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Dark Chocolate Truffle Suppliers & Prices in Belgium — Market Overview 2026

Parent Product
Chocolate Truffles
HS Code
180690
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
  • Belgium Dark Chocolate Truffle market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Belgium are summarized.
  • 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Dark Chocolate Truffle in Belgium.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-04.

Dark Chocolate Truffle Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Belgium

1 export partner companies are tracked for Dark Chocolate Truffle in Belgium. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dark Chocolate Truffle export intelligence in Belgium, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 180690.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Dark Chocolate Truffle in Belgium

5 sampled Dark Chocolate Truffle transactions in Belgium include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dark Chocolate Truffle sampled transaction unit prices by date in Belgium: 2026-05-11: 33.43 USD / kg, 2026-05-11: 33.46 USD / kg, 2026-04-08: 32.12 USD / kg, 2025-11-10: 24.86 USD / kg, 2025-10-20: 32.55 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-11[초콜** *** ** *** ************ **** ******* *****33.43 USD / kg (Belgium) (South Korea)
2026-05-11[초콜** *** ** *** ************ **** ******* *****33.46 USD / kg (Belgium) (South Korea)
2026-04-08[초콜** *** ** *** ************ **** ******* *****32.12 USD / kg (Belgium) (South Korea)
2025-11-10[초콜** ** *********** *****24.86 USD / kg (Belgium) (South Korea)
2025-10-20[초콜** *** ** *** ************ **** ******* *****32.55 USD / kg (Belgium) (South Korea)

Top Dark Chocolate Truffle Export Suppliers, Manufacturers, and Companies in Belgium

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dark Chocolate Truffle in Belgium. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Belgium)
Latest Export Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleOthers
Belgium Export Partner Coverage
1 companies
Total export partner company count is a core signal of Belgium export network depth for Dark Chocolate Truffle.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dark Chocolate Truffle partner concentration, capacity signals, and trade relevance in Belgium.

Annual Export Value, Volume, and Supplier Market Size for Dark Chocolate Truffle in Belgium (HS Code 180690)

Analyze 3 years of Dark Chocolate Truffle export volume and value in Belgium to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024149,414,4391,308,253,799 USD
2023142,284,4901,138,809,335 USD
2022145,066,088967,879,476 USD

Top Destination Markets for Dark Chocolate Truffle Exports from Belgium (HS Code 180690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dark Chocolate Truffle exports from Belgium.
RankCountryVolumeValue
1Netherlands42,718,895318,203,987.283 USD
2France17,599,096.7184,322,230.194 USD
3United Kingdom14,965,800.55143,585,327.31 USD
4Germany18,741,285.3134,054,458.857 USD
5United States5,008,262.2879,435,222.96 USD

Dark Chocolate Truffle Import Buyer Intelligence and Price Signals in Belgium: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Dark Chocolate Truffle in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Dark Chocolate Truffle in Belgium (HS Code 180690)

Track 3 years of Dark Chocolate Truffle import volume and value in Belgium to assess demand growth and market momentum.
YearVolumeValue
202481,791,185544,318,004 USD
202387,744,727520,077,389 USD
202279,401,909411,501,693 USD

Top Origin Supplier Countries Supplying Dark Chocolate Truffle to Belgium (HS Code 180690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dark Chocolate Truffle to Belgium.
RankCountryVolumeValue
1Netherlands21,805,927.1151,837,161.147 USD
2France23,811,721.4111,987,025.482 USD
3Germany10,703,26478,495,842.093 USD
4Italy7,692,313.5458,343,665.031 USD
5Poland5,613,040.0557,879,396.398 USD

Classification

Product TypeProcessed Food
Product FormPackaged
Industry PositionBranded Confectionery Product

Market

Dark chocolate truffles are part of Belgium’s well-established chocolate and praline confectionery sector, supplied by both heritage brands and a broad base of manufacturers. Belgium functions as an export-oriented production hub for chocolate confectionery within the EU single market, while also sustaining strong domestic demand through specialty chocolatiers and mainstream retail. Placing truffle products on the Belgian market requires alignment with EU food law and Belgian official controls led by the Federal Agency for the Safety of the Food Chain (FASFC). Cocoa-based supply chains serving Belgium face increasing regulatory and buyer scrutiny on deforestation and human-rights due diligence.
Market RoleMajor producer and exporter (chocolate confectionery)
Domestic RolePremium and mainstream confectionery category with strong gift and everyday consumption presence

