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Donkey Meat Suppliers & Prices in United States — Market Overview 2026

HS Code
020500
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
  • United States Donkey Meat market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for United States are summarized.
  • 7 export partner companies and 8 import partner companies are mapped for Donkey Meat in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 1 export partner countries and 1 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-04.

Donkey Meat Export Supplier Intelligence, Price Trends, and Trade Flows in United States

7 export partner companies are tracked for Donkey Meat in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Donkey Meat export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 020500.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Donkey Meat in United States

5 sampled Donkey Meat transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Donkey Meat sampled transaction unit prices by date in United States: 2026-01-28: 1.21 USD / kg, 2025-11-14: 3.43 USD / kg, 2025-11-14: 3.43 USD / kg, 2025-08-15: 3.35 USD / kg, 2025-07-09: 0.47 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-28ASN** **** ********** ******1.21 USD / kg (United States) (Mexico)
2025-11-14Unk**** *******3.43 USD / kg (United States) (Colombia)
2025-11-14Unk**** *******3.43 USD / kg (United States) (Colombia)
2025-08-15Unk**** *******3.35 USD / kg (United States) (Colombia)
2025-07-09Asn** **** **********0.47 USD / kg (United States) (Mexico)

Top Donkey Meat Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 7 total export partner companies tracked for Donkey Meat in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-05-04
Employee Size: 1 - 10 Employees
Industries: Animal ProductionBrokers And Trade Agencies
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-05-04
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: LogisticsTrade
(United States)
Latest Export Transaction: 2026-05-04
Industries: Others
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-05-04
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Industries: Animal ProductionBrokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-05-04
Industries: Animal Production
Value Chain Roles: Trade
United States Export Partner Coverage
7 companies
Total export partner company count is a core signal of United States export network depth for Donkey Meat.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Donkey Meat partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Donkey Meat in United States (HS Code 020500)

Analyze 2 years of Donkey Meat export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20247,92524,459 USD
20226,45724,413 USD

Top Destination Markets for Donkey Meat Exports from United States (HS Code 020500) in 2024

For 2024, compare export volume and value across the top 1 destination countries for Donkey Meat exports from United States.
RankCountryVolumeValue
1Mexico7,92524,459 USD

Donkey Meat Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

8 import partner companies are tracked for Donkey Meat in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Donkey Meat in United States

5 sampled Donkey Meat import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Donkey Meat sampled import transaction unit prices by date in United States: 2025-12-03: 8.88 USD / kg, 2025-11-10: 6.89 USD / kg, 2025-11-04: 3.89 USD / kg, 2025-11-04: 3.63 USD / kg, 2025-11-04: 3.63 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-03Unk**** *******8.88 USD / kg (-) (-)-
2025-11-10Unk**** *******6.89 USD / kg (-) (-)-
2025-11-04Unk**** *******3.89 USD / kg (-) (-)-
2025-11-04Unk**** *******3.63 USD / kg (-) (-)-
2025-11-04Unk**** *******3.63 USD / kg (-) (-)-

Top Donkey Meat Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 8 total import partner companies tracked for Donkey Meat in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-05-04
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-05-04
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 500M - 1B
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-05-04
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-04
Industries: Animal ProductionBrokers And Trade Agencies
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-05-04
Industries: Animal ProductionBrokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Trade
United States Import Partner Coverage
8 companies
Import partner company count highlights demand-side visibility for Donkey Meat in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Donkey Meat importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Donkey Meat in United States (HS Code 020500)

Track 3 years of Donkey Meat import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024683,5742,067,337 USD
2023670,4132,157,411 USD
2022454,3102,479,289 USD

Top Origin Supplier Countries Supplying Donkey Meat to United States (HS Code 020500) in 2024

For 2024, compare import volume and value across the top 1 origin supplier countries supplying Donkey Meat to United States.
RankCountryVolumeValue
1Canada683,5742,067,337 USD

Classification

Product TypeRaw Material
Product FormChilled/Frozen
Industry PositionPrimary Animal Product

