Raw Materials
Fresh Amaranth Leaves
HS Code
071290
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Dried Amaranth Leaves market coverage spans 133 countries.
- 40 exporter companies and 41 importer companies are indexed in the global supply chain intelligence network for this product.
- 62 supplier-linked transactions are summarized across the top 3 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Amaranth Leaves
Analyze 62 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Amaranth Leaves.
Dried Amaranth Leaves Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Amaranth Leaves to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Amaranth Leaves: Mexico (+98.5%), India (+13.8%), China (-3.2%).
Dried Amaranth Leaves Country-Level Supplier Transaction and Unit Price Summary
As of 2025-07, benchmark Dried Amaranth Leaves country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Dried Amaranth Leaves transaction unit prices: China (5.00 USD / kg), Mexico (4.36 USD / kg), India (3.59 USD / kg).
| Country | YoY Change | Transaction Count | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -3.2% | 37 | 4.52 USD / kg (23,281 kg) | 3.96 USD / kg (21,440 kg) | 4.92 USD / kg (30,470 kg) | 4.45 USD / kg (10,500 kg) | 4.75 USD / kg (18,500 kg) | 5.00 USD / kg (7,850 kg) | ||||||
| India | +13.8% | 14 | 2.86 USD / kg (199.344 kg) | - (-) | 2.74 USD / kg (-) | 3.02 USD / kg (506.664 kg) | - (-) | 3.59 USD / kg (70.82 kg) | ||||||
| Mexico | +98.5% | 11 | 10.87 USD / kg (255 kg) | - (-) | 7.23 USD / kg (2,529.5 kg) | 15.26 USD / kg (137.5 kg) | 6.11 USD / kg (889.08 kg) | 4.36 USD / kg (1,160.19 kg) |
Dried Amaranth Leaves Global Supply Chain Coverage
81 companies
40 exporters and 41 importers are mapped for Dried Amaranth Leaves.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Amaranth Leaves, benchmark reach, and prioritize outreach by market.
Dried Amaranth Leaves Export Supplier Intelligence, Trade Flows, and Price Signals
40 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Amaranth Leaves. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Amaranth Leaves Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 40 total exporter companies in the Dried Amaranth Leaves supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Hungary)
Latest Export Transaction: 2026-05-01
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Ukraine
Supplying Products: Dried Amaranth Leaves, Dried Cinnamon
(Germany)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Ecuador, Ukraine
Supplying Products: Dried Amaranth Leaves, Curry Powder, Dried Marjoram +1
(Peru)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Chile
Supplying Products: Dried Amaranth Leaves, Dried Hibiscus Flower
(India)
Latest Export Transaction: 2026-05-01
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Bangladesh
Supplying Products: Dried Amaranth Leaves, Dried Okra
(China)
Latest Export Transaction: 2026-04-21
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(China)
Latest Export Transaction: 2026-05-06
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea, Vietnam, United States
Supplying Products: Pickled Radish, Dried Amaranth Leaves, Dried Radishes +5
Dried Amaranth Leaves Global Exporter Coverage
40 companies
Exporter company count is a key signal for Dried Amaranth Leaves supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Amaranth Leaves opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Amaranth Leaves (HS Code 071290) in 2024
For Dried Amaranth Leaves in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 21,284,597.125 kg | 163,824,307.151 USD |
| 2 | United States | 22,691,919 kg | 161,284,372 USD |
| 3 | Poland | 43,440,106.011 kg | 104,598,675 USD |
| 4 | Netherlands | 23,405,472.892 kg | 98,890,864.872 USD |
| 5 | Turkiye | 20,532,335 kg | 82,496,858 USD |
| 6 | India | 45,547,716.073 kg | 58,626,293.13 USD |
| 7 | Hungary | 18,976,335.91 kg | 43,713,444 USD |
| 8 | Spain | 16,584,796.37 kg | 42,862,293.88 USD |
| 9 | Uzbekistan | 57,493,898.726 kg | 33,743,243.94 USD |
| 10 | Italy | 9,923,321 kg | 33,583,977.002 USD |
Dried Amaranth Leaves Export Trade Flow and Partner Country Summary
Track Dried Amaranth Leaves exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Dried Amaranth Leaves Import Buyer Intelligence, Demand Signals, and Price Benchmarks
41 importer companies are mapped for Dried Amaranth Leaves demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Amaranth Leaves Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 41 total importer companies tracked for Dried Amaranth Leaves. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-01-16