Specification

Physical Attributes
  • Dark chocolate outer layer or enrobing with a soft center (commonly ganache or praliné-style fillings).
  • Heat sensitivity: temperature excursions can lead to bloom and texture/appearance defects.
Compositional Metrics
  • Allergen management is critical for common inclusions (e.g., milk, nuts, soy lecithin where used) under EU food information rules.
Packaging
  • Gift boxes/ballotins with inserts or paper cups for piece protection
  • Rigid cartons designed to limit breakage and scuffing during distribution
  • Outer packaging designed to meet EU mandatory food information (including allergen emphasis) requirements

Supply Chain

Value Chain
  • Cocoa/chocolate and inclusions sourcing → Belgian confectionery manufacturing (ganache preparation, forming/enrobing) → cooling/packaging → EU distribution (road) and exports via logistics partners
Temperature
  • Temperature stability is important to avoid quality defects (e.g., bloom) and to protect ganache texture during storage and transport.
Shelf Life
  • Shelf-life and sensory quality are sensitive to heat exposure, odor absorption, and moisture; premium truffles often rely on controlled storage conditions through distribution.
Freight IntensityLow
Transport ModeMultimodal

Risks

Regulatory Compliance HighEU Deforestation Regulation (EUDR) due-diligence requirements for cocoa can block placing cocoa-containing confectionery (including dark chocolate truffles) on the EU/Belgian market if upstream traceability and due-diligence statements are not in place; application has been postponed to 30 December 2026 (with an additional cushion for micro/small operators).Implement EUDR-ready cocoa due diligence (supplier mapping, geolocation/traceability where required, documented risk assessment/mitigation, and operational capability to file due-diligence statements) ahead of the 30 Dec 2026 application date.
Labor And Human Rights HighChocolate products sold in Belgium face elevated scrutiny on child labour/forced labour risks in cocoa supply chains; enforcement pressure is reinforced by public-sector and buyer expectations and by EU action to prohibit products made with forced labour on the EU market.Adopt documented human-rights due diligence for cocoa (supplier code, risk assessments, remediation pathways, credible third-party programs/monitoring), and retain evidence supporting ‘responsible sourcing’ claims.
Food Safety MediumAllergen mislabelling or cross-contact (e.g., milk, nuts, soy) can trigger withdrawals/recalls and enforcement actions under EU food information rules and Belgian official controls.Strengthen allergen risk assessment, validated cleaning/changeover, label verification, and finished-product traceability/recall testing; align labels with Regulation (EU) No 1169/2011 requirements.
Sustainability
  • EU deforestation-free compliance and traceability expectations for cocoa-containing products placed on the EU market (EUDR applies to cocoa).
  • Cocoa supply-chain sustainability scrutiny (forest-risk commodities) and buyer-driven traceability audits.
Labor & Social
  • Cocoa supply chains linked to West Africa face persistent child labour and forced labour risk concerns, driving heightened due diligence expectations for chocolate products sold in Belgium.

FAQ

When do the EU deforestation-free requirements start applying after the postponement?The EU postponed the application of the deforestation-free regulation for operators until 30 December 2026, with an additional six-month cushion for micro and small operators. Cocoa is within the scope, so cocoa-containing products like chocolate truffles need upstream due diligence readiness before that date.
Which authority carries out food-chain inspections in Belgium for products like chocolate truffles?In Belgium, the Federal Agency for the Safety of the Food Chain (FASFC) carries out food safety inspections across the food chain and is responsible for risk assessment and management related to consumer health.
Which EU act defines and harmonises cocoa and chocolate product categories relevant to pralines/filled chocolates?Directive 2000/36/EC sets EU-level definitions and labelling rules for cocoa and chocolate products intended for human consumption, including categories that cover filled chocolate products such as pralines.

Sources

Other Dark Chocolate Truffle Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Belgium

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Parent product: Chocolate Truffles
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