Raw Material

Market

Donkey meat (an equine meat product) is a niche human-food item in the United States, where commercial sale is tied to USDA-FSIS inspection and labeling requirements under the Federal Meat Inspection framework. In practice, supply is primarily import-dependent: imported meat must originate from eligible countries/establishments, be accompanied by an official foreign inspection certificate, and undergo FSIS reinspection at U.S. entry. Market access can be fragmented by state-level rules affecting equine meat; for example, Illinois statute provisions explicitly cover horse/donkey/mule carcasses and impose handling/denaturing conditions with limited exceptions. Reputational risk is elevated due to strong animal-welfare sensitivity around equine slaughter and the broader global controversy over donkey exploitation linked to the ejiao (donkey-hide) trade.
Market RoleImport-dependent niche consumer market with limited domestic supply
Domestic RoleDomestic consumption market; commercial distribution depends on federal inspection compliance and state-level restrictions

Specification

Packaging
  • For imported meat products, FSIS import inspectors check certification and label compliance at reinspection; retail labels must be in English and include required elements such as product name, country of origin and foreign establishment number, net quantity, and (as applicable) safe handling instructions.

Supply Chain

Value Chain
  • Foreign slaughter/processing under an eligible inspection system → official foreign inspection certificate issued by the competent authority → frozen/chilled export logistics → U.S. port entry under CBP bond → FSIS reinspection at an official import establishment (certification/label checks; potential sampling) → cold-chain distribution into permitted channels
Temperature
  • Cold-chain integrity is critical because lots remain under import control/bond pending FSIS reinspection outcomes before entry into U.S. commerce.
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory Compliance HighCommercial entry is tightly gated: equine meat must meet FSIS import eligibility, certification, labeling, and port-of-entry reinspection requirements, and state-level restrictions affecting equine meat can further constrain distribution (e.g., Illinois provisions explicitly covering horse/donkey/mule carcasses).Confirm FSIS country/product eligibility and establishment eligibility for the specific origin, run a state-by-state legal/channel review for intended distribution, and pre-audit all labels and certificates for species/kind accuracy before shipment.
Food Safety HighLots are subject to FSIS reinspection and may be sampled for chemical residues and other verification testing; residue or compliance failures can trigger refusal, intensified sampling, or supplier delisting consequences for future shipments.Require a documented residue-control program from the supplier/competent authority, apply supplier testing/verification where feasible, and maintain rapid trace-back capability to the foreign establishment and production lot.
Logistics MediumCold-chain logistics are cost- and disruption-sensitive; delays, reefer capacity constraints, or temperature excursions can increase rejection risk for condition issues at reinspection and reduce usable shelf life for downstream channels.Use validated reefer monitoring, build schedule buffers for port/inspection congestion, and contract cold-storage and drayage capacity aligned with the official import establishment workflow.
Reputational MediumEquine meat can face strong cultural opposition and animal-welfare activism in the U.S.; association with global donkey exploitation linked to the ejiao trade can intensify reputational scrutiny even when the traded product is meat.Implement an animal-welfare and ethical-sourcing policy for equids (transport, lairage, slaughter), document supplier due diligence, and prepare transparent compliance/welfare documentation for buyers and auditors.
Sustainability
  • Animal welfare scrutiny is elevated for equids (including donkeys), with buyer and public sensitivity around slaughter and handling practices.
  • Reputational and due-diligence risk can arise from global donkey exploitation concerns linked to the ejiao (donkey-hide) trade; importers may be expected to screen sourcing for theft/illicit supply and poor-welfare slaughter/transport links.
Labor & Social
  • Heightened traceability and ethical-sourcing expectations may be applied where donkey supply chains are associated with theft impacts on livelihoods in some source regions (a major concern documented in donkey-hide trade discussions).

FAQ

Which U.S. agency is responsible for oversight of donkey meat as human food?Donkey meat is treated as an equine meat product under USDA-FSIS oversight for meat inspection and import controls. Federal regulations define livestock to include horses, mules, and other equines, and FSIS import procedures require eligible foreign systems, official certification, and port-of-entry reinspection for imported meat.
What documents are commonly required to import donkey (equine) meat into the United States for commercial sale?Imported meat generally needs an official foreign inspection certificate from the exporting country’s competent authority and an FSIS import inspection application/report submission as part of the reinspection process, alongside standard CBP entry documentation and bond. FSIS reinspects shipments at the port of entry for certification and label compliance and may assign additional examinations or sampling.
Can donkey meat be sold uniformly across all U.S. states once it clears federal import inspection?Not necessarily. Federal rules govern inspection and labeling for meat in commerce, but states can impose additional restrictions affecting equine meat distribution; for example, Illinois statute provisions explicitly address horse/donkey/mule carcasses and impose handling and denaturing conditions with limited exceptions.

Sources

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