독일 커런트 주스 가격 및 무역 — 마켓 오버뷰 2026

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NFC 커런트 주스

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블랙커런트 음료

원재료

구연산, 신선 커런트, 백설탕

HS 코드

200989

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 5개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

독일의 커런트 주스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 독일의 커런트 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

독일 내 커런트 주스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200989)

독일의 커런트 주스 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	37,620,989	150,893,047 USD
2023	53,228,091	214,591,309 USD
2022	58,778,712	220,048,465 USD

독일에서 수출되는 커런트 주스의 주요 수출 대상 시장 (HS 코드 200989) 2024

2024년 기준, 독일발 커런트 주스 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	네덜란드	15,557,263	78,588,130.711 USD
2	프랑스	2,333,971	13,956,123.814 USD
3	영국	3,256,788	13,592,830.389 USD
4	폴란드	5,720,864	10,029,323.271 USD
5	스위스	2,569,650	9,357,878.294 USD

소싱 진단

독일산 커런트 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

독일의 커런트 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 독일의 커런트 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

독일 내 커런트 주스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200989)

독일의 커런트 주스 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	50,317,204	192,565,093 USD
2023	74,529,250	257,320,042 USD
2022	75,974,359	261,559,235 USD

독일에 커런트 주스를 공급하는 주요 원산지 공급국 (HS 코드 200989) 2024

2024년 기준, 독일로 커런트 주스를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	폴란드	13,178,485	72,823,518.503 USD
2	네덜란드	8,375,941	37,563,346.036 USD
3	터키	5,158,490	14,734,769.916 USD
4	오스트리아	2,984,947	13,959,278.953 USD
5	스페인	5,858,207	13,267,477.646 USD

수출 진단

우리 커런트 주스, 이 독일 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 독일 커런트 주스 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable beverage (juice/nectar; liquid)

Industry PositionManufactured Food & Beverage Product

Market

Currant juice in Germany is primarily a domestic retail and foodservice beverage category, commonly positioned as blackcurrant (schwarze Johannisbeere) juice/nectar or as a blend component in multi-fruit drinks. Germany is a major EU juice market with established bottling and blending capacity, while industrial inputs (berries, juice concentrates/purees) can be sourced across Europe and globally. Product definition, labeling, and safety compliance are governed mainly by EU rules applied in Germany, with enforcement through German (often state-level) official controls. Supply is typically year-round at retail because production relies on stored concentrate/puree and aseptic processing rather than fresh-harvest seasonality.

Market RoleDomestic consumption market with significant processing/blending and import dependence for industrial juice inputs (e.g., concentrate)

Domestic RoleRetail and foodservice beverage product; also used as an ingredient/flavor-color component in blended juices and soft drinks

SeasonalityRetail availability is typically year-round; upstream berry harvest seasonality is buffered through frozen fruit and concentrate storage.

Specification

Primary VarietyBlackcurrant (Ribes nigrum)

Secondary Variety

Redcurrant (Ribes rubrum)

Physical Attributes

Deep red to purple color (variety and concentration dependent)
High acidity and astringency influencing nectar/blend formulation
Potential natural sediment/haze in less-filtered products

Compositional Metrics

Soluble solids and acidity balance (formulation/standardization)
Authenticity and adulteration screening (e.g., profile-based or isotopic methods, depending on buyer requirements)

Packaging

Consumer packs: glass bottles, PET bottles, aseptic cartons
Industrial packs: aseptic bag-in-box, drums, or IBC/totes for juice/concentrate

Supply Chain

Value Chain

Industrial input sourcing (berries/frozen fruit or juice concentrate) -> intake QC -> extraction/standardization -> pasteurization -> aseptic filling -> branded/private-label packaging -> retail and foodservice distribution
Private-label programs often use contract manufacturing with retailer specifications and third-party audits

Temperature

Frozen berries require cold-chain handling prior to pressing/extraction
Aseptic juice/concentrate is typically stored and shipped ambient when packaged for shelf-stable distribution
Not-from-concentrate chilled juices (where applicable) require tighter time-temperature control

Shelf Life

Shelf life depends on pasteurization/aseptic fill integrity and packaging barrier properties
Post-opening shelf life is driven by refrigeration and consumer handling

Freight IntensityHigh

Transport ModeMultimodal

Risks

Regulatory Compliance HighFood-safety non-compliance (notably pesticide-residue exceedances or relevant contaminant/microbiological failures) can trigger border actions, withdrawals, and EU RASFF notifications, disrupting or blocking placement of currant juice/concentrate on the German market.Lock product category and specifications early; require supplier COAs and periodic independent lab testing against EU limits; implement supplier approval and change-control, and maintain an inspection-ready compliance dossier for each SKU/lot.

Logistics MediumBecause juice and concentrate are freight-intensive, volatility in trucking, fuel, and container rates can materially shift landed cost and jeopardize fixed-price retail/private-label contracts in Germany.Use indexed freight clauses where possible, diversify lanes and pack formats (e.g., concentrate vs finished juice), and maintain safety stocks for high-turn SKUs.

Food Fraud MediumFruit-juice authenticity and adulteration risk (e.g., dilution, substitution with other fruit sugars/juices, or misrepresentation of fruit content) can lead to enforcement actions, retailer delisting, and reputational damage in Germany’s highly quality-sensitive juice market.Implement authenticity testing and supplier transparency (traceable origin lots, mass balance), and align labeling/claims tightly to verified composition and EU rules.

Labeling And Claims MediumMislabeling (category naming, ingredient declarations where applicable, and nutrition/health claims) can result in non-compliance findings and costly relabeling or withdrawals in Germany.Perform pre-market label legal review against EU FIC and claims rules; maintain evidence files for any nutrition/health-related statements.

Sustainability LowPackaging registration/reporting obligations and evolving retailer sustainability requirements can add compliance overhead or restrict certain packaging choices for currant juice products sold in Germany.Confirm German packaging EPR obligations for the sales channel (brand vs marketplace vs importer of record) and align packaging specs with German/EU recyclability expectations.

Sustainability

Packaging compliance and waste obligations for placing packaged beverages on the German market (EPR/packaging registration and reporting requirements may apply depending on business model)
Upstream agricultural chemical use and biodiversity considerations in berry cultivation supply chains
Carbon footprint exposure from moving bulk liquids/concentrates and finished beverages

Labor & Social

Upstream agricultural labor (including seasonal/migrant labor) is a due-diligence topic for berry supply chains; large companies operating in Germany may have formal supply-chain due diligence obligations that elevate audit and remediation expectations.

Standards

IFS Food
BRCGS Food Safety
FSSC 22000
ISO 22000 / HACCP-based food safety management

FAQ

What is the main deal-breaker compliance risk for selling currant juice in Germany?The biggest risk is food-safety non-compliance—especially pesticide residue exceedances or other safety failures—which can trigger border actions, withdrawals, and EU RASFF notifications. Managing this usually requires strong supplier approval, batch-level traceability, and routine testing aligned to EU limits.

Which rules define what can be marketed as “fruit juice” or “nectar” in Germany?Germany applies EU rules that define fruit juice and nectar categories and naming conventions, notably the EU Fruit Juice Directive, alongside EU-wide labeling requirements under the Food Information to Consumers regulation.

Which private food-safety standards are commonly requested for juice sold through German retailers?German retail and private-label programs commonly rely on third-party certification and audits such as IFS Food, BRCGS Food Safety, and FSSC 22000, in addition to HACCP-based food safety controls.