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Online Retail And FulfillmentOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-05-01
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Netherlands)
Latest Import Transaction: 2026-05-01
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingOthers
Value Chain Roles: Vietnam, Colombia, Indonesia, Uzbekistan, Kazakhstan, India, United States, Panama
(India)
Latest Import Transaction: 2026-05-01
Employee Size: 101 - 500 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-21
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: -
(Bangladesh)
Latest Import Transaction: 2026-05-01
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
41 companies
Importer company count highlights the current depth of demand-side visibility for Dried Amaranth Leaves.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Amaranth Leaves buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Amaranth Leaves (HS Code 071290) in 2024
For Dried Amaranth Leaves in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Japan | 31,544,005 kg | 246,504,307.981 USD |
| 2 | United States | 56,547,666.571 kg | 243,111,859 USD |
| 3 | Germany | 42,688,214.718 kg | 186,521,612.168 USD |
| 4 | Israel | 31,278,997.217 kg | 144,059,000 USD |
| 5 | Canada | 20,554,434.477 kg | 92,878,255.624 USD |
| 6 | Netherlands | 33,066,887.524 kg | 81,619,620.773 USD |
| 7 | South Korea | 15,066,210.531 kg | 68,880,183 USD |
| 8 | Poland | 15,935,872.343 kg | 54,702,226 USD |
| 9 | Spain | 39,659,214.03 kg | 53,712,535.005 USD |
| 10 | Brazil | 21,406,495.785 kg | 51,448,651 USD |
Dried Amaranth Leaves Import Trade Flow and Origin Country Summary
Analyze Dried Amaranth Leaves origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormDried
Industry PositionValue-Added Food Product
Market
Dried amaranth leaves are a dehydrated leafy-vegetable product traded as whole leaves, flakes, or powder, typically moving in commerce under broader “dried vegetables” customs headings rather than an amaranth-specific line. Leafy amaranth cultivation is geographically widespread across tropical and subtropical regions, with documented vegetable production across multiple West, Central, and East African countries and long-established cultivation in South/Southeast Asia. In global trade data, demand for the wider dried-vegetable category is concentrated in high-income and processing-hub markets (notably Japan, the United States, and EU import gateways such as Germany and the Netherlands), reflecting industrial ingredient and retail demand. Because dried amaranth leaves are often aggregated under mixed HS categories (e.g., HS 0712 / HS 071290 “dried vegetables, n.e.s.”), product-specific market sizing and trade-flow visibility are structurally limited; buyer requirements therefore emphasize low-moisture food safety controls, foreign-matter management, and moisture-barrier packaging.
Major Producing Countries
- NigeriaLeafy amaranth (e.g., Amaranthus dubius) is documented as a cultivated vegetable in West Africa; production is typically domestic-market oriented and can also feed informal drying.
- GhanaDocumented West African leafy-amaranth cultivation; production commonly serves local fresh markets with potential for dried forms in off-season or diaspora channels.
- BeninDocumented West African leafy-amaranth cultivation (PROTA coverage); often produced by smallholders and peri-urban growers.
- CameroonDocumented Central African leafy-amaranth cultivation; supply can be seasonal in rainfed systems, while drying can stabilize availability.
- Democratic Republic of the CongoDocumented Central African leafy-amaranth cultivation (PROTA coverage).
- KenyaDocumented East African leafy-amaranth cultivation; year-round production is feasible with water availability and short harvest cycles.
- UgandaDocumented East African leafy-amaranth cultivation; short-cycle leafy harvest supports frequent production and potential drying for storage.
- IndiaAmaranth leaf vegetables are long-established in South Asia; cultivation supports both fresh consumption and value-added dried leaf products.
- IndonesiaAmaranth leaf vegetables are widely consumed and cultivated; production can feed domestic dried-vegetable ingredient supply chains.
Major Exporting Countries
- ChinaTop exporter in HS 071290 “dried vegetables, n.e.s.” (trade proxy category that can include dried leafy vegetables).
- United StatesSignificant exporter in HS 071290, reflecting processing, packaging, and re-export activity within the broader dried-vegetable trade.
- GermanyMajor exporter in HS 071290, consistent with EU processing and redistribution hubs in dried ingredients.
