스페인 탈수 건조 바나나 공급업체 및 가격 — 마켓 오버뷰 2026

상위 제품

건조 바나나

최종 업데이트

2026-08-21

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-21.

소싱 진단

스페인산 탈수 건조 바나나, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

스페인의 탈수 건조 바나나 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

스페인의 탈수 건조 바나나에 대해 수입 파트너 기업 3개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 69.0%에서 샘플링되었습니다.

탈수 건조 바나나의 스페인 샘플 수입 거래 및 가격 기록

스페인의 탈수 건조 바나나 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

스페인의 탈수 건조 바나나 샘플 수입 거래 단가(일자별): 2026-03-27: 18.02 USD / kg, 2026-02-14: 2.56 USD / kg, 2026-02-13: 8.11 USD / kg, 2026-02-05: 2.64 USD / kg, 2026-02-03: 2.40 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-03-27	LAS ** *** ***** * *****	18.02 USD / kg	(-)	(-)	-
2026-02-14	BAN* * ** *******	2.56 USD / kg	(-)	(-)	-
2026-02-13	CHI **** * **** ******	8.11 USD / kg	(-)	(-)	-
2026-02-05	SWE**** ** * ** * ******* *** ** * ****	2.64 USD / kg	(-)	(-)	-
2026-02-03	SWE**** ** ***	2.40 USD / kg	(-)	(-)	-

스페인 내 상위 탈수 건조 바나나 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 스페인의 탈수 건조 바나나에 대해 추적되는 전체 수입 파트너 기업 3개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(스페인)

최근 수입 거래: 2026-07-21

임직원 규모: 직원 11 - 50명

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매무역

(스페인)

최근 수입 거래: 2026-01-23

임직원 규모: 직원 101 - 500명

산업군: 식품 제조식품 도매기타

밸류체인 역할: 유통 / 도매식품 제조

(스페인)

최근 수입 거래: 2026-07-21

임직원 규모: 직원 101 - 500명

매출액: 매출 USD 50M - 100M

산업군: 음료 제조식품 제조식품 포장

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

스페인 수입 파트너 커버리지

3개 기업

수입 파트너 기업 수는 스페인의 탈수 건조 바나나 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 스페인에서 활동 중인 탈수 건조 바나나 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 탈수 건조 바나나, 이 스페인 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 스페인 탈수 건조 바나나 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormDehydrated (Dried)

Industry PositionValue-Added Processed Fruit Product

Market

Dehydrated banana in Spain is positioned primarily as a shelf-stable snack and as an ingredient for mixed snack products sold through modern retail and online channels. The Spanish market includes niche domestically made dehydrated banana products using Canary Islands bananas, alongside imported banana chips and other prepared formats. As an EU market, Spain applies EU-wide food safety rules and a risk-based system of official controls on imported foods, implemented in practice through Spanish border and market controls. Compliance with EU pesticide residue limits and label requirements (including allergen rules where relevant) is a key determinant of market access.

Market RoleImport-dependent consumer market with niche domestic processing linked to Canary Islands banana supply

Domestic RoleNiche domestic value-added processing and packaging (including Canary Islands-origin banana-based products) supplying Spanish retail and direct-to-consumer channels

SeasonalityYear-round availability driven by shelf-stable formats and continuous retail supply; any primary-banana seasonality is largely buffered by processing and imports.

Specification

Primary VarietyCavendish (as the variety underlying 'Plátano de Canarias' PGI fresh bananas)

Secondary Variety

Saba
Cardava

Physical Attributes

Common Spanish retail positioning includes banana dried whole or in slices/rodajas, often described as naturally sweet with a browned tone typical of dried ripe banana.
Banana-chip style products in Spain may be sold as fried slices (commonly using coconut oil) and sweetened, yielding a crisp texture.

Packaging

Small consumer packs (e.g., 60 g) in thermosealed bags, sometimes with a manual/resealable closure
Larger packs for specialty/wholesale channels (e.g., 1 kg and multi-kg formats)
Dry-pantry storage labeling commonly indicates keeping the product in a cool, dry place

Supply Chain

Value Chain

Canary Islands supply chain (domestic Spain): primary banana supply → dehydration/drying → packing → distribution to mainland Spain retail and e-commerce
Imported supply chain (typical for chips and prepared formats): overseas processing (drying and/or frying/sweetening) → export shipment → Spanish importer/wholesaler → retail (including bulk and modern trade)

Temperature

Ambient, dry distribution; Spanish product listings commonly instruct storage in a cool, dry place

Shelf Life

Storage guidance for some Spanish bulk/retail offerings specifies keeping product protected from direct light and controlling humidity (e.g., RH limits) to preserve quality and prevent degradation

Freight IntensityMedium

Transport ModeSea

Risks

Food Safety HighExceeding EU pesticide maximum residue levels (MRLs) on banana-based products can trigger Spanish/EU border detention, rejection, or market withdrawal, disrupting supply and damaging buyer confidence.Implement a pre-shipment residue-control plan aligned to Regulation (EC) No 396/2005, including accredited lab testing on representative lots and supplier pesticide-use documentation; review EU MRL updates before shipment.

Regulatory Compliance MediumLabelling non-compliance in Spain/EU (including allergen communication when relevant, and mandatory consumer information under Regulation (EU) No 1169/2011) can lead to detention, relabelling costs, or recall actions.Run a Spain/EU label compliance check (language, ingredient list, nutrition where required, and allergen statements such as sulphites when applicable) before printing and before customs release.

Fraud MediumMisrepresentation of origin or protected quality designations (e.g., 'Plátano de Canarias' PGI) can trigger enforcement actions and commercial disputes in Spain.Maintain robust origin documentation and, where PGI claims are used, ensure conformity with the official specification and supply-chain segregation controls.

Logistics MediumOcean freight volatility and port/route disruptions can affect lead times and landed cost for imported dehydrated banana and banana-chip formats supplied into Spain.Use rolling forecasts with safety stock, diversify origins and carriers, and negotiate Incoterms aligned to risk appetite (e.g., include contingency for freight surcharges).

Sustainability

Pesticide-residue compliance screening for banana-based products placed on the EU/Spanish market (EU MRL regime)
Organic integrity and documentation control (TRACES e-COI) for products sold as organic in Spain

Labor & Social

Labor rights and occupational health/safety risks in banana plantation supply chains in some exporting countries (e.g., wages, working hours, exposure to agrochemicals) remain a reputational and due-diligence concern for EU buyers
Rising EU corporate due-diligence expectations can increase buyer scrutiny of upstream human rights and environmental impacts in banana-based supply chains

FAQ

Do organic dehydrated banana imports into Spain need a specific EU document to be sold as organic?Yes. Organic products imported into the EU (including Spain) must have an electronic Certificate of Inspection (e-COI) administered through TRACES; without a valid e-COI, the product will not be released for the EU market as organic.

What is the biggest compliance risk for dehydrated banana entering Spain from non-EU origins?A key trade-stopping risk is failing EU food safety compliance checks, especially EU pesticide maximum residue levels (MRLs) for plant products, which can lead to border rejection or market withdrawal actions under the EU official controls system applied in Spain.

If a dehydrated banana product uses sulphites as a preservative or anti-browning agent, does it matter for Spanish/EU labelling?Yes. EU rules require sulphur dioxide and sulphites to be declared as allergens when present above the regulatory threshold; this must be correctly shown in the ingredient/allergen information provided to Spanish consumers.