: Others
Value Chain Roles: Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Bhutan Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Conventional Orange Jam in Bhutan.
Use Supply Chain Intelligence analytics and company profiles to identify active Conventional Orange Jam importers, distributors, and buyer networks in Bhutan.
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormShelf-stable (Jarred)
Industry PositionValue-added Food Product
Market
Conventional orange jam in Bhutan is a shelf-stable processed fruit spread supplied through a mix of small-batch domestic processing and imported branded products sold in urban retail and hospitality channels. Because Bhutan is landlocked, availability and landed cost are sensitive to overland logistics conditions and border/road disruptions. Local citrus inputs are seasonal, so domestic production is typically batch-based unless processors use stored pulp or imported ingredients. For imports, market access risk concentrates around food import clearance and labeling/additive compliance expectations enforced by national regulators.
Market RoleImport-reliant consumer market with limited domestic processing
Domestic RoleNiche value-added product for household consumption and hospitality use; limited small-scale production where local processors operate
Market GrowthNot Mentioned
SeasonalityRetail availability is generally year-round due to shelf-stable storage and imports; domestic production timing is more seasonal if reliant on local citrus harvests.
Specification
Physical Attributes
- Uniform orange color and consistent gel/spread texture without crystallization or phase separation
- Low incidence of peel/seed defects and foreign matter; intact jar seal and tamper evidence for retail acceptance
Compositional Metrics
- Soluble solids (°Brix) and fruit content declaration consistent with applicable jam standards and label claims
- Acidity (pH) control to support preservation alongside heat treatment
Packaging
- Glass jars with metal lug/twist-off lids are common for retail; secondary cartons for transport to reduce breakage risk
- Clear date marking (production/best-before) and batch/lot code to support traceability and recall execution
Supply Chain
Value Chain
- Domestic: Citrus procurement → pulping/juice extraction → cooking with sugar/pectin/acidulant → hot-fill into jars → pasteurization/cooling → labeling/cartoning → distributor/retail
- Imports: Overseas manufacturer → exporter → overland shipment via India → Bhutan customs clearance → food regulatory checks as applicable → importer/distributor → retail/foodservice
Temperature
- Ambient-stable product, but quality is sensitive to prolonged high heat exposure (can darken color and degrade flavor) and to temperature cycling that can stress seals
Shelf Life
- Commercially sterile hot-fill/pasteurized jam is shelf-stable until best-before when sealed; after opening it requires hygienic handling and typically refrigerated storage per label directions
Freight IntensityMedium
Transport ModeLand
Risks
Regulatory Compliance HighNon-compliance with Bhutan’s food control expectations—especially labeling completeness (ingredients/additives, date marking, importer/manufacturer details) and permitted additive declarations—can lead to border detention, re-labeling orders, or rejection, directly blocking market entry for orange jam shipments.Pre-clear label artwork and full ingredient/additive specifications with the Bhutan importer; keep a compliance dossier (CoA where available, formulation/additive list, batch coding, date-marking evidence) aligned to BAFRA/BSB expectations before dispatch.
Logistics MediumOverland transport dependence makes supply vulnerable to road disruptions (e.g., monsoon landslides) and border congestion; glass packaging increases breakage and damage risk during handling.Use robust secondary cartons, dividers, and palletization; plan buffer stock around monsoon risk periods and build alternate routing/forward stocking with the importer.
Food Safety MediumSeal failures or post-fill contamination can cause yeast/mold spoilage in high-sugar fruit spreads; consumer complaints can trigger retailer delisting and regulatory scrutiny in a small, reputation-sensitive market.Require validated hot-fill/pasteurization controls, closure torque/seal integrity checks, and routine microbiological shelf-life verification; ensure clear storage guidance on label.
Sustainability
- Packaging waste management pressure (glass jars and secondary cartons) and expectations to use recyclable materials where feasible
- Food loss risk from breakage during overland transport if packaging and palletization are inadequate
FAQ
Which authorities are most relevant for importing packaged orange jam into Bhutan?Customs clearance is handled through Bhutan’s Department of Revenue and Customs (DRC). Food regulatory oversight and any required food import clearance checks are handled by Bhutan Agriculture and Food Regulatory Authority (BAFRA), and relevant product/label standards may reference Bhutan Standards Bureau (BSB) materials.
What standards are commonly referenced when specifying orange jam composition and additives for Bhutan market compliance?Bhutan import and labeling compliance is handled domestically (BAFRA/BSB), but product specifications for jams and permitted food additives are commonly benchmarked to Codex Alimentarius references; importers typically rely on a complete ingredient/additive declaration and label compliance evidence aligned to those expectations.
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Parent product: Orange Jam
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