- PolandMajor exporter in HS 071290 within the broader dehydrated vegetable supply chain.
- NetherlandsMajor exporter in HS 071290, consistent with EU gateway logistics and re-export patterns for dried ingredients.
- TurkiyeNotable exporter in HS 071290 within the broader dried-vegetable category.
Major Importing Countries
- JapanLargest import market by value for HS 0712 “dried vegetables” (proxy for dehydrated vegetable ingredients, including dried leafy products).
- United StatesMajor import market for HS 0712 “dried vegetables” (proxy category for dehydrated vegetable ingredients).
- GermanyMajor import market for HS 0712; also functions as an EU processing and redistribution hub.
- IsraelSignificant importer within HS 0712 dried vegetables (proxy category).
- CanadaSignificant importer within HS 0712 dried vegetables (proxy category).
- FranceSignificant importer within HS 0712 dried vegetables (proxy category).
- United KingdomSignificant importer within HS 0712 dried vegetables (proxy category).
- NetherlandsEU import gateway for HS 0712 dried vegetables; re-export and processing logistics are common for dried ingredients.
- South KoreaNotable importer within HS 0712 dried vegetables (proxy category).
Supply Calendar
- Tropical lowland systems (Africa & Asia) — irrigated/peri-urban production:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecAmaranth can be grown throughout the year when water is available; dried-leaf processing reduces effective seasonality for trade.
- Warm-season production (South/Southeast Asia) — short-cycle leafy harvest:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecShort harvest cycles enable frequent cutting and continuous supply in suitable climates; drying stabilizes availability beyond fresh-market windows.
Specification
Major VarietiesAmaranthus tricolor (vegetable amaranth), Amaranthus dubius (leafy vegetable amaranth; PROTA coverage), Amaranthus cruentus (leafy/grain types; commonly used as greens in parts of Africa)
Physical Attributes
- Sold as whole dried leaves, crumbled flakes, or fine powder; leaf integrity and low foreign matter are key buyer expectations
- Color retention (green to dark green) is a common commercial quality marker; excessive browning indicates overheating or prolonged storage
- Aroma should be clean and leafy; musty notes can indicate moisture uptake and mould risk
Compositional Metrics
- Low-moisture / low water-activity specification is central to stability; moisture ingress during storage is a primary quality failure mode
- Particle-size specifications are common (whole leaf vs flakes vs powder) depending on end use (soups, sauces, seasoning blends)
Grades
- Buyer specifications commonly include limits for foreign matter, insect fragments, mould presence, and microbiological criteria appropriate for low-moisture foods
- Trade is frequently recorded under mixed HS dried-vegetable headings, so grading is typically contractual rather than tied to a single global commodity grade standard
Packaging
- Moisture-barrier primary packaging (multi-layer pouches or liners) packed into cartons to prevent rehydration and contamination
- Vacuum or inert-gas packing may be used in sealed containers to reduce mould risk and quality degradation in low-moisture products
ProcessingRehydrates for cooked applications (soups/stews); powder form disperses into sauces and seasoning systemsMoisture uptake after drying is rapid without barrier packaging, so post-drying handling controls are critical
Supply Chain
Value Chain
- Harvest (leaf plucking or whole-plant harvest) -> sorting -> washing -> (optional blanching) -> dehydration (solar or hot-air) -> sizing (whole/flakes/powder) -> foreign-matter control (sieving/metal detection) -> moisture-barrier packaging -> ambient distribution
Demand Drivers
- Traditional cuisine usage of amaranth greens and year-round availability needs in tropical markets
- Diaspora/ethnic food demand where dried leafy vegetables reduce spoilage and shipping constraints versus fresh greens
- Industrial use of dehydrated leafy ingredients in soup, sauce, and seasoning supply chains captured in broader dried-vegetable trade statistics
Temperature
- Cold chain is generally not required; quality depends on cool, dry storage and avoidance of heat that accelerates color and flavor degradation
- Humidity control is critical: moisture uptake can trigger caking, loss of crispness, mould risk, and reduced shelf stability
Atmosphere Control
- Sealed, gas-tight packaging (vacuum or inert gas such as nitrogen) can help limit quality loss and reduce mould risk in low-moisture products when combined with strict moisture control
Shelf Life
- Shelf life is typically long when water activity remains low and packaging prevents moisture ingress; failures are driven by rehydration, infestation, oxidation-driven quality loss, and contamination events
Risks
Food Safety HighAs a low-moisture food, dried amaranth leaves can carry pathogens (notably Salmonella) that may remain viable for long periods even when growth is prevented at low water activity; if the product is used as an ingredient without a validated lethality step, contamination can directly affect downstream foods and trigger recalls and border rejections.Apply a Codex-aligned low-moisture hygiene program: approved suppliers, dry-environment GMP/GHP, environmental monitoring, validated microbial reduction treatments when feasible, and strict segregation to prevent post-process recontamination.
Moisture And Mould MediumMoisture uptake during cooling, packing, or storage can enable mould growth, off-odors, and quality loss; visible mould risk is a key rejection driver in dried leafy materials and can also elevate concern for mycotoxins depending on conditions and co-contaminants.Control moisture end-point and rehydration exposure: rapid drying/cooling under controlled humidity, moisture-barrier packaging with sealed integrity checks, and dry, pest-controlled warehousing.
Foreign Matter MediumDried leafy materials are vulnerable to physical contamination (stones, plant stems, metal fragments) introduced during field harvest, drying surfaces, and milling; foreign matter findings can drive customer claims and regulatory actions.Use multi-stage foreign-matter controls (sorting, sieving) and metal detection/magnets with documented verification and corrective-action records.
Trade Classification MediumDried amaranth leaves are often statistically embedded within broader HS headings for dried vegetables (e.g., HS 0712 / HS 071290), limiting transparency on product-specific trade flows and complicating market sizing, due diligence, and benchmarking.Align commercial documentation with the most accurate national tariff line, maintain detailed product descriptions (species/format), and supplement customs data with buyer/supplier transaction records for product-level analytics.
Sustainability
- Post-harvest loss risk from inadequate drying and moisture reabsorption during storage/transport (quality downgrades and disposal)
- Energy use and emissions for mechanical dehydration versus solar drying, especially where drying is scaled for export-grade product
FAQ
Which HS codes are commonly used as trade proxies for dried amaranth leaves?Dried amaranth leaves are typically captured within broad customs headings for dried vegetables, especially HS 0712 (“Vegetables, dried; whole, cut, sliced, broken or in powder, but not further prepared”) and the related HS 071290 (“dried vegetables, n.e.s.”) subheading used in many trade datasets. Because these codes aggregate many vegetable types, they function as proxies rather than amaranth-specific identifiers.
What is the single most critical global risk in trading dried amaranth leaves?Food safety is the biggest risk: low-moisture foods can carry pathogens such as Salmonella that may remain viable for long periods even though they cannot grow at low water activity. If contamination occurs and the product is used without a validated kill step, it can affect downstream foods and cause recalls or border rejections.
Can amaranth be produced year-round, and how does that affect dried-leaf supply?In suitable climates, amaranth can be grown throughout the year when water is available and it has a short harvest cycle for leafy production. Drying further reduces seasonality by extending availability beyond fresh-market windows and enabling storage and longer-distance distribution.
Sources
Dried Amaranth Leaves Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Dried Amaranth Leaves market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, Netherlands, France, Turkiye, Denmark, Peru, Switzerland, Mexico, Argentina, Singapore, Germany, Ecuador, Japan, United States, Poland, Israel, Nigeria, Canada, Spain, India, South Korea, United Kingdom, Italy, Hungary, Malawi, Egypt, Brazil, Malaysia, Australia, Serbia, Austria, Portugal, Belgium, Vietnam, Tunisia, Chile, South Africa, Indonesia, Uzbekistan, Ethiopia, Thailand, Czechia, Croatia, New Zealand, Romania, Sweden, Latvia, Hong Kong, Guatemala, Myanmar [Burma], Greece, Slovakia, Tanzania, Norway, Ireland, Honduras, Ukraine, Bulgaria, Kazakhstan, Dominican Republic, Lithuania, Andorra, United Arab Emirates, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Colombia, Costa Rica, Cuba, Cyprus, Estonia, Finland, Fiji, Gabon, Gambia, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Mozambique, Namibia, Niger, Nicaragua, Nepal, Oman, Panama, Philippines, Pakistan, Paraguay, Qatar, Saudi Arabia, Slovenia, Senegal, El Salvador, Swaziland, Togo, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Dried Amaranth Leaves Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Amaranth Leaves.
Raw materials: Fresh Amaranth Leaves